Any time is a good time at Stillwell’s at Hôtel Swexan, but we especially like it at Cowboy Hour. Try the tuna tostadas — and make them at home for your very own Cowboy Hour.

Cowboys & Indians

07.12.2024

The Best Holiday Cookies In The West

From Peanut Butter to Biscochitos to Chocolate Chip, you can add a holiday twist to any cookie. Here are some of the best holiday cookies for any Western gathering.

Cowboys & Indians

30.11.2024

A Family Recipe For Black Bean Turkey Enchiladas

These black-bean turkey enchiladas from the Diestel Family Turkey Ranch get an extra kick from green chiles.

Cowboys & Indians

29.11.2024

Meet The Family Behind The Diestel Turkey Ranch

California doesn't just produce happy cows. Thanks to Diestel Turkey Ranch, the free-range turkeys are pretty happy, too. Until Thanksgiving.

Cowboys & Indians

27.11.2024

Western Cowboy Thanksgiving Recipes

With barbecue cranberry sauce and more, we've rounded up new and old recipes that will make your Western cowboy Thanksgiving menu complete.

Cowboys & Indians

06.11.2024

The Best And Weirdest State Fair Food In The West - Cowboys and Indians Magazine

State Fair food can knock your socks off, or make you wonder how the combination of flavors work.

Cowboys & Indians

27.10.2024

Attention Queens! Have We Got A Vodka For You!

Queen Bee Distilling introduces Osmia Vodka — Texas-made, sustainable, allergy-friendly vodka by women and for women — and gluten-free men, too.

Cowboys & Indians

25.10.2024

Home Sweet Home With Lindsey Johnson

We’re on the range and in the kitchen in Wyoming with Lindsey Johnson for a sweet celebration of the holidays and her new cookbook, Wild Sugar.

Cowboys & Indians

25.10.2024

Lindsey Johnson Talks Wild Sugar

Lindsey Johnson went from Southern California beach girl to Lady in the Wild West.

Cowboys & Indians

10.10.2024

The Modern Navajo Kitchen Celebrates The Flavors And Traditions Of The Diné

The Fancy Navajo's cookbook, The Modern Navajo Kitchen, puts the spotlight on both traditional and modern Navajo dishes.

Cowboys & Indians

08.10.2024

Cool Cocktails: Colorado’s Best Patios For An Early Fall Drink

We head to Colorado to order cocktails and mocktails and kick back for early fall fun on some of our favorite patios in the West.

Cowboys & Indians

06.10.2024

Satiate Your Sweet Tooth With Lindsey Johnson’s Wild Sugar Recipes

Wyoming baker Lindsey Johnson shares a few of her favorite recipes from her new cookbook, Wild Sugar.

Cowboys & Indians

22.09.2024

The Best Sotol Cocktails In The West - Cowboys and Indians Magazine

From Los Angeles to Arizona, here’s where to find the best sotol cocktails in the West.

Cowboys & Indians

19.09.2024

What Is Sotol? Everything To Know About The Next Big Sip

Sotol might be the hottest new item on cocktail menus, but the spirit has been brewing in Mexico for about 800 years.

Cowboys & Indians

03.09.2024

Western Labor Day Menu: Take These Recipes Outside

We’ve rounded up a menu of amazing recipes that will delight your summer outdoor party guests — from craft cocktails to dessert in a jar.

Cowboys & Indians

26.08.2024

Corn Dance: Loretta Barrett Oden’s Inspired First American Cuisine

Indigenous chef Loretta Barrett Oden packs a lifetime of experience and inspired First American cooking into her new cookbook.

Cowboys & Indians

22.08.2024

Crow Cookin’ Woman

Mamie Stewart Yellowtail invites us into her Montana kitchen for some cowboy-worthy cooking and Crow hospitality.

Cowboys & Indians

26.07.2024

Go Nuts Cooking: Piñon In The Kitchen

The piñon nut is a prized ingredient in Native American cooking, and we’ve got some recipes.

Cowboys & Indians

17.07.2024

Stock Up On These Piñon Provisions

Get your fix of this scrumptious and culturally significant food with these 9 piñon products worth tracking down.

Cowboys & Indians

03.06.2024

Try Vincent Fiore’s Recipes For UXU-Style Good Eating

Try one of these mouth-watering entree recipes from UXU Ranch's chef Vincent Fiore for some good Western eating.

Cowboys & Indians

02.06.2024

UXU Ranch’s New Take On Cowboy Cuisine - Cowboys and Indians Magazine

Take a look inside Wyoming’s historic UXU Ranch, where fantastic food by a celebrity chef competes with majestic mountains.

Cowboys & Indians

11.05.2024

Country Music Legends Celebrate Mother’s Day With Their Mamas’ Best Dishes

Reba McEntire and more country music legends share recipes from their cookbooks that reflect the homecooked love of Mother’s Day.

Cowboys & Indians

28.04.2024

Take The Ranch Table Home With These Recipes

Elizabeth Poett shares two of her favorite recipes from her ranch-to-table cookbook, The Ranch Table. Bring The Ranch Table home with you.

Cowboys & Indians

27.04.2024

The Western Pantry Essentials

From meats to spirits to spices and more, stock up on these expertly sourced ingredients to create the perfect Western pantry.

Cowboys & Indians

18.04.2024

Try Out These Four Brush Creek Ranch Recipes

Create your own luxury ranch cuisine with these four recipes courtesy of the chefs at Wyoming’s Brush Creek Ranch.

Cowboys & Indians

01.03.2024

Pickles, Palomino, And More Recipes From Stanly Ranch’s Farm-To-Table Restaurant

Bring a little paradise home with these appetizer and cocktail recipes from Stanly Ranch’s farm-to-table restaurant, Bear.

Cowboys & Indians

29.02.2024

Wine Country Wonder At Stanly Ranch

With dazzling, elevated seasonal fare, it’s well-being to the max at Napa’s stylish and sustainable Stanly Ranch.

Cowboys & Indians

22.02.2024

Chef Joshua Drage’s Dutch Oven Recipes

We asked Chef Joshua Drage for his secrets to the best biscuits, gravy, and more. Here are some of the chef’s favorite Dutch oven recipes.

Cowboys & Indians

22.02.2024

Cast-Iron King: Mountain West Meals With Chef Joshua Drage

For The Ranch at Rock Creek executive chef Joshua Drage, there’s nothing as classic as a cast-iron meal cooked outdoors in the Mountain West.

Cowboys & Indians

11.12.2023

Happy Holidays, Warm Wishes, And Hot Glögg - Cowboys and Indians Magazine

Spice up your holiday refreshments with this traditional Swedish wine drink and create your own West Wines glögg display.

Cowboys & Indians

07.12.2023

How To Make The Famous Hygge Life Poffertjes

Try out Hygge Life’s Alexandra Gove and Koen van Renswoude’s favorite Dutch sweet treat, Hygge Life Poffertjes.

Cowboys & Indians

07.12.2023

From Our Family To Yours: The C&I Holiday Recipe Round-Up - Cowboys and Indians Magazine

From beautiful new takes on appetizer boards to tasty sips, the C&I team has rounded up the most festive holiday recipes.

Cowboys & Indians

07.12.2023

Create Meaningful Gatherings With Hygge Life

We asked Coloradoan Alexandra Gove of Hygge Life how to entertain with the Danish wellbeing concept of hygge in mind.

Cowboys & Indians

22.11.2023

Western Thanksgiving Recipes - Cowboys & Indians Magazine

With barbecue cranberry sauce and more, we've rounded up new and old recipes that will make your Western Thanksgiving menu complete.

Cowboys & Indians

15.11.2023

Chef Tim Love's Guide To The Perfect Holiday Party - Cowboys and Indians Magazine

We asked Western entertainment maestro Tim Love the most important things to consider when throwing a holiday party for friends and family.

Cowboys & Indians

31.10.2023

Holiday Gift Guide 2023: Food & Drink With Homer Robertson

Chuckwagon cook Homer Robertson serves top gift ideas for any food lover. Welcome to our Gift Guide Food & Drink edition.

home›Cowboys & Indians›Food

Cowboys & Indians - Food

Whiskey Wonderland: Mixed Drinks For Maximum Holiday Cheer

Western Gifts For The Men In Your Life

Breaking Down The Beef With Australian Fire Cook Jess Pryles

Australian Fire Cook Extraordinaire Brings The Beauty And The Beef

Cowboy Hour At Stillwell’s

The Best Holiday Cookies In The West

A Family Recipe For Black Bean Turkey Enchiladas

Meet The Family Behind The Diestel Turkey Ranch

Western Cowboy Thanksgiving Recipes

The Best And Weirdest State Fair Food In The West - Cowboys and Indians Magazine

Attention Queens! Have We Got A Vodka For You!

Home Sweet Home With Lindsey Johnson

Lindsey Johnson Talks Wild Sugar

The Modern Navajo Kitchen Celebrates The Flavors And Traditions Of The Diné

Cool Cocktails: Colorado’s Best Patios For An Early Fall Drink

Satiate Your Sweet Tooth With Lindsey Johnson’s Wild Sugar Recipes

The Best Sotol Cocktails In The West - Cowboys and Indians Magazine

What Is Sotol? Everything To Know About The Next Big Sip

Western Labor Day Menu: Take These Recipes Outside

Corn Dance: Loretta Barrett Oden’s Inspired First American Cuisine

Crow Cookin’ Woman

Go Nuts Cooking: Piñon In The Kitchen

Stock Up On These Piñon Provisions

Try Vincent Fiore’s Recipes For UXU-Style Good Eating

UXU Ranch’s New Take On Cowboy Cuisine - Cowboys and Indians Magazine

Country Music Legends Celebrate Mother’s Day With Their Mamas’ Best Dishes

Take The Ranch Table Home With These Recipes

The Western Pantry Essentials

Try Out These Four Brush Creek Ranch Recipes

Pickles, Palomino, And More Recipes From Stanly Ranch’s Farm-To-Table Restaurant

Wine Country Wonder At Stanly Ranch

Chef Joshua Drage’s Dutch Oven Recipes

Cast-Iron King: Mountain West Meals With Chef Joshua Drage

Happy Holidays, Warm Wishes, And Hot Glögg - Cowboys and Indians Magazine

How To Make The Famous Hygge Life Poffertjes

From Our Family To Yours: The C&I Holiday Recipe Round-Up - Cowboys and Indians Magazine

Create Meaningful Gatherings With Hygge Life

Western Thanksgiving Recipes - Cowboys & Indians Magazine

Chef Tim Love's Guide To The Perfect Holiday Party - Cowboys and Indians Magazine

Holiday Gift Guide 2023: Food & Drink With Homer Robertson

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