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Granola is a type of breakfast food made from rolled oats, nuts, and other ingredients. It is often eaten as a cereal or snack food. Granola is often eaten with yogurt, milk, or fruit. It can also be added to other dishes such as salad or baked goods. Granola is a healthy snack that is high in fiber, protein, and vitamins and minerals. It can help improve digestion and boost energy levels. Read on to learn more about granola and its many health benefits.
KFA, a division of the Asthma and Allergy Foundation of America, the nation's leading allergy and asthma charity, is dedicated to keeping 6 million U.S. children with food allergies safe and healthy through education, support, outreach, advocacy.
New menu coming in hot! What’s on your menu this week?! What To Eat This Week Spring couscous bowls Cilantro lime salmon and rice Cheeseburger stuffed sweet potatoes Honey mustard chicken bowls Grilled shrimp with pesto couscous Lemon chicken caesar wraps Tortellini chickpea salad Brown butter pistachio granola