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| Poğaça Poğaça is a traditional Turkish pastry made from flour, eggs, butter and yogurt. It is usually served as a snack with cheese or honey, and can be filled with ground meat, spinach or feta cheese. It is a popular street food in Turkey and is often found in bakeries. The dough is rolled out and cut into small circles, which are then filled with the desired filling, folded into a crescent shape and baked until golden brown. Poğaça is served warm or at room temperature.