Michter's is releasing its 20 Year Bourbon for the first time since 2022, and this $1,200 bottle will likely go for a lot more on the secondary market

Robb Report

20.11.2024

Diageo Just Opened the YunTuo Single Malt Whisky Distillery in China

Diageo revealed the details about its new single malt whisky distillery in China

Robb Report

20.11.2024

Vow Is Now Selling Lab-Grown Foie Gras Called Forged Gras

The cultivated-meat company Vow is now selling lab-grown foie gras. Called Forged Gras, the product is sourced from Japanese quail.

Robb Report

20.11.2024

Daniel Boulud Opens the Steakhouse La Tête d'Or in New York City

Daniel Boulud has opened his first steakhouse, La Tête d'Or, in New York City. He's serving Caesar salad, seafood plateaus, prime rib, and more.

Robb Report

20.11.2024

The Napa Valley 672 Wine Club Has 3 Great Cabernet Sauvignons on Offer

In the last shipment of the year, our Robb Report wine club has a

Robb Report

19.11.2024

Spain's Elkano Remains One of the World's Best Fine Dining Restaurants

After 60 years of excellence, the Spanish restaurant led by chef Aitor Arregui remains a model for fine dining restaurants around the world.

Robb Report

19.11.2024

Macallan Aged Its Whisky in PX Sherry Casks for a Sweeter Single Malt

The Macallan's A Night on Earth in Jerez de la Frontera was partially aged in Pedro Ximenez sherry casks

Robb Report

18.11.2024

Whiskey Review: New King of Kentucky Bourbon Is Excellent and Strong

The new King of Kentucky single barrel barrel proof bourbon is fantastic

Robb Report

18.11.2024

Carmelo Anthony on How He Created His First Napa Wine Ode to Soul

NBA legend Carmelo Anthony has a new wine label in partnership with Robert Mondavi, crafting a red blend with Napa Valley grapes.

Robb Report

17.11.2024

Best Up in Smoke Recipe: How to Make a Scotch, Apple and Beer Cocktail

Invented by legendary bartender Phil Ward, this unlikely cocktail combines smoky scotch, apple syrup, and a rare strong beer.

Robb Report

16.11.2024

Jim Beam's Old Grand-Dad Released a 16-Year-Old Bourbon

Old Grand-Dad 16 Year is a great new bourbon from the Jim Beam distillery and a luxury upgrade to the beloved workhorse whiskey.

Robb Report

16.11.2024

The 19 Best Gifts for Wine Lovers to Buy in 2024

From rare sets to beautiful glassware to our favorite bottles, here are the best gifts to buy for lovers of fine wine in your life.

Robb Report

15.11.2024

The 7 Best Rhône Valley Red Wines to Drink Now in 2024

For lovers of Grenache and Syrah, the Rhône is one of the best places to get your fix. Here are the bottles we think you should buy now.

Robb Report

15.11.2024

Bradley Kilgore Opens Café Sebastian in San Francisco

Bradley Kilgore is opening the all-day restaurant Café Sebastian at San Francisco's Transamerica Pyramid. He'll open two more restaurants there too.

Robb Report

15.11.2024

Louis Vuitton Opens Its First Restaurant in the United States

Louis Vuitton is opening its first restaurant in the United States. Le Café Louis Vuitton in New York serves elevated fare in a library setting.

Robb Report

15.11.2024

Robert De Niro on the New Locanda Verde in NYC's Hudson Yards

Robert De Niro, Andrew Carmellini, and their Locanda Verde partners sat down to talk about dining, art, wine, and why they're opening a new location.

Robb Report

14.11.2024

Mezcal Amarás Is Launching an Expensive New Limited-Edition Mezcal

Mezcal Amarás is releasing Lumbre, a new limited-edition mezcal, with just 399 bottles and agave that is hand milled and fermented in clay pots.

Robb Report

14.11.2024

The 50 Most Powerful People in American Fine Dining in 2024

Some of the biggest names in American restaurants: Thomas Keller, Daniel Boulud, Dominique Crenn, Grant Achatz, and JP and Ellia Park top our ranking.

Robb Report

14.11.2024

Barrell Craft Spirits Released a 33-Year-Old Canadian Whisky

Barrell Craft Spirits just unveiled its latest release, a 140 proof, 33-year-old Canadian whisky. Only 333 bottles of the spirit will be available.

Robb Report

14.11.2024

F.P. Journe's Year-Old Le Restaurant Already Earned a Michelin Star

Located in Geneva, F.P. Journe's fine-dining establishment Le Restaurant was just awarded a Michelin Star after opening just last year.

Robb Report

13.11.2024

Drinkers are Cutting Back on Expensive Spirits

Recent reports indicate that drinkers may be cutting back on high-end, expensive bottles of whiskey, scotch, and cognac

Robb Report

13.11.2024

The 15 Best Restaurants in Texas, According to Its First Michelin Guide

Texas's first Michelin Guide includes 15 one-star restaurants, including four barbecue spots, the first American-style ones to be honored.

Robb Report

13.11.2024

Four Roses Adds Three New Single Barrel Bourbons

Four Roses is adding three new single barrel bourbons to its lineup in 2025, with more to come over the following years

Robb Report

12.11.2024

Maker's Mark Just Named a New Master Distiller, Blake Layfield

Dr. Blake Layfield was just named the new master distiller for Kentucky bourbon maker Maker's Mark

Robb Report

12.11.2024

Luxury Cheese Is Now a Hot Black-Market Good

Skyrocketing prices and increased demand from around the world has made cheese a prime good to see on the black market.

Robb Report

11.11.2024

Whiskey Review: Dewar's 38 Double Double is a Fantastic Blended Malt

The new Dewar's 38 Year Old Double Double is an excellent new blended malt scotch whisky

Robb Report

11.11.2024

Why We're Tired of Sommeliers Upselling Us at Fine Dining Restaurants

In search of squeezing out some revenue in a tough restaurant environment, sommeliers are going too far with their sales tactics.

Robb Report

10.11.2024

The Best Debbie, Don't Recipe: How to Make the Tequila Cocktail

This reposado tequila cocktail is wholly unique, but quite simple in execution. And it's the perfect drink for fall.

Robb Report

10.11.2024

Nancy Silverton and Stephen Starr Bring Osteria Mozza to D.C.

The chef Nancy Silverton has teamed up with the restaurateur Stephen Starr to bring her Michelin-starred Osteria Mozza to Washington, D.C.

Robb Report

09.11.2024

The 31 Best Steak Gifts to Buy in 2024 From Wagyu to Knives to Grills

If you have a steak lover in your life, look no further. We have compiled the best gifts you can get them this year.

Robb Report

09.11.2024

The Lost Explorer Mezcal Brand Launched Its First Tequila

Mezcal brand The Lost Explorer just launched its first tequila, a blanco expression made by former Don Julio master distiller

Robb Report

08.11.2024

Jack Daniel's Ex Master Distiller Released a New Gin

Company Distilling, founded by Jack Daniel's former master distiller, is releasing a new barrel-aged gin

Robb Report

08.11.2024

These Are the Michelin-Starred Restaurants in Italy for 2025

The Michelin Guide released its latest ranking of Italian restaurants, with Casa Perbellini 12 Apostoli receiving three Michelin stars.

Robb Report

07.11.2024

The 10 Next Great Power Players in American Fine Dining

In our annual poll of the most powerful people in the restaurant industry, we also had voters tell us who are the next great power players.

Robb Report

07.11.2024

MGP Scaling Back on Whiskey Production

MGP in Indiana will cut back on making whiskey next year and focus on its own brands

Robb Report

07.11.2024

Paik Jong-won Is One of the Richest Chefs in the World

The South Korean chef Paik Jong-won is now one of the richest chefs in the world, after taking his company, the Born Korea, public.

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Robb Report - Food

Sotheby's is Auctioning Off Bourbon Bottles Signed by the Pope

A Michigan Distillery Salvaged Rye From a Shipwreck for Whiskey Making

Curtis Stone Opens the Pie Room Bakery in Los Angeles

Crane Club Is a New Restaurant From Melissa Rodriguez and Tao Group

Michter's Releases New 20 Year Old Bourbon After a Two-Year Hiatus

Diageo Just Opened the YunTuo Single Malt Whisky Distillery in China

Vow Is Now Selling Lab-Grown Foie Gras Called Forged Gras

Daniel Boulud Opens the Steakhouse La Tête d'Or in New York City

The Napa Valley 672 Wine Club Has 3 Great Cabernet Sauvignons on Offer

Spain's Elkano Remains One of the World's Best Fine Dining Restaurants

Macallan Aged Its Whisky in PX Sherry Casks for a Sweeter Single Malt

Whiskey Review: New King of Kentucky Bourbon Is Excellent and Strong

Carmelo Anthony on How He Created His First Napa Wine Ode to Soul

Best Up in Smoke Recipe: How to Make a Scotch, Apple and Beer Cocktail

Jim Beam's Old Grand-Dad Released a 16-Year-Old Bourbon

The 19 Best Gifts for Wine Lovers to Buy in 2024

The 7 Best Rhône Valley Red Wines to Drink Now in 2024

Bradley Kilgore Opens Café Sebastian in San Francisco

Louis Vuitton Opens Its First Restaurant in the United States

Robert De Niro on the New Locanda Verde in NYC's Hudson Yards

Mezcal Amarás Is Launching an Expensive New Limited-Edition Mezcal

The 50 Most Powerful People in American Fine Dining in 2024

Barrell Craft Spirits Released a 33-Year-Old Canadian Whisky

F.P. Journe's Year-Old Le Restaurant Already Earned a Michelin Star

Drinkers are Cutting Back on Expensive Spirits

The 15 Best Restaurants in Texas, According to Its First Michelin Guide

Four Roses Adds Three New Single Barrel Bourbons

Maker's Mark Just Named a New Master Distiller, Blake Layfield

Luxury Cheese Is Now a Hot Black-Market Good

Whiskey Review: Dewar's 38 Double Double is a Fantastic Blended Malt

Why We're Tired of Sommeliers Upselling Us at Fine Dining Restaurants

The Best Debbie, Don't Recipe: How to Make the Tequila Cocktail

Nancy Silverton and Stephen Starr Bring Osteria Mozza to D.C.

The 31 Best Steak Gifts to Buy in 2024 From Wagyu to Knives to Grills

The Lost Explorer Mezcal Brand Launched Its First Tequila

Jack Daniel's Ex Master Distiller Released a New Gin

These Are the Michelin-Starred Restaurants in Italy for 2025

The 10 Next Great Power Players in American Fine Dining

MGP Scaling Back on Whiskey Production

Paik Jong-won Is One of the Richest Chefs in the World

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