Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they’re better. They’re the apple dessert of America’s future.

LA Times

21.11.2024

Re-creating a family tradition, one walnut at a time - Los Angeles Times

A writer tries to re-create a traditional Italian walnut-based liqueur made by her great-grandfather and makes connections to her family and culture.

LA Times

19.11.2024

E. coli scare: Carrots from Bakersfield farm sicken dozens across U.S. - Los Angeles Times

One person died in Los Angeles County amid a nationwide E. coli outbreak stemming from contaminated carrots grown in Bakersfield.

LA Times

19.11.2024

New breakfast and lunch restaurant opens in the Arts District - Los Angeles Times

A new downtown restaurant is expected to bring some much-needed daytime energy to L.A.'s lunch scene.

LA Times

19.11.2024

L.A.'s wildest taco pop-up opens its debut restaurant in El Sereno - Los Angeles Times

Black-metal-inspired taco pop-up Evil Cooks, known for its subversive dishes and genre-bending taco omakase, opens a bricks-and-mortar in El Sereno.

LA Times

19.11.2024

Silver Lake's All Day Baby to close Dec. 15 - Los Angeles Times

"Every week, every day we're open, we lose money”: After years of hardship, one of the city's most charming restaurants gets ready to say goodbye — but not without a celebration first.

LA Times

16.11.2024

These two L.A. farmers markets are in danger of closing - Los Angeles Times

Hit with sales dips as large as 46%, some of the region's farmers markets are struggling — and two could close. A new fundraiser aims to help keep them afloat.

LA Times

15.11.2024

Kiano Moju's Sukuma Wiki Recipe - Los Angeles Times

A simple dish of sauteed collard greens is elevated with ginger and garlic.

LA Times

15.11.2024

Higher wine prices on the horizon? Wine retailers brace for tariffs - Los Angeles Times

Tariffs are on the horizon for many imported products when President-elect Donald Trump takes office.

LA Times

15.11.2024

John Cleveland's Holiday Cookies Recipe - Los Angeles Times

For John Cleveland, who runs Post & Beam in the Baldwin Hills Crenshaw Plaza with wife Roni Cleveland, Thanksgiving season begins with his mincemeat cookies.

LA Times

15.11.2024

Rashida Holmes' Macaroni And Cheese Pie Recipe - Los Angeles Times

Hailing from the Caribbean, macaroni and cheese pie features a crispy crust and gets a golden hue thanks to curry and a five-cheese blend.

LA Times

15.11.2024

Five Thanksgiving recipes to celebrate Black culinary traditions - Los Angeles Times

Black chefs across L.A. introduce us to the recipes that define their Thanksgiving holidays, including lamb biriyani, macaroni pie and carrot cake.

LA Times

15.11.2024

Kiano Moju's Swahili Lamb Biriyani Recipe - Los Angeles Times

Make this saucy dish adapted from Kiano Moju's "AfriCali" cookbook with lamb for holiday flair.

LA Times

15.11.2024

Nia Lee's 'Pay It No Mind' Carrot Cake Recipe - Los Angeles Times

A light carrot cake filled with the spices of the season serves to honor an LGBTQ+ activist.

LA Times

15.11.2024

Five recipes to celebrate Black Thanksgiving traditions - Los Angeles Times

A Thanksgiving menu that celebrates Black traditions spans the Caribbean and East Africa, with plenty of local influence.

LA Times

12.11.2024

Where to find Dubai chocolate bars, falafel and more Middle Eastern food in Little Arabia Anaheim. - Los Angeles Times

Plan a Little Arabia food crawl in Anaheim with Dubai chocolate bars, knafeh, falafel and more.

LA Times

11.11.2024

Broiled and Burnt Roasted Tomato Soup With Grilled Cheese Crostini Recipe - Los Angeles Times

Why eat tomato soup from a can when this roasted, deeply flavorful version exists? Scoop up bites with garlicky cheesy crostini for best results.

LA Times

11.11.2024

Brussels sprouts with bacon, mint, pistachio, fish sauce and pickled-pepper caramel Recipe - Los Angeles Times

Return to the 2010s with Matty Matheson's spin on the roasted Brussels sprouts salad, now with a sweet-spicy, tart-funky fish sauce caramel dressing.

LA Times

11.11.2024

Fried-Spam Kimchi Grilled Cheese Sandwich Recipe - Los Angeles Times

Chef-author Matty Matheson builds an unconventional grilled cheese sandwich stack that puts a meaty, tangy spin on a classic in "Soups, Salads, Sandwiches."

LA Times

05.11.2024

Helms Bakery is now open in Culver City - Los Angeles Times

A new iteration of Helms Bakery is open in Culver City. 13 things to be excited about, including pies, doughnuts and all the breads.

LA Times

31.10.2024

Day of the Dead is truly a holiday for food lovers - Los Angeles Times

The observance offers a perfect moment to reset as we careen toward the holidays.

LA Times

30.10.2024

Celebrity chef Michael Mina launches new restaurant in Santa Monica - Los Angeles Times

Plus, a colorful new tea room takes root, some of the East Coast's top lobster rolls expand to L.A., a wine bar debuts inside a local landmark, and more.

LA Times

26.10.2024

The restaurant lover's guide to picking a president - Los Angeles Times

There's a reason candidates make stops at local eateries. It's shorthand for connecting with voters. So who's the winner when it comes to breaking bread?

LA Times

26.10.2024

New York cardinal wagers L.A. archbishop over World Series - Los Angeles Times

Los Angeles Archbishop José H. Gomez and New York Cardinal Timothy Dolan have agreed to a friendly food wager over the outcome of the Fall Classic.

LA Times

26.10.2024

Why Los Angeles will always be a better place to eat than New York - Los Angeles Times

Hey Yankees fans, think you got the best food city? Los Angeles has better tacos and burgers and — yes, even better pastrami, pizza and bagels. L.A. is the superior food city. Full stop.

LA Times

23.10.2024

New Haven-style Ozzy's Apizza debuts in North Hollywood with clam pies - Los Angeles Times

The long-awaited restaurant serves some of L.A.'s only "charred not burnt" New Haven-style pies, which became a journey through nostalgia and sobriety for Ozzy's founder.

LA Times

22.10.2024

A step-by-step guide to making pan de muerto the Gusto Bread way - Los Angeles Times

Gusto Bread's Arturo Enciso built his bakery around wood-fired breads, then changed the conversation around Mexican pan dulce. He shows us how to make pan de muerto for the Día de Muertos holiday.

LA Times

22.10.2024

Gusto Bread's Pan de Muerto Recipe - Los Angeles Times

Arturo Enciso's recipe for pan de muerto includes sourdough starter, ground fennel and orange zest for maximum deliciousness. Follow his step-by-step instructions for making the holiday sweet breads.

LA Times

21.10.2024

Bamboo Club's Fall of Romulus Cocktail Recipe - Los Angeles Times

Need a creepy cocktail for spooky season? Long Beach tiki bar Bamboo Club — running as the Tremble Club all October — shares a recipe for a "blood"-topped take on a classic.

LA Times

19.10.2024

Inside the Korean American flavors of new L.A. bakery Modu - Los Angeles Times

After years of popping up in some of L.A.'s best coffee shops, baker Jiyoon Jang debuts a cafe of her own, where hotteok-inspired cream-top lattes and black sesame mochi bars are selling out daily.

LA Times

18.10.2024

What to make for Día de Muertos? Mixiotes is a dish wrapped like a gift - Los Angeles Times

For Día de Muertos, make these mixiotes of chile-marinated chicken cooked in bundles of string-tied parchment. Add a dessert of bread pudding soaked in piloncillo syrup and studded with fruit and pecans.

LA Times

18.10.2024

A step-by-step guide to making a Día de Muertos altar - Los Angeles Times

Honoring the ancestors is universal. Anyone called to commemorate their loved ones can embrace and celebrate Día de Muertos.

LA Times

18.10.2024

Capirotada Tropical (Bread Pudding With Guava and Apricots) Recipe - Los Angeles Times

This luscious bread pudding recipe is made with a spiced syrup rather than a custard, studded with fresh guava, dried apricots and toasted nuts.

LA Times

18.10.2024

Mixiotes de Pollo (Parchment-Wrapped Chicken) Recipe - Los Angeles Times

An easy chicken recipe for Día de Muertos: These parcels of chile-marinated chicken are wrapped in string-tied parchment bundles and steamed with sliced fall squash, for serving with tortillas, cabbage and wedges of lime.

LA Times

17.10.2024

Gjusta and Gjelina chef-founder returns to Venice with RVR, a modern izakaya - Los Angeles Times

Plus, the team behind Michelin-starred Heritage debuts a more casual "neo-bistro," a Bestia and Taco María alum launches a pop-up residency through January, one of L.A.'s chicest new patios is now open and more.

LA Times

17.10.2024

Trump? Harris? For New Mexico farmers, survival is more pressing - Los Angeles Times

Agriculture, which intersects with key issues — the economy, climate change and immigration — is a barometer of where a region and its people are heading.

LA Times

17.10.2024

This cafe inspired Taco Bell. Its owners want to put politics aside - Los Angeles Times

Visions of combo platters and glorious tacos filled my mind as I barreled down the 15. The only election reminder was a “Viva Trump” sign outside Victorville.

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LA Times - Food

Fire burned a quarter of Ventura's avocados. Can this farmer rebuild? - Los Angeles Times

Purtill Family Nocino Negroni Recipe - Los Angeles Times

You-Choose Classic Apple Crisp, Spiced Crumble, Snickerdoodle Cobbler or Nutty Gluten-Free Crisp Recipe - Los Angeles Times

Apple crisp: Easier than apple pie and more American in spirit - Los Angeles Times

Re-creating a family tradition, one walnut at a time - Los Angeles Times

E. coli scare: Carrots from Bakersfield farm sicken dozens across U.S. - Los Angeles Times

New breakfast and lunch restaurant opens in the Arts District - Los Angeles Times

L.A.'s wildest taco pop-up opens its debut restaurant in El Sereno - Los Angeles Times

Silver Lake's All Day Baby to close Dec. 15 - Los Angeles Times

These two L.A. farmers markets are in danger of closing - Los Angeles Times

Kiano Moju's Sukuma Wiki Recipe - Los Angeles Times

Higher wine prices on the horizon? Wine retailers brace for tariffs - Los Angeles Times

John Cleveland's Holiday Cookies Recipe - Los Angeles Times

Rashida Holmes' Macaroni And Cheese Pie Recipe - Los Angeles Times

Five Thanksgiving recipes to celebrate Black culinary traditions - Los Angeles Times

Kiano Moju's Swahili Lamb Biriyani Recipe - Los Angeles Times

Nia Lee's 'Pay It No Mind' Carrot Cake Recipe - Los Angeles Times

Five recipes to celebrate Black Thanksgiving traditions - Los Angeles Times

Where to find Dubai chocolate bars, falafel and more Middle Eastern food in Little Arabia Anaheim. - Los Angeles Times

Broiled and Burnt Roasted Tomato Soup With Grilled Cheese Crostini Recipe - Los Angeles Times

Brussels sprouts with bacon, mint, pistachio, fish sauce and pickled-pepper caramel Recipe - Los Angeles Times

Fried-Spam Kimchi Grilled Cheese Sandwich Recipe - Los Angeles Times

Helms Bakery is now open in Culver City - Los Angeles Times

Day of the Dead is truly a holiday for food lovers - Los Angeles Times

Celebrity chef Michael Mina launches new restaurant in Santa Monica - Los Angeles Times

The restaurant lover's guide to picking a president - Los Angeles Times

New York cardinal wagers L.A. archbishop over World Series - Los Angeles Times

Why Los Angeles will always be a better place to eat than New York - Los Angeles Times

New Haven-style Ozzy's Apizza debuts in North Hollywood with clam pies - Los Angeles Times

A step-by-step guide to making pan de muerto the Gusto Bread way - Los Angeles Times

Gusto Bread's Pan de Muerto Recipe - Los Angeles Times

Bamboo Club's Fall of Romulus Cocktail Recipe - Los Angeles Times

Inside the Korean American flavors of new L.A. bakery Modu - Los Angeles Times

What to make for Día de Muertos? Mixiotes is a dish wrapped like a gift - Los Angeles Times

A step-by-step guide to making a Día de Muertos altar - Los Angeles Times

Capirotada Tropical (Bread Pudding With Guava and Apricots) Recipe - Los Angeles Times

Mixiotes de Pollo (Parchment-Wrapped Chicken) Recipe - Los Angeles Times

Gjusta and Gjelina chef-founder returns to Venice with RVR, a modern izakaya - Los Angeles Times

Trump? Harris? For New Mexico farmers, survival is more pressing - Los Angeles Times

This cafe inspired Taco Bell. Its owners want to put politics aside - Los Angeles Times

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