The sort of hearty apple salad I love. It has heirloom apples, shaved celery, and toasted nuts of your choosing. The dressing is creamy and spiked with rosemary, garlic and champagne vinegar.

101 Cookbooks

30.09.2025

Make a Special Homemade Nut Butter With These Spicy Ingredients - 101 Cookbooks

Transform your snacks with homemade nut butter! This spicy walnut version is perfect for spreading, dipping, and snacking.

101 Cookbooks

27.09.2025

Green Curry Dumplings - 101 Cookbooks

Make delicious homemade dumplings with mung beans, caramelized leeks and green curry paste for a unique twist.

101 Cookbooks

26.09.2025

Muhammara - 101 Cookbooks

Muhammara is a vibrant blend of red peppers, walnuts, and olive oil. It becomes a favorite spread of nearly everyone who tries it.

101 Cookbooks

02.09.2025

Sugar Cookies with Royal Icing - 101 Cookbooks

Create charming sugar cookies, it’s wildly fun and creative. Bake personalized iced sugar cookies for all your favorite holidays, birthdays, and occasions.

101 Cookbooks

29.07.2025

Blueberry Muffins with Lavender - 101 Cookbooks

Bake the ultimate blueberry muffins featuring floral notes and a buttery oat crumble top. It’s a must-try for home bakers!

101 Cookbooks

29.07.2025

Mushroom Hand Pies - 101 Cookbooks

These mushroom hand pies are irresistible, you absolutely should try them! With a cheese, miso, and charred scallion filling, plus a flaky crust, they’re something special.

101 Cookbooks

16.07.2025

Peach Hand Pies - 101 Cookbooks

This is how to make delicious peach hand pies featuring a buttery crust, ripe peaches, goat cheese, and a hint of green chili .

101 Cookbooks

10.07.2025

Zucchini Butter - 101 Cookbooks

Zucchini butter is a great way to use up two pounds of zucchini or other summer squash. It’s creamy and spreadable and having it on hand makes for quick meals. It’s great mixed into pasta, baked onto pizza, and smeared across crackers and flatbread.

101 Cookbooks

10.07.2025

Tomato Sandwich with Zucchini Butter - 101 Cookbooks

How to create an amazing tomato sandwich during the peak of summer. Wait for perfect tomatoes then assemble the most delicious sandwich.

101 Cookbooks

04.07.2025

The Coleslaw Recipe I Use In, On, and Under Just About Everything

A coleslaw recipe with shredded cabbages along with carrots, apples, and scallions tossed with a spicy, creamy sesame dressing.

101 Cookbooks

03.07.2025

Peach Cobbler - 101 Cookbooks

Learn the two ingredients to make your peach cobbler extra special.

101 Cookbooks

27.06.2025

Grilled Veggie Kebabs

Spicy grilled veggie kebabs made with a flavor-packed yogurt marinade and mix of vegetables with paneer cheese. A favorite that you can make ahead, and grill or bake year-round.

101 Cookbooks

25.06.2025

Cherry Smoothie - 101 Cookbooks

This is the way to make the most of cherry season with a vibrant cherry smoothie packed with pineapple, bananas, nut butter, and blood oranges.

101 Cookbooks

25.06.2025

Green Smoothie - 101 Cookbooks

The green smoothie recipe to make. A vibrant, filling, and nutritious version that energizes and revitalizes.

101 Cookbooks

24.06.2025

Bar Tartine Cauliflower Salad - 101 Cookbooks

A special cauliflower salad from Bar Tartine's cookbook, filled with recipes like this one and their innovative cuisine.

101 Cookbooks

21.06.2025

Deviled Egg Toast - 101 Cookbooks

A tasty deviled egg toast that combines all the beloved flavors of deviled eggs and egg salad in an open-faced delight.

101 Cookbooks

13.06.2025

Creamed Corn - 101 Cookbooks

A fantastic old-fashioned creamed corn recipe taught by my grandma to my dad, and my dad to me. Uses fresh corn, milk, flour, butter and chives.

101 Cookbooks

10.06.2025

Bran Muffins - 101 Cookbooks

Homemade bran muffins are such a treat! Make these in under thirty minutes without a mixer, perfectly tender with a toasted muffin top.

101 Cookbooks

06.06.2025

Farro Salad with Buttermilk Dressing - 101 Cookbooks

A fresh and dynamic farro salad made with seasonal veggies and a creamy buttermilk dressing.

101 Cookbooks

04.06.2025

Braised Artichokes with Orange - 101 Cookbooks

Bake perfect braised artichokes with fragrant, delicious garlic, mint, and orange zest.

101 Cookbooks

31.05.2025

Heavenly Chocolate Pie - 101 Cookbooks

Learn how to make a creamy chocolate pie inspired by a popular back-to-the-land cookbook. A must-try recipe if you love chocolate!

101 Cookbooks

31.05.2025

Sriracha Rainbow Noodle Salad - 101 Cookbooks

A radiant, color-flecked tangle of noodles, cabbage, shredded carrots, pickled sushi ginger, and an abundance of cilantro, basil, and scallions. It has tofu and peanuts, coconut, ginger, avocado, and hemp seeds.

101 Cookbooks

28.05.2025

Potato Gratin with Tomatoes and Spices - 101 Cookbooks

Try this delicious potato gratin recipe that layers potatoes, tomatoes, spices and basil for a memorable meal.

101 Cookbooks

23.05.2025

Summer Cookbooks - 101 Cookbooks

My summer cookbook picks. A mix of new titles and old to get inspiration for outdoor meals, seasonal specials, and using the vibrant produce of this time of year.

101 Cookbooks

21.05.2025

Pasta Shapes that are Fun to Make at Home - 101 Cookbooks

Making fresh pasta is a delightful experience filled with love, explore this list of pasta shapes to make at home.

101 Cookbooks

14.05.2025

Spicy Cauliflower with Sesame - 101 Cookbooks

Make this popular one-pan spicy cauliflower recipe tonight with fragrant spices and sesame seeds.

101 Cookbooks

09.05.2025

Asparagus Stir-Fry - 101 Cookbooks

This asparagus stir-fry is a vibrant blend of ingredients and flavors and is perfect for cleaning out your fridge before market day.

101 Cookbooks

07.05.2025

Cinnamon Vanilla Sunflower Seed Butter - 101 Cookbooks

Learn how to make delicious sunflower seed butter accented with cinnamon and vanilla. Perfect for toast or savory grilled sandwiches and peanut-free.

101 Cookbooks

27.04.2025

Cream of Mushroom Soup - 101 Cookbooks

Make a classic cream of mushroom soup without heavy cream. Enjoy the rich taste by swapping in one ingredient. It’s hard to the difference.

101 Cookbooks

25.04.2025

Gelato - 101 Cookbooks

Learn how to craft gelato the Sicilian way for scoops that are wonderfully smooth and creamy.

101 Cookbooks

23.04.2025

Sprout Salad - 101 Cookbooks

Elevate your lunch with a vibrant sprout salad. It features mung beans, fresh greens, and market herbs.

101 Cookbooks

18.04.2025

Tempeh Curry - 101 Cookbooks

Try this amazing tempeh curry, a one-pot wonder featuring a blend of spices, tomatoes, and potatoes for a delicious vegetarian dish.

101 Cookbooks

16.04.2025

Blueberry Beet Pancakes (Vegan) - 101 Cookbooks

Try making blueberry beet pancakes for a colorful pink twist on breakfast. Kid-friendly and delicious.

101 Cookbooks

12.04.2025

A Good Blended Vegetable Soup - 101 Cookbooks

Whip up a comforting blended vegetable soup filled with nutritious vegetables. A low-lift meal that is delicious and satisfying.

101 Cookbooks

09.04.2025

Palak Daal - 101 Cookbooks

Explore a wonderful palak daal recipe that blends spinach and lentils for a delicious meal inspired by a favorite eatery.

101 Cookbooks

02.04.2025

Grilled Fava Beans - 101 Cookbooks

Embrace the delightful world of fava beans! Try grilling them for a smoky, fun, and easy-to-make side dish.

101 Cookbooks

28.03.2025

Kimchi Soup - 101 Cookbooks

Explore the flavors of kimchi soup inspired by Namu Gaji in San Francisco.

101 Cookbooks

26.03.2025

Broccolini with Scallions - 101 Cookbooks

Explore the versatility of broccolini in your kitchen with a delightful recipe inspired by a friend's cooking.

home›101 Cookbooks›Food

101 Cookbooks - Food

Multigrain Waffles - 101 Cookbooks

Apple Salad

Make a Special Homemade Nut Butter With These Spicy Ingredients - 101 Cookbooks

Green Curry Dumplings - 101 Cookbooks

Muhammara - 101 Cookbooks

Sugar Cookies with Royal Icing - 101 Cookbooks

Blueberry Muffins with Lavender - 101 Cookbooks

Mushroom Hand Pies - 101 Cookbooks

Peach Hand Pies - 101 Cookbooks

Zucchini Butter - 101 Cookbooks

Tomato Sandwich with Zucchini Butter - 101 Cookbooks

The Coleslaw Recipe I Use In, On, and Under Just About Everything

Peach Cobbler - 101 Cookbooks

Grilled Veggie Kebabs

Cherry Smoothie - 101 Cookbooks

Green Smoothie - 101 Cookbooks

Bar Tartine Cauliflower Salad - 101 Cookbooks

Deviled Egg Toast - 101 Cookbooks

Creamed Corn - 101 Cookbooks

Bran Muffins - 101 Cookbooks

Farro Salad with Buttermilk Dressing - 101 Cookbooks

Braised Artichokes with Orange - 101 Cookbooks

Heavenly Chocolate Pie - 101 Cookbooks

Sriracha Rainbow Noodle Salad - 101 Cookbooks

Potato Gratin with Tomatoes and Spices - 101 Cookbooks

Summer Cookbooks - 101 Cookbooks

Pasta Shapes that are Fun to Make at Home - 101 Cookbooks

Spicy Cauliflower with Sesame - 101 Cookbooks

Asparagus Stir-Fry - 101 Cookbooks

Cinnamon Vanilla Sunflower Seed Butter - 101 Cookbooks

Cream of Mushroom Soup - 101 Cookbooks

Gelato - 101 Cookbooks

Sprout Salad - 101 Cookbooks

Tempeh Curry - 101 Cookbooks

Blueberry Beet Pancakes (Vegan) - 101 Cookbooks

A Good Blended Vegetable Soup - 101 Cookbooks

Palak Daal - 101 Cookbooks

Grilled Fava Beans - 101 Cookbooks

Kimchi Soup - 101 Cookbooks

Broccolini with Scallions - 101 Cookbooks

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