Kevin O’Leary just launched a new trip of the viral chocolate bars with double the pistachio creme, shredded kadayif, and tahini filling. We got our hands on them — here’s our honest review.

The Kitchn

03.04.2025

These “Killer” Brownies Taste 100x Better Than Any Boxed Mix | The Kitchn

The Cookie Dough Killer Brownie is a hybrid of two of my favorite desserts — chocolate brownies and chocolate chip cookies — with a layer of gooey caramel in the middle.

The Kitchn

03.04.2025

This "Brilliant" French Trick Instantly Doubled My Kitchen Storage | The Kitchn

I’m an American living in Paris for three months, and I stole this brilliant French storage trick that saves space and adds style.

The Kitchn

03.04.2025

These Popular Egg Substitutes Have Been Recalled Across Multiple States (So Far) | The Kitchn

Find out if you have any of these recently recalled egg substitutes in your fridge and what to do with them if you do.

The Kitchn

03.04.2025

Airline Chicken Recipe (with Step-by-Step Photos!) | The Kitchn

A step-by-step guide to cooking airline chicken, a specialty cut that consists of skin-on boneless breast and drumette.

The Kitchn

03.04.2025

The Surprising Way Jennifer Garner Bakes Her Family's Famous Biscuits | The Kitchn

Find out the unique and ingenious way Jennifer Garner bakes her family’s go-to biscuit recipe without using the oven.

The Kitchn

03.04.2025

Carrot Salad Recipe (Better-Than-Grandma’s) | The Kitchn

Learn how to make classic carrot salad with just 4 ingredients — carrots, raisins, mayonnaise, and lemon.

The Kitchn

03.04.2025

The Best Store-Bought Peanut Butter, According to Chefs | The Kitchn

We asked three chefs to weigh in their favorite store-bought peanut butter, and they all said the exact same thing. It’s a quality and quantity thing.

The Kitchn

02.04.2025

You Can Save $175 On Le Creuset's Signature Oval Dutch Oven | The Kitchn

Upgrade your cookware with Le Creuset’s bestselling 8-Quart Oval Dutch Oven, on sale now for $175 off!

The Kitchn

02.04.2025

The “Gorgeous” Place Mats I Put Out for Dinner Every Single Night | The Kitchn

Verloop’s new Patchwork Stripe Place Mat Set adds a big pop of color to my dark-wood coffee table.

The Kitchn

02.04.2025

Welcome to the 10-Day Kitchen Cabinet Decluttering Cure 2025 | The Kitchn

Learn all about The Kitchn’s first-ever Cabinet Cure, a 10-day guided program to your tidiest, cleanest kitchen cabinets ever.

The Kitchn

02.04.2025

The $11 Costco Staple I Buy 4 Times a Year and Use Every Day | The Kitchn

The Kitchn’s food editor stocks up on this dishwasher detergent at Costco to clean up from recipe testing and family dinners.

The Kitchn

02.04.2025

The Spring "Cowboy" Decor Find That's Taking Over T.J. Maxx and HomeGoods Right | The Kitchn

Add a little bit of dopamine decor to your space with this super cute western-themed vase from T.J. Maxx.

The Kitchn

02.04.2025

Lemon-Blueberry Cream Cheese Bars Recipe (So Delicious!) | The Kitchn

These easy bars are a mashup of lemon-blueberry bars and cheesecake, and start with a buttery crust that doubles as a streusel topping.

The Kitchn

02.04.2025

Apricot-Dijon Glazed Salmon Recipe (Just 5 Ingredients!) | The Kitchn

Make a super flavorful glazed salmon with just apricot preserves, Dijon mustard, and apple cider vinegar.

The Kitchn

01.04.2025

27 Best Items to Buy at Trader Joe’s in 2025 (We Tried Hundreds) | The Kitchn

A delicious jarred pasta sauce, beloved freezer shortcut, and maybe THE most amazing road trip snack are a few of the best-ever groceries at Trader Joe’s, according to a former employee.

The Kitchn

01.04.2025

This Brilliant Cake Decorating Hack Is So Easy, I’m Doing It for Every Birthday | The Kitchn

Try out his ingenious cake decorating hack to make all of your homemade birthday cakes look even more beautiful than any that are store bought.

The Kitchn

01.04.2025

What Is a Dutch Oven, and What’s the Best Way to Use It? | The Kitchn

Here’s everything you need to know about what a Dutch oven is, how to use it and care for it, and the best things to make in it.

The Kitchn

01.04.2025

These “Delicious” Sausages Taste Like the Ones at a Ballpark | The Kitchn

Shop Rastelli’s on QVC for juicy provolone and pork sausage links that are packed with flavor.

The Kitchn

01.04.2025

The 1-Ingredient Upgrade That Makes My Salads Taste 100x Better | The Kitchn

Brightland’s Parasol Champagne Vinegar helps me make light, bright, refreshing salads that are constantly on repeat.

The Kitchn

01.04.2025

The $20 HomeGoods “Cabbageware” Gem Flying Off the Shelves | The Kitchn

HomeGoods’ new $19.99 “cabbageware” serving tray with an attached bowl is the cutest addition to any spring or Easter hosting spread.

The Kitchn

01.04.2025

The $4 "Cheesy" Trader Joe's Tote Bag That's Flying Off Shelves Right Now | The Kitchn

Grab your keys and head to Trader Joe’s to get your hands on one of these brand-new, cheesy grocery totes!

The Kitchn

01.04.2025

Seafood Salad Recipe (Just 8 Ingredients) | The Kitchn

Make this easy seafood salad recipe with shrimp, imitation crab, and light and creamy dressing.

The Kitchn

31.03.2025

The Unexpected Splurge I Would Make Again and Again in My Kitchen | The Kitchn

After five months with the Brabantia Bo Touch Dual-Compartment Trash Can, I can genuinely say I’d buy it again and again for my kitchen.

The Kitchn

31.03.2025

These “So Good” $2 Potato Chips from Walmart Taste Just Like Your Favorite Food | The Kitchn

If you’re searching for a new snack, you should take a trip to Walmart because the company just brought back its popular mac and cheese-flavored chips.

The Kitchn

31.03.2025

I Have Celiac Disease, and These Are the Best Gluten-Free Pizza Bites | The Kitchn

Feel Good Foods sells a variety of gluten-free snacks and frozen foods. Read our review of the Feel Good Foods Pepperoni Bites.

The Kitchn

31.03.2025

The $4 Aldi Snack Is a Total Dupe for a Name-Brand Favorite | The Kitchn

Aldi’s cheesiest snack has all of the flavor of the name brand, but costs just $4.

The Kitchn

31.03.2025

People Are Discovering This “Brilliant” Way to Save Tomato Paste | The Kitchn

Find out how to quickly and easily save leftover tomato paste to make sure you never waste a drop.

The Kitchn

31.03.2025

I Tried the Viral “Dubai Chocolate Chip Cookie Bars” | The Kitchn

A creator on TikTok dropped a recipe for turning the viral Dubai chocolate bar into a cookie dessert, and it’s just as decadent and delicious.

The Kitchn

31.03.2025

New $3 Frozen Pastry Taste JUST Like the One at My Favorite Restaurant | The Kitchn

Golden Krust just added new vegetable patties to its frozen line of grocery store products. I tried them — here’s my honest review.

The Kitchn

31.03.2025

Meringue Cookies Recipe | The Kitchn

Whip up these incredible easy cookies with just four ingredients.

The Kitchn

31.03.2025

Best Bunny Cake (It's So Easy!) | The Kitchn

Learn how to bake, assemble, and decorate an adorable bunny cake for Easter.

The Kitchn

31.03.2025

T.J. Maxx Is Selling the Most Adorable “Espresso Martini” Kitchen Gem | The Kitchn

Visit T.J. Maxx ASAP to scoop up these trendy towels to add a dose of dopamine decor to your kitchen.

The Kitchn

31.03.2025

My Favorite 1-Ingredient Upgrade for the Most Flavorful "Melting" Potatoes | The Kitchn

Learn how adding a little miso to melting potatoes takes them to the next level.

The Kitchn

31.03.2025

The Cheap Cooking Trick for Making Canned Beans Taste So Good | The Kitchn

Learn why homemade refried beans always taste better than canned.

The Kitchn

31.03.2025

This “Magical” $29 Organizer Totally Cleared My Kitchen Counters | The Kitchn

I’m obsessed with this $29 magnetic fridge organizer from Amazon that has over 500 five-star reviews.

The Kitchn

29.03.2025

Ina Garten Swears THIS Is the Secret to "Really Fabulous" Meatballs | The Kitchn

In a TikTok clip from Barefoot Contessa, Ina Garten reveals the secret ingredient she adds to keep her meatballs moist that she learned from Rao’s.

The Kitchn

29.03.2025

What Exactly Is a Smash Burger? | The Kitchn

Learn what makes a smash burger different from other burgers, how to make one, and tips for success.

The Kitchn

29.03.2025

The $9 Fridge/Grocery Staple I Buy 3 Times a Year and Use Daily | The Kitchn

This miso paste is my family’s secret for quadrupling the flavor of buttered noodles, brothy, beans, brownies, and more.

The Kitchn

29.03.2025

Smash Burger Recipe (THE Best-Ever) | The Kitchn

Learn how to cook thin, crispy smash burgers stovetop with gooey American cheese and buttery toasted buns.

home›The Kitchn›Food

The Kitchn - Food

I Tried the New “Double Filling” Dubai Chocolate Bars (I Get the Hype) | The Kitchn

These “Killer” Brownies Taste 100x Better Than Any Boxed Mix | The Kitchn

This "Brilliant" French Trick Instantly Doubled My Kitchen Storage | The Kitchn

These Popular Egg Substitutes Have Been Recalled Across Multiple States (So Far) | The Kitchn

Airline Chicken Recipe (with Step-by-Step Photos!) | The Kitchn

The Surprising Way Jennifer Garner Bakes Her Family's Famous Biscuits | The Kitchn

Carrot Salad Recipe (Better-Than-Grandma’s) | The Kitchn

The Best Store-Bought Peanut Butter, According to Chefs | The Kitchn

You Can Save $175 On Le Creuset's Signature Oval Dutch Oven | The Kitchn

The “Gorgeous” Place Mats I Put Out for Dinner Every Single Night | The Kitchn

Welcome to the 10-Day Kitchen Cabinet Decluttering Cure 2025 | The Kitchn

The $11 Costco Staple I Buy 4 Times a Year and Use Every Day | The Kitchn

The Spring "Cowboy" Decor Find That's Taking Over T.J. Maxx and HomeGoods Right | The Kitchn

Lemon-Blueberry Cream Cheese Bars Recipe (So Delicious!) | The Kitchn

Apricot-Dijon Glazed Salmon Recipe (Just 5 Ingredients!) | The Kitchn

27 Best Items to Buy at Trader Joe’s in 2025 (We Tried Hundreds) | The Kitchn

This Brilliant Cake Decorating Hack Is So Easy, I’m Doing It for Every Birthday | The Kitchn

What Is a Dutch Oven, and What’s the Best Way to Use It? | The Kitchn

These “Delicious” Sausages Taste Like the Ones at a Ballpark | The Kitchn

The 1-Ingredient Upgrade That Makes My Salads Taste 100x Better | The Kitchn

The $20 HomeGoods “Cabbageware” Gem Flying Off the Shelves | The Kitchn

The $4 "Cheesy" Trader Joe's Tote Bag That's Flying Off Shelves Right Now | The Kitchn

Seafood Salad Recipe (Just 8 Ingredients) | The Kitchn

The Unexpected Splurge I Would Make Again and Again in My Kitchen | The Kitchn

These “So Good” $2 Potato Chips from Walmart Taste Just Like Your Favorite Food | The Kitchn

I Have Celiac Disease, and These Are the Best Gluten-Free Pizza Bites | The Kitchn

The $4 Aldi Snack Is a Total Dupe for a Name-Brand Favorite | The Kitchn

People Are Discovering This “Brilliant” Way to Save Tomato Paste | The Kitchn

I Tried the Viral “Dubai Chocolate Chip Cookie Bars” | The Kitchn

New $3 Frozen Pastry Taste JUST Like the One at My Favorite Restaurant | The Kitchn

Meringue Cookies Recipe | The Kitchn

Best Bunny Cake (It's So Easy!) | The Kitchn

T.J. Maxx Is Selling the Most Adorable “Espresso Martini” Kitchen Gem | The Kitchn

My Favorite 1-Ingredient Upgrade for the Most Flavorful "Melting" Potatoes | The Kitchn

The Cheap Cooking Trick for Making Canned Beans Taste So Good | The Kitchn

This “Magical” $29 Organizer Totally Cleared My Kitchen Counters | The Kitchn

Ina Garten Swears THIS Is the Secret to "Really Fabulous" Meatballs | The Kitchn

What Exactly Is a Smash Burger? | The Kitchn

The $9 Fridge/Grocery Staple I Buy 3 Times a Year and Use Daily | The Kitchn

Smash Burger Recipe (THE Best-Ever) | The Kitchn

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