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Happy New Year, time travellers! Welcome to January 2025 and January 2005! Today we will enjoy a quintessential Australian beachside dinner. Unlike many parts of the globe, the start of the year here is hot, making dining on or near the beach a beloved tradition. Also very Australian is to magpie food and flavours from other
Hello friends and welcome! Today we are taste testing Zuurkoolstamppot, a wonderfully named Dutch dish featuring mashed potatoes, sauerkraut and bacon! I made this quite a while ago but kept it in reserve in case I was desperate for something for a Dining with The Dame post. I figured if push came to shove, I
Bula friends! Which means hello in Fijian becaue today we are taking a trip to the South Sea Islands. Our guide is Good Housekeeping’s World Cookery (1972). We are starting our culinary journey to these tropical shores with a very yummy starter of Fish in Lolo Sauce. What is Fish In Lolo Sauce? For those […]