Golabki, Polish stuffed cabbage rolls, are filled with a tasty mix of meat, rice and aromatics and served with a tomato sauce. It's pure comfort food, and perfect for colder days.

Caroline's Cooking Eastern European Recipes

18.10.2023

Adjaruli khachapuri (Georgian cheese bread) - Caroline's Cooking

Adjaruli khachapuri is a delicious combination of bread, cheese & an egg on top. This Georgian cheese bread is easier than you might think! (+ video how-to)

Caroline's Cooking Eastern European Recipes

23.03.2023

Imeruli khachapuri (Georgian cheese filled bread) - Caroline's Cooking

Imeruli khachapuri is a delicious cheese filled bread that's easy to make. It's a simple bread base with oozing cheese inside after a quick cook. Great for sharing as a snack.

Caroline's Cooking Eastern European Recipes

30.11.2022

Piernik - Polish gingerbread cake - Caroline's Cooking

Piernik is a Polish gingerbread or honey spice cake that is packed with delicious flavor. It's easy & festive, though great any time.

Caroline's Cooking Eastern European Recipes

30.11.2022

Tikvenik - Bulgarian pumpkin strudel - Caroline's Cooking

Tikvenik is a Bulgarian coiled pumpkin strudel, with crisp filo pastry around a gently sweet pumpkin filling, warmed with cinnamon. Elegant & delicious.

Caroline's Cooking Eastern European Recipes

30.11.2022

Kolachy cookies - Caroline's Cooking

Kolachy cookies are an easy mix of a cream cheese pastry folded over a jam filling. They're as tasty as they are pretty, perfect for Holiday baking.

Caroline's Cooking Eastern European Recipes

30.11.2022

Syrniki (Ukrainian/Russian cheese pancakes) - Caroline's Cooking

Syrniki are small, thick Ukrainian/Russian sweet cheese pancakes. They might not have a lot of ingredients and look a bit unassuming, but these little bites are soft, fluffy and deliciously good.

Caroline's Cooking Eastern European Recipes

30.11.2022

Cozonac (Romanian Easter & Christmas bread) - Caroline's Cooking

Cozonac is a delicious combination of soft, gently sweet bread & a lightly sweet nut swirl. A traditional Easter/Christmas treat but so tasty, you'll want more often.

Caroline's Cooking Eastern European Recipes

30.11.2022

Borscht - Caroline's Cooking

Borscht is one of the iconic dishes from Russia and it's neighbors, but you can know it as a deliciously warming, comforting bowl of soup. It gets much of its color from beets, but there's a whole lot more to this bright bowl.

Caroline's Cooking Eastern European Recipes

30.11.2022

Blini with smoked salmon (or gravlax) - Caroline's Cooking

Blini are a staple at pretty much any excuse for a party in Russia. And it's easy to understand why. These little pancakes, topped with smoked salmon and sour cream, make elegant and delicious little bites fit for any occasion.

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Caroline's Cooking Eastern European Recipes - Food

Gołąbki (golabki) - Polish stuffed cabbage rolls - Caroline's Cooking

Adjaruli khachapuri (Georgian cheese bread) - Caroline's Cooking

Imeruli khachapuri (Georgian cheese filled bread) - Caroline's Cooking

Piernik - Polish gingerbread cake - Caroline's Cooking

Tikvenik - Bulgarian pumpkin strudel - Caroline's Cooking

Kolachy cookies - Caroline's Cooking

Syrniki (Ukrainian/Russian cheese pancakes) - Caroline's Cooking

Cozonac (Romanian Easter & Christmas bread) - Caroline's Cooking

Borscht - Caroline's Cooking

Blini with smoked salmon (or gravlax) - Caroline's Cooking

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