This stunning dish is full of flavors that are both hearty and light. The cauliflower is seared and then roasted so you get a bit of char and sweetness.

Alive

22.01.2025

Rosemary Hot Chocolate - alive magazine

The amount of chocolate here may seem excessive to some, but my ideal hot chocolate is nearly thick enough to eat with a spoon.

Alive

22.01.2025

Flavorful Mushroom Mole - alive magazine

Several years ago, some dear friends and I spent a week in Oaxaca, Mexico, eating and marveling at the artistry and community of that incredible place.

Alive

19.01.2025

Sweet New Year’s Recipes! - alive magazine

Discover wholesome, naturally sweetened treats that satisfy your cravings and nourish your body. They’re perfect for a sweet, guilt-free Veganuary!

Alive

19.01.2025

Sesame Miso Chocolate Bark - alive magazine

Break into this savoury-sweet chocolate bark, each piece a perfect blend of winter warmth and crunch.

Alive

18.01.2025

Fudgiest Sweet Potato Brownies - alive magazine

For a nourishing winter treat, indulge in the richest, fudgiest brownies―surprisingly made with sweet potatoes.

Alive

17.01.2025

Spiced Baked Apple Tarts - alive magazine

Pop this tart into your mouth and bite into all the flavour of winter, without the guilt.

Alive

16.01.2025

Dairy-Free Ice Cream Bars - alive magazine

Relive a childhood favourite with this vegan ice cream bar—pure comfort in every bite.

Alive

15.01.2025

What is Metabolic Flexibility? - alive magazine

When metabolic flexibility is impaired, it can lead to health problems such as insulin resistance. But simple lifestyle changes can help.

Alive

15.01.2025

Cranberry-Coulis Panna Cotta - alive magazine

Treat yourself to a silky vegan panna cotta topped with tangy cranberry coulis that still feels like comfort food in a bowl.

Alive

14.01.2025

Innovation for Good: Partners in Health - alive magazine

With passionate support from two viral YouTube creators, nonprofits Good Store and Partners in Health have teamed up to transform the future of healthcare.

Alive

14.01.2025

Dreamy Coconut Macaroons - alive magazine

Escape to a tropical winter wonderland with these naturally sweet, creamy coconut macaroons made with coconut milk.

Alive

11.01.2025

Protein-Packed Veganuary Recipes - alive magazine

A great nutrition habit is to eat more plant-based meals that are high in protein. These recipes are a delicious way to celebrate Veganuary.

Alive

11.01.2025

Health Benefits of Houseplants - alive magazine

Learn more about the leafy beings that share our homes and how we can cultivate a healthy give and take with them.

Alive

11.01.2025

Chunky Pumpkin Lentil Chili - alive magazine

Pumpkin brings subtle sweetness, and chipotle adds smoky heat to this comforting chili. Plus, lentils and plant-based grounds bump up the protein numbers.

Alive

10.01.2025

How to Beat the Winter Blues - alive magazine

For many of us, the fall and winter months are the longest and most depressing. Here are some simple strategies to break out of that winter mindset.

Alive

10.01.2025

Two Bean Freekeh Tabbouleh - alive magazine

Think of this as a more nutrient-dense tabbouleh salad with staying power, thanks to the addition of extra amounts of protein from chickpeas and white beans.

Alive

09.01.2025

Pb & J Protein Oats - alive magazine

Just like everyone’s favourite lunchbox sandwich―but for breakfast. Peanut butter adds additional plant-based protein!

Alive

09.01.2025

Updating Medical Terminology - alive magazine

How can updating terminology in medicine be powerful in the pursuit of better health outcomes, but also redefine what it means to be healthy and successful?

Alive

08.01.2025

Exercise for Autoimmune Management - alive magazine

Learn how exercise, diet, and supplements can be an important allies in the management of autoimmune disorders.

Alive

08.01.2025

Tempeh Tortilla Soup - alive magazine

This nourishing soup is a riot of textures and flavours. The duo of tempeh and pinto beans makes each spoonful rich in protein.

Alive

07.01.2025

Healthy Tofu Poke Bowls - alive magazine

This eyesome bowl of vibrant nutrition is a good way to freshen up your lunch or dinner routine.

Alive

07.01.2025

Embrace Outdoor Exercise in Winter - alive magazine

Don the right layers, be sure to properly fuel yourself, then get outside for a whole-body workout―and get a unique mental boost as a bonus!

Alive

04.01.2025

Win a VegiDay Nutritional Shake Prize Pack! - alive magazine

Your complete source for natural health and wellness

Alive

04.01.2025

Gut Health and the Microbiome - alive magazine

When it comes to good health, it’s time to go with your gut. Here’s why your microbiome is so crucial to fantastic health and how to give it a boost.

Alive

04.01.2025

Win a 7-Day Total Nutritional Cleanse Program from Natural Factors! - alive magazine

Your complete source for natural health and wellness

Alive

03.01.2025

New Year, New Mindset - alive magazine

Follow along as we investigate how we can best adopt a positive mindset for taking on our New Year’s goals.

Alive

03.01.2025

Cut Down Holiday Drinking with This Trick - alive magazine

Recalling previous drinking experiences helps reduce the likelihood of overindulging during the holidays.

Alive

03.01.2025

Healthy and Delicious Dinners for Veganuary - alive magazine

Dive into 31 days of crave-worthy vegan dinners that’ll make you forget you’re eating plants. From cozy soups to loaded tacos, these recipes are pure magic!

Alive

03.01.2025

How to Embrace Cycle Syncing in Winter - alive magazine

Improve your overall well-being by eating, exercising, and supplementing in ways that support the four phases of your menstrual cycle.

Alive

28.12.2024

Healthy and Delicious Dinners for Veganuary - alive magazine

Dive into 31 days of crave-worthy vegan dinners that’ll make you forget you’re eating plants. From cozy soups to loaded tacos, these recipes are pure magic!

Alive

22.12.2024

French Toast Casserole with Vanilla Cardamom Cashew Cream - alive magazine

This vegan take on traditional French toast is the perfect make-ahead recipe. It can be prepared the night before and then popped into the oven in the morning.

Alive

22.12.2024

Healthy Winter Brunch Recipes - alive magazine

Warm up this winter while lingering over a nutritious brunch that delights your taste buds with wholesome, seasonal ingredients.

Alive

21.12.2024

Harissa Roasted Vegetable Traybake - alive magazine

This colourful feast comes together with minimal effort but packs a big punch of satisfying flavour.

Alive

20.12.2024

Socca with Beet, Yogurt, Greens, and Egg - alive magazine

This plant-based brunch showstopper is full of bright earthy flavours like beets and greens.

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Alive - Wellness

Win a Medi-C Plus Prize Pack from Assured Natural! - alive magazine

Win a Heart-Healthy Prize Pack from Natural Factors! - alive magazine

Winter Vegetable Crudités - alive magazine

Rooted in the Season - alive magazine

Winter Chopped Salad - alive magazine

Cauliflower with Mushroom Mole - alive magazine

Rosemary Hot Chocolate - alive magazine

Flavorful Mushroom Mole - alive magazine

Sweet New Year’s Recipes! - alive magazine

Sesame Miso Chocolate Bark - alive magazine

Fudgiest Sweet Potato Brownies - alive magazine

Spiced Baked Apple Tarts - alive magazine

Dairy-Free Ice Cream Bars - alive magazine

What is Metabolic Flexibility? - alive magazine

Cranberry-Coulis Panna Cotta - alive magazine

Innovation for Good: Partners in Health - alive magazine

Dreamy Coconut Macaroons - alive magazine

Protein-Packed Veganuary Recipes - alive magazine

Health Benefits of Houseplants - alive magazine

Chunky Pumpkin Lentil Chili - alive magazine

How to Beat the Winter Blues - alive magazine

Two Bean Freekeh Tabbouleh - alive magazine

Pb & J Protein Oats - alive magazine

Updating Medical Terminology - alive magazine

Exercise for Autoimmune Management - alive magazine

Tempeh Tortilla Soup - alive magazine

Healthy Tofu Poke Bowls - alive magazine

Embrace Outdoor Exercise in Winter - alive magazine

Win a VegiDay Nutritional Shake Prize Pack! - alive magazine

Gut Health and the Microbiome - alive magazine

Win a 7-Day Total Nutritional Cleanse Program from Natural Factors! - alive magazine

New Year, New Mindset - alive magazine

Cut Down Holiday Drinking with This Trick - alive magazine

Healthy and Delicious Dinners for Veganuary - alive magazine

How to Embrace Cycle Syncing in Winter - alive magazine

Healthy and Delicious Dinners for Veganuary - alive magazine

French Toast Casserole with Vanilla Cardamom Cashew Cream - alive magazine

Healthy Winter Brunch Recipes - alive magazine

Harissa Roasted Vegetable Traybake - alive magazine

Socca with Beet, Yogurt, Greens, and Egg - alive magazine

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