When it comes to salsa I am a little on the picky side. I don't like it too hot or spicy. I like a little cilantro not a lot. I am not a fan of it being too chunky. Sitting here writing out what I like and don't like kind of sounds like more than…

Cooking at Clark Towers

30.06.2025

Mexican Street Corn Chicken – Cooking at Clark Towers

I had picked up a couple of ears of corn for dinner the other night. That may sound weird only because there is always a deal for 5 or 6 ears. There are only 2 of us most nights and we only eat an ear each so the others would go to waste; I don't…

Cooking at Clark Towers

07.07.2025

Sauteed Broccoli and Corn – Cooking at Clark Towers

We here in NH are enjoying a lovely fourth of July weekend! The best day of the long weekend was definitely the 4th itself in my little hamlet. Not too hot, lots of sun and a great breeze to keep the bugs away. I had a couple of ears of corn leftover along with some…

Cooking at Clark Towers

14.07.2025

Linguine with lemon garlic shrimp – Cooking at Clark Towers

Current situation is sitting on the porch looking out over Megansett Harbor in North Falmouth. We have been very fortunate to be invited back to this lovely summer home of the Mastria family. We are here with a couple of my husbands siblings and are having a fun filled weekend of many laughs quite a…

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Cooking at Clark Towers

Food

Mango Salsa – Cooking at Clark Towers

Mexican Street Corn Chicken – Cooking at Clark Towers

Sauteed Broccoli and Corn – Cooking at Clark Towers

Linguine with lemon garlic shrimp – Cooking at Clark Towers

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Cooking at Clark Towers