These better than takeout Chinese prawn dumplings, aka potstickers are so delicious you will not want to share them. Dumpling wrappers are filled with marinated minced prawns and steam-fried until brown and crispy at the bottom. The leftover prawn filling is then stir-fried and turned into a sticky glaze which is then poured onto the

Half a Coconut

30.11.2022

Slow-Roasted Leg of Lamb with Red Wine Jus - Half a Coconut

Make this slow-roasted leg of lamb that is cooked in red wine, herbs and spices. The meat is so soft it falls off the bone.

Half a Coconut

30.11.2022

Tenderstem Broccoli Cheesy Puff Pastry - Half a Coconut

Tenderstem broccoli topped with raclette cheese and wrapped in buttery puff pastry, baked in the oven and drizzled with sweet maple syrup.

Half a Coconut

30.11.2022

Crispy Duck Fat Potato Stacks - Half a Coconut

Make these crispy duck fat potato stacks at Christmas and wow your guests by bringing these crispy golden brown potatoes to the dinner table.

Half a Coconut

30.11.2022

Pumpkin Gratin Pasta bake with Chicken and Leek - Half a Coconut

Make this genius pumpkin gratin pasta bake. A layer of pumpkin mash with grated cheese on top makes the perfect pasta dish.

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Half a Coconut - Food

Spiced Apple Crumble Tartlets with Homemade Custard - Half a Coconut

Festive Salmon en Croute - Half a Coconut

Saucy Thai Chicken and Squash Massaman Curry - Half a Coconut

Homemade Pizza with Minced Beef in Tomato Sauce - Half a Coconut

Spicy Ramen with Soy-glazed Chicken - Half a Coconut

Chocolate Marshmallow Snowwomen using DIY Fondue Set - Half a Coconut

Chinese Prawn Dumplings with Porcini Mushrooms - Half a Coconut

Slow-Roasted Leg of Lamb with Red Wine Jus - Half a Coconut

Tenderstem Broccoli Cheesy Puff Pastry - Half a Coconut

Crispy Duck Fat Potato Stacks - Half a Coconut

Pumpkin Gratin Pasta bake with Chicken and Leek - Half a Coconut

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