Jojo Feld brought original and exclusive goods to the Food52 Shop when it first launched. Now she’s back and heading up all parts of Food52’s business as the company’s new GM.

Food52

25.04.2024

Schoolhouse Crushes, Portland Eats & Other Things I’m Loving Right Now

Food52 founder Amanda Hesser's favorite finds following a recent visit to the Schoolhouse showroom in Portland, a stopover in Denver, plus more product and travel recs.

Food52

20.04.2024

Cooking Through ‘Tenderheart’: Recipes to Make on Repeat

The Food52 Cookbook Club is cooking through Hetty Lui-McKinnon’s veg-forward opus this year, and they have some recipes to recommend.

Food52

19.04.2024

Introducing Food52's New CEO

Erika Ayers Badan has been an advisor, board member, and friend of the company for the past 5 years, and we couldn’t be luckier to have her going all-in as our CEO, running Food52, Schoolhouse, and Dansk

Food52

16.04.2024

How to Become a Weeknight Vegan (Or Just Eat More Plant-Based Meals)

Kat Marris, senior recipe developer for Green Chef, shares her secrets for making plant-based eating easy.

Food52

16.04.2024

5 Perfect Dinner & Dessert Pairings for Every Weeknight

Use this cheat sheet to make weeknight dinners a little more inspired and thoughtful, including menu pairing suggestions from a huge time saver, Hello Fresh.

Food52

11.04.2024

Slightly Unhinged Yet Tastefully Refined = Our New Mantra

In the latest edition of Food52 founder Amanda Hesser's newsletter, Hey There It's Amanda, she shares the unhinged yet tasteful things we’ve been putting on the internet lately.

Food52

07.04.2024

Introducing Food52’s Tournament of Salads: Lettuce Play

Help us choose the salads that will make it to the Salad Bowl—vote in Round 1 of our fresh spin on recipe contests!

Food52

05.04.2024

A Maple-Fried Egg Is the Best Way to Welcome Spring

Celebrate sugaring season (and the end of winter) with an egg and sausage breakfast sandwich that makes great use of maple syrup and her sidekick, maple sugar.

Food52

27.03.2024

Chitra Agrawal’s Key Ingredient for Home-Cooked Indian Meals

The female founder channeled her passion and knowledge of India’s foodways into a line of premium Indian pantry staples. Now her brand is expanding into ready-to-eat meals.

Food52

26.03.2024

Chef Jackie Carnesi Brings Her South Texas Spirit to an Iconic Brooklyn Diner

The young chef is about to turn Kellogg's Diner into a Tex-Mex destination. She shares her inspiration and thoughts on meeting the challenge.

Food52

23.03.2024

Catching Up With MADRE Linens — Shay Carrillo Interview

We caught up with Shay Carrillo of MADRE.

Food52

23.03.2024

What Your Coffee Says About You, Explained

Iced? With Creamer or Black? Learning your coffee personality can be the key to unlocking your hidden power and potential—or simply a reminder of your excellent taste.

Food52

22.03.2024

The Amazing Women of the Food52 Multiverse

Go back in time with us as we celebrate female colleagues, contributors, and creators who have made our cooking (and our lives) immeasurably better over the years.

Food52

22.03.2024

Recreation Center Profile — Interview With Josephine Heilpurn

We visited Recreation Center's playful ceramics studio to catch up with Josephine Heilpern about her career, the ceramics industry, and her love of jack-o-lanterns.

Food52

22.03.2024

The Sill's Eliza Blank Is Branching Into New Territory

The Sill's founder talks about growing her indoor plant business to include outdoor plants, finding mentors, and remaining relevant.

Food52

22.03.2024

SIN Brooklyn Studio Tour — Virginia Sin Interview

We toured Brooklyn ceramicist Virginia Sin's new studio and caught up with her about SIN's growth, her professional journey, and why Martha Stewart inspires her.

Food52

28.02.2024

Our Creamiest, Coziest Coffee Drinks to Shake Up Your Morning Cup

Break up your coffee routine with these rich, silky lattes, coffee shakes, and cold brews that could lead even black coffee drinkers over to coffee’s creamier side.

Food52

17.02.2024

Ranking The Food of United States Presidents

We ranked Presidential administrations based on how likely we would have wanted to dine with them, including the Clinton, Johnson, and Biden administration.

Food52

01.02.2024

Katy Perry Talks About De Soi — Katy Perry Nonalc Interview

Katy Perry talks about her aperitif inspired nonalcoholic drink De Soi.

Food52

04.01.2024

Easy Ways to Restart Your Snack Routine in 2024

From skillet granola to superfood smoothies, these feel-good snacks will make noshing more interesting (and on trend) in the new year.

Food52

04.01.2024

44 Best Vegan Dinner Recipes for Veganuary & Beyond

You don’t need to be a vegan to appreciate a plant-based meal. Here are 44 exceptional recipes, from gingery noodles to fully loaded burritos, that just so happen to be vegan.

Food52

22.12.2023

Fact vs. Fiction: 3 Epic Meals From ‘Julia’

Food stylist Christine Tobin goes behind the scenes on the Max series, whose second season just ended, to dish on the recipes in its most memorable feasts.

Food52

21.12.2023

39 Best Stew Recipes for Cold-Weather Dinners

Our best stew recipes for a comforting, one-pot dinner include beef bourguignon, bouillabaisse, black bean and sweet potato stew, cassoulet, and Instant Pot beef stew.

Food52

20.12.2023

24 Feel-Great Recipes to Power You Through Winter

These healthy winter recipes keep us feeling good no matter how cold the weather gets. Think: vegan chicken pho, cauliflower pasta, chickpea salad, and dessert.

Food52

13.12.2023

How to Host a Low-Alcohol Party

This NYE, have all the house-party fun minus the hangover with low-alcohol beverages, satiating snacks, and party games to keep guests busy.

Food52

13.12.2023

6 Gin Cocktails to Make This Holiday Season

From the classic Negroni to the gin sour, these timeless cocktails embrace the holiday spirit.

Food52

13.12.2023

Raise the Bar (& Your Baking) With These New Five Two Goods

From easy-release loaf pans to brass bottle stoppers, these game-changing baking and home bar tools are pretty, practical, and designed with our community in mind.

Food52

08.12.2023

55 Best Christmas Side Dishes from Kale Salad to Twice-Baked Potatoes

Our best side dish recipes fit for a Christmas feast. We've got Brussels sprouts with bacon, kale gratin, so many potatoes, and the butteriest rolls.

Food52

07.12.2023

5 Easy Twists for Extra Special Latkes

The classic latke needs no improvement. But these mix-ins will make those crispy little patties of shredded potato perfection even better.

Food52

06.12.2023

52 Best Christmas Cookie Recipes 20213 from Macaroons to Biscotti

Here are the best Christmas cookie recipes, including Dorie Greenspan's giant chocolatey wonder and Chrissy Teigen's buttered-rum sweet potato number.

Food52

02.12.2023

A Holiday-Ready Espresso Martini (& More Drinks to Savor This Season)

The holidays are fleeting. To slow down and savor the present, take time out to enjoy one of these cocktails, mocktails and cozy drinks.

Food52

01.12.2023

The Truth Behind Restaurant Health Inspections

From small fines to food safety, here's what you need to know about the letter grade posted in that restaurant window.

Food52

30.11.2023

40 Hanukkah Recipes That Bring Light to Your Table

Crispy golden latkes get all the attention during the festival of lights. Brighten your plate with vibrant salads, tender brisket, vegetarian mains and yes, plenty of sweets.

Food52

28.11.2023

Why You Should Bake With Goat Butter - Recipe Ideas for Goat Butter

Classic butter is wonderful, but goat butter gives your baked goods a new flavor that's irresistible in holiday cookies, cakes, or any baked goods.

Food52

28.11.2023

2 New Zealand Wines (& Food Pairings) to Serve All Winter

Make holiday hosting easy with these two winter dinner party menus with wine pairing suggestions that highlight the versatility of pinot noir and sauvignon blanc.

Food52

25.11.2023

Cyber Monday Savings Are Here—Shop Our Top Picks From Food52’s Sale

As part of our sitewide Cyber Week sale, you'll save 20% on purchases under $300, and 30% when you spend $300 or more. Here are our top picks for holiday savings.

Food52

23.11.2023

5 Gift Ideas For The Baker in Your Life

From butter ornaments to cooling racks, there's something for everyone.

Food52

23.11.2023

Best Thanksgiving Cocktails, Ranked

We gathered and ranked five of our favorite Thanksgiving cocktails including the Toddy, cider, margarita, and Old-Fashioned.

home›Food52›Food

Food52 - Food

Founder Files: Ham & Biscuits, a Kitchen Fire & Great Vases

Founder Files: Bringing a Familiar Face (& Tastemaker!) Back to Food52

Schoolhouse Crushes, Portland Eats & Other Things I’m Loving Right Now

Cooking Through ‘Tenderheart’: Recipes to Make on Repeat

Introducing Food52's New CEO

How to Become a Weeknight Vegan (Or Just Eat More Plant-Based Meals)

5 Perfect Dinner & Dessert Pairings for Every Weeknight

Slightly Unhinged Yet Tastefully Refined = Our New Mantra

Introducing Food52’s Tournament of Salads: Lettuce Play

A Maple-Fried Egg Is the Best Way to Welcome Spring

Chitra Agrawal’s Key Ingredient for Home-Cooked Indian Meals

Chef Jackie Carnesi Brings Her South Texas Spirit to an Iconic Brooklyn Diner

Catching Up With MADRE Linens — Shay Carrillo Interview

What Your Coffee Says About You, Explained

The Amazing Women of the Food52 Multiverse

Recreation Center Profile — Interview With Josephine Heilpurn

The Sill's Eliza Blank Is Branching Into New Territory

SIN Brooklyn Studio Tour — Virginia Sin Interview

Our Creamiest, Coziest Coffee Drinks to Shake Up Your Morning Cup

Ranking The Food of United States Presidents

Katy Perry Talks About De Soi — Katy Perry Nonalc Interview

Easy Ways to Restart Your Snack Routine in 2024

44 Best Vegan Dinner Recipes for Veganuary & Beyond

Fact vs. Fiction: 3 Epic Meals From ‘Julia’

39 Best Stew Recipes for Cold-Weather Dinners

24 Feel-Great Recipes to Power You Through Winter

How to Host a Low-Alcohol Party

6 Gin Cocktails to Make This Holiday Season

Raise the Bar (& Your Baking) With These New Five Two Goods

55 Best Christmas Side Dishes from Kale Salad to Twice-Baked Potatoes

5 Easy Twists for Extra Special Latkes

52 Best Christmas Cookie Recipes 20213 from Macaroons to Biscotti

A Holiday-Ready Espresso Martini (& More Drinks to Savor This Season)

The Truth Behind Restaurant Health Inspections

40 Hanukkah Recipes That Bring Light to Your Table

Why You Should Bake With Goat Butter - Recipe Ideas for Goat Butter

2 New Zealand Wines (& Food Pairings) to Serve All Winter

Cyber Monday Savings Are Here—Shop Our Top Picks From Food52’s Sale

5 Gift Ideas For The Baker in Your Life

Best Thanksgiving Cocktails, Ranked

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