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Quebec Businesses Recognized by Condé Nast Traveler - Hotelier Magazine
MONTREAL — Condé Nast Traveler has revealed the results of its annual Readers’ Choice Awards with Quebec businesses recognized under the categories of Best Hotels in Eastern Canada, Best Resorts in Canada and Best Ski Resorts in Canada.
The Chelsea Hotel, Toronto Unveils Multi-Million Dollar Facelift - Hotelier Magazine
TORONTO — The Chelsea Hotel, Toronto has completed a $25-million refurbishment. The investment — the most extensive since 2013 — included 600 guestrooms in the Executive Tower, hotel corridors throughout the hotel, modernization and refurbishment of the Executive Tower elevators.
Drake Hotel Properties Recognized in Condé Nast Traveller’s 2023 Readers’ Choice Awards - Hotelier Magazine
TORONTO — Condé Nast Traveller UK has revealed the results of its annual Readers’ Choice Awards with The Drake Hotel recognized at No.11 and Drake Devonshire at No.18 for hotels in Eastern Canada.
The Bruce Hotel Awarded CAA/AAA Five Diamond Designation - Hotelier Magazine
STRATFORD, Ont. — The Bruce Hotel in Stratford, Ont. has received the coveted CAA/AAA Five Diamond designation, making it the only boutique hotel in Canada to hold the honour. The hotel previously held CAA/AAA Four Diamond since opening.
This year’s Investment Roundtable, produced in partnership Marriott Hotels, reveals the Canadian hotel industry has had a banner year - Hotelier Magazine
Marriott currently has 273 hotels across Canada, with 83 in the pipeline and I would say that this has just been a banner year. We’re well above 2019 metrics, both in primary, secondary, and tertiary markets.
Integrity is at the core of how Atlific Hotels conducts business - Hotelier Magazine
For more than 60 years, Atlific Hotels’ guiding principles have been driven by five simple, but often overlooked, qualities: integrity, ethics, respect, loyalty and culture, says Wendy Lamont, executive vice-president.
CEO Brian Leon leads fast and steady growth at Choice Hotels Canada - Hotelier Magazine
Brian Leon has a strong sense of who he is and what he does well. As CEO of Choice Hotels Canada, this self-knowledge heightens his capacity to lead others and create a cohesive team that functions well in both positive and negative conditions.
AHLA and HAC Expand Green Key Global Sustainability Certification - Hotelier Magazine
WASHINGTON — The American Hotel & Lodging Association (AHLA) and the Hotel Association of Canada (HAC) have signed a Letter of Intent (LOI) to form a joint-venture company that will own and operate the Green Key Global certification program in Canada and the U.S.
The Yorkville Royal Sonesta Toronto Launches the Empress of Yorkville High-Tea Service - Hotelier Magazine
TORONTO— The Yorkville Royal Sonesta Hotel Toronto has launched its high-tea service on the weekends. Signatures Restaurant, located within the hotel, has partnered with Metz Luxury Tea, offering guests 14 unique tea blends and treats to pair with them.
Sodexo Live! Partners with Banff Sunshine Village Ski Resort - Hotelier Magazine
BANFF, Alta. — Sodexo Live! has revealed a new agreement with Banff Sunshine Village Ski Resort to help elevate the food-and-beverage experience at the resort’s on-mountain dining venues, including restaurants at Sunshine Mountain lodge.
Airbnb Named Most Innovative Lodging Brand - Hotelier Magazine
GREAT FALLS, Va. — For the last six years, the American Innovation Index (Aii) has ranked the most innovative companies based on customer perceptions from research conducted and compiled by Fordham University’s Gabelli School of Business, Rockbridge Associates and the Norwegian School of Economics.
TOTA and Okanagan College Offer Fall Intake for Fully Funded Hospitality Professional Program - Hotelier Magazine
KELOWNA, B.C. — The Thompson Okanagan Tourism Association (TOTA), in partnership with Okanagan College, have offered the third intake of the fully funded Hospitality Professional Program.
A number of factors are shaping in-room dining service - Hotelier Magazine
These days, operating a thriving in-room dining service doesn’t come easily. There are a number of factors shaping this staple full-service offering, including supply and labour management, as well as competition from local foodservice and third-party delivery offerings.
Tourism Leaders Launch Indigenous Tourism Destination Fund - Hotelier Magazine
Xʷməθkʷəy̓əm (MUSQUEAM), Sḵwx̱wú7mesh (SQUAMISH) and səlilwətaɬ (TSLEIL-WAUTUTH)/VANCOUVER — Keith Henry, president and CEO of the Indigenous Tourism Association of Canada (ITAC) and tourism leaders from Westjet, Airbnb and Rocky Mountaineer, have launched the Indigenous Tourism Destination Fund (ITDF).