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9 | Follower
Lady and Pups
29.11.2022
[ezcol_1half] For a couple years now, I've been taking jabs at creating the perfect flour tortillas. Now, any conversation evoking the word "perfect" ought to be subject to a...
Somewhere inside this cold hard exterior of mine, as hard as it is to admit, there's always been this fantasy of being the person who gives out home-baked panettone every year...
[ezcol_1fifth]-[/ezcol_1fifth] [ezcol_3fifth] " SOMETIMES THE RIGHT THINGS DON'T MAKE SENSE. " This is not a croissant. I know better not to call it such without the distinct...
" It's savoury-sweet kinda thing, you know, obviously, but also smokey around where a mixed aroma of coconut, butterscotch and bacon meet and greet. " [ezcol_2third] What in...
" the devil lies in the impromptu dollop of Thai red curry paste, which I consider a tragically unrealized soulmate to tomato sauces " [ezcol_1half] This may not look much. It...
It's always hard to entice someone to try, let alone spend time to cook something which they share utterly zero cultural or emotional connections with. We are after all...
" It has just the right resistance, just the right gives, and just the right amount of crunches, dense and chewy yet airy and textural. " [ezcol_1half] In case you're wondering...
I couldn't explain better than I have in the video. Watch it. Drop mic. Peace out. No more bad scones. Bye. https://www.youtube.com/watch?v=5o0bU4pmfVI...