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There's something about food that just makes us happy. It could be the way it looks, smells, or tastes. Or maybe it's the memories we associate with certain dishes. Whatever the reason, we can all agree that food is one of life's greatest joys. That's why we're always on the lookout for new and exciting recipes to try. Whether it's a complicated dish from a Michelin-starred chef or a simple comfort food from our childhood, we're always looking to add new tastes to our repertoire. Of course, there are some foods that are just universally loved. Dishes like pizza and ice cream have a special place in our hearts (and stomachs). No matter how many times we've had them, we can't help but crave them again and again. So what is it about food that makes us love it so much? Is it the way it makes us feel? The memories it brings back? The taste? We may never know for sure. But one thing is for sure: food will always have a special place in our lives.
Sushiro and Black Thunder fall in love with each other again for Valentine’s Day - Japan Today
About a year ago, one of Japan’s leading conveyor belt sushi chains Sushiro and leading chocolate bar brands Black Thunder had a whirlwind romance of cross-promotion and exclusive desserts. However, intense love affairs like this are destined to fizzle out at some point and Sushiro was left trying to convince Kura Sushi and Kappa…
THE SAZERAC: CLASSIC COCKTAIL OF NEW ORLEANS | Live the Live ™
If I asked you to name a cocktail that defines New Orleans, you might say The Hurricane. After all, it's a tourist favorite at the famous Pat O'Brien's on Bourbon Street. But the official cocktail of New Orleans is the Sazerac, a potent concoction that was created early in the 19th century by Antoine Amédée…
Kyoto Lopia Supermarket – Food Sake Tokyo
Part of our travel routines is visiting local supermarkets. It's so much fun. We try and avoid chain supermarkets because they tend to not carry much local products. Furikake But, I do make an exception for Lopia, which is a discount supermarket from the Tokyo area. It has a huge shop in the basement level…
Lijiang China Trip Report: Lijiang Old Town - Tiny Urban Kitchen
A good friend of mine reached out to us in April telling us she had the opportunity to be in China for 6 months. She had booked a trip to Lijiang ("one of my favourite cities"), and was inviting us to join her and "chill in the cafes by the mountains." Although our travel schedules...Read More »
WHY RESTAURANTS SHORTENING THEIR WINE LISTS? - Fnbpedia
The New York Times published an article which mentions the new "trend" of restaurants shortening their wine lists and explains why they are heading in this direction. You can find the detailed article through the below link: https://www.nytimes.com/2025/01/13/dining/drinks/wine-lists-restaurants.html Source: nytimes.com Photo: nytimes.com FnBpedia Team
The Little Things Newsletter #452 - Life, laughter, and lots of great food! - Barefeet in the Kitchen
Welcome to the weekend, my friends! We’ve had such a fun week both in the snow and cozy indoors. It’s about to get very chilly here for the next few days, and I’m ready for it with some warm, hearty meals. ON OUR MENU THIS WEEK: Chicken and Bacon Fried Rice. There aren’t many meals…
Fatburger: $19.50 for Savor a Cheeseburger Meal for Two or $38.99 for Four with Fries and Drinks (Up to 30% Off) - Just Vegas Deals
Today’s Groupon Las Vegas Daily Deal of the Day: Fatburger: $19.50 for Savor a Cheeseburger Meal for Two or $38.99 for Four with Fries and Drinks (Up to 30% Off) Buy now for only $19.50 Value $27.80 Discount 30% Off About This Deal Serving quality burgers since 1952 using fresh ingredients like hand-pressed beef patties
Vietnamese Head Cheese (Giò Thủ) - Vicky Pham
Transform simple pork parts like ears, tongue, snout, and other parts of the pig's face into something flavorful and unique. It's chewy, crunchy, and packed with flavor—a must-have dish for Tết, as an appetizer, or as a filling for Vietnamese sandwiches (Bánh Mì).
Currently Crushing On. - How Sweet Eats
Happy weekend! This week on the blog, I shared this sheet pan shrimp tortellini meal. I also shared this baked blueberry muffin oatmeal, a bunch of cozy winter recipes and some buffalo chickpea dip! My winter favorites and Valentine’s day favorites are right here. Also, so many cute Valentine’s things I love! You can find all my favorites in my […]
Chocolate Hummus
Chocolate...hummus? I'm not sure how to describe this delicious, healthy, vegan friendly chocolate dip to you except to say that if you're looking for a healthy dessert for a party or a night in, then give this chocolate dip a try! It tastes like chocolate cake mixture and is made in 5 minutes in a food processor or Thermomix and is made with cocoa and chickpeas as a base but doesn't taste punishing or overly healthy! If you love something chocolatey delicious but still want it to be nutritious and healthy then this is a pushy recipe Dear Reader!
Herbed orzo with chickpeas, Kritharaki me votana ke revithia (Κριθαράκι με βότανα και ρεβίθια) - Mia Kouppa
A delicious meal, side, or salad that is made with orzo pasta, fresh herbs and chickpeas. The dressing is simply made with olive oil, lemon juice and lemon zest. Seasoning with salt and pepper is all you need to make this recipe complete!
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