With beans instead of the classic pasta, this minestrone will keep us full longer than we can imagine. Serve it ideally with toasted bread and feta cheese for

Greek City Times Food

04.07.2024

The Incredible Trick That Keeps Cucumbers Fresh

Although many of us are used to eating cucumbers all year round, summer is the season when they are fresh and fragrant, ideal for eating and adding to salads.

Greek City Times Food

04.07.2024

&Ice: The 2 Friends Who Left Ukraine And Now Produce Delicious Ice Cream In Thessaloniki

Azrakov Maksym and Vasyanovych Yuriy, two very good friends from Ukraine, left their everyday lives behind shortly before the war broke out in their country

Greek City Times Food

04.07.2024

Athinaikon: A 92-year-old, Rare Culinary Landmark In Athens

Athinaikon is the creation of two Smyrnians, Odysseus Proveleggiadis and Antonis Mantaneas, who arrived in Athens as refugees during the interwar period.

Greek City Times Food

03.07.2024

The 3rd Generation Greek Who Introduces The French To Quality Greek Products

We discovered the Yorgios Deli in the 10th arrondissement, in the heart of Paris and spoke with the Greek-French, and he shared his vision and activities.

Greek City Times Food

03.07.2024

Melon Salad With Feta And Basil

This cool and very summery salad overflows with melon and basil flavours and aromas. It's perfect with baguette and basil butter.

Greek City Times Food

02.07.2024

How To Correctly Store Watermelon To Keep It Longer

Here are some useful tips for our everyday summer life and for prolonging the quality of the watermelon just sliced on your kitchen counter. The goal is to

Greek City Times Food

02.07.2024

Linguini With Smoked Paprika, Anthotyros Cheese And Kale

Put the linguini in a large pot of boiling salted water and boil them according to the instructions on the packaging.

Greek City Times Food

30.06.2024

Nikolaos Tselementes And The Making Of Modern Greek Cuisine

Nikolaos Tselementes, the godfather of Greek moussaka, embarked on a culinary crusade in the 1920s. Armed with his cookbook, he sought to exorcise the "contaminating" influences of centuries of Ottoman rule from Greek kitchens.

Greek City Times Food

30.06.2024

Le Pizze Di San Gennaro: Neapolitan Pizza In Athens

Le Pizze di San Gennaro in Nea Smyrni is the new culinary home of pizzaiolo Marco Zenaboni and is an absolute standout.

Greek City Times Food

30.06.2024

How To Preserve Eggplants In The Freezer

Summer is the season of eggplant. We find them everywhere in abundance, and they star in many classic and favourite dishes of Greek cuisines, such as

Greek City Times Food

30.06.2024

Baked Lemon Cream By Stelios Parliaros

Easy and light, this dessert by Stelios Parliaros perfectly combines the wonderful aromas of lemon and butter with the delicate taste of almonds.

Greek City Times Food

29.06.2024

Thaao Penghlis Serves Up Culinary Delights And Celebrity Stories In New Cookbook

Greek-Australian Actor Thaao Penghlis’ new cookbook, Seducing Celebrities One Meal at a Time presents tasty recipes and stories of his interactions with Hollywood Stars.

Greek City Times Food

29.06.2024

Melting Chocolate: The 2 Easiest Ways To Achieve The Best Results

Not one, but two easy, different ways to melt chocolate! Choose the one that suits you best.

Greek City Times Food

29.06.2024

Fuddy Duddy: The First Pizza Cone Shop In Greece

The creator of Fuddy Duddy, Georgios Bouraimis (sports nutritionist and personal trainer by profession), tried this fluffy and filled-to-the-top pizza cone

Greek City Times Food

28.06.2024

Baked Potatoes With Olives And Dill

With a slice of sourdough bread, the baked potatoes cooked with olives and dill become a satisfying dish even on its own.

Greek City Times Food

28.06.2024

Greece In A Bottle: Olive Oil's Health Benefits And Production | Ελαιόλαδο

Greek olive oil is considered among the finest in the world, with a long history dating back thousands of years. The country is one of the largest producers

Greek City Times Food

27.06.2024

Keftedes Flavoured With Ouzo And Mytilene Giouzlemedes

Keftedes and giouzlemedes (fried cheese pies) from Mytilene - Can you think of better appetisers for your ouzo?

Greek City Times Food

26.06.2024

The Most Delicious Roasted Capsicums In The Air Fryer In 15'

The capsicums, full of summer colours and aromas, go into the air fryer to easily and quickly create a delicious dish. They are a great accompaniment—ideal

Greek City Times Food

25.06.2024

Pancakes With Honey And Walnuts — Greek City Times

Materials for pancakes:

Greek City Times Food

23.06.2024

Ateno: A Perfect Evening In The Centre Of Athens — Greek City Times

This is not the case at Ateno, a new restaurant opened by the brothers Spyros and Vangelis Liakos, together with chef Nikos Karathanos, Costas Tranoulidis,

Greek City Times Food

23.06.2024

Baklava: The Culinary Delight That Unites Turks And Greeks — Greek City Times

Baklava, a delectable dessert with layers of delicate phyllo pastry, rich nut fillings, and a sweet honey or syrup coating, holds a special place in the hearts and palates of both Turks and Greeks. However, the precise origins of this beloved treat have sparked an enduring debate between the two nations. A recent survey sheds some light.

Greek City Times Food

23.06.2024

The Regeneration Of A Biodynamic Olive Grove In Larissa — Greek City Times

With studies in agriculture and a master's degree in landscape architecture, Egli decided to return to the land of her ancestors and took on the challenge of

Greek City Times Food

23.06.2024

Gnocchi With Mushrooms, Butter And Paprika — Greek City Times

Chef Georges Dimitrakopoulos prepares gnocchi with mushrooms. It is a delicious dish with an aroma of Italy that can be served at the everyday lunch table or

Greek City Times Food

22.06.2024

Traditional Chicken Pie From Laista, Zagori — Greek City Times

A rich, nutritious chicken pie from Laista in Zagori, a small village at a height of 1200 metres on the slopes of Mount Tymfi. Women in Epirus learn to make

Greek City Times Food

22.06.2024

Traditional Homemade Moussaka Recipe — Greek City Times

Moussaka Recipe make Greece's favorite dish.

Greek City Times Food

22.06.2024

Zampanó Athens' Best Bistro & Brunch Spot — Greek City Times

The welcoming Greek bistro & wine bar, Zampanó, on Sarri Street in Athens’ Psirri theatre district, is a destination where originality, passion and

Greek City Times Food

21.06.2024

Olive Oil Production Doubles In Greece, Prices Fall — Greek City Times

In a few months, the olive oil market will be almost completely normalised domestically and internationally. The export activity of the major companies will

Greek City Times Food

21.06.2024

Gazi Returns: A Nostalgic Greek Street Food Revival At The Hellenic House Project" — Greek City Times

Celebrity chef George Calombaris is set to revive his beloved Greek street food hotspot, Gazi, at The Hellenic House Project in Highett next month. Known for its feta chips and iconic terracotta pot ceiling, Gazi promises a nostalgic return with a month-long menu takeover featuring favorites like prawn kataifi and the famous Bombe Metaxa.

Greek City Times Food

21.06.2024

Prawn Pasta In Only A Few Easy Steps — Greek City Times

It is made in one go with fresh or frozen prawns, but you can also make it with crayfish.

Greek City Times Food

20.06.2024

Taste Atlas: Three Greek Cookies In The Top 20 Best In The World — Greek City Times

With a score of 4.4, melomakarona makes the top five on the Taste Atlas list, while amygdalota, finishing with a score of 4.1, is in 11th place. Also in the

Greek City Times Food

20.06.2024

Mediterranean Magic Greek Restaurant Nestled On Jones Bay Wharf In Pyrmont, A Hidden Gem Awaits — Greek City Times

The mastermind behind this magic is Dimitris Karpouzis, whose background takes a surprising yet delightful turn. For over 25 years, Dimitris has captivated

Greek City Times Food

20.06.2024

Lemon Mousse With Tea Cream And Lemon Biscuit — Greek City Times

The head pastry chef of the "Poulette" patisserie in Athens, Katerina Liva, teaches us how to easily make a delicious and aromatic lemon mousse.

Greek City Times Food

19.06.2024

Exploring Mastiha: The "Tears Of Chios" Unveiled — Greek City Times

Mastiha, also known as mastic, is derived from the resin of the mastic tree (Pistacia lentiscus var. Chia), exclusively cultivated on Chios. This natural

Greek City Times Food

19.06.2024

Corfu-style Prawn Sofrito — Greek City Times

One of Corfu's most simple but delicious dishes is transformed into a wonderful seafood meze, ideal for enjoying with friends.

Greek City Times Food

18.06.2024

Greek Pork Chops With Baked Potatoes And Bacon — Greek City Times

This is a delicious, easy recipe for pork chops (brizola) with potatoes in the oven. The addition of bacon gives it another taste.

Greek City Times Food

18.06.2024

4 Restaurants For Excellent Food In Chalkida — Greek City Times

Four restaurants to enjoy meat, fish and Italian dishes near the still waters of Evripos in the quiet city of Chalkida.

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Greek City Times Food - Food

Taste Atlas: Tzatziki Is The World's Second Best Cucumber Dish - See Which Is 1st

Stuffed Eggplants In The Oven

Tomatopita (Greek Tomato Pie)

Minestrone Soup With Beans

The Incredible Trick That Keeps Cucumbers Fresh

&Ice: The 2 Friends Who Left Ukraine And Now Produce Delicious Ice Cream In Thessaloniki

Athinaikon: A 92-year-old, Rare Culinary Landmark In Athens

The 3rd Generation Greek Who Introduces The French To Quality Greek Products

Melon Salad With Feta And Basil

How To Correctly Store Watermelon To Keep It Longer

Linguini With Smoked Paprika, Anthotyros Cheese And Kale

Nikolaos Tselementes And The Making Of Modern Greek Cuisine

Le Pizze Di San Gennaro: Neapolitan Pizza In Athens

How To Preserve Eggplants In The Freezer

Baked Lemon Cream By Stelios Parliaros

Thaao Penghlis Serves Up Culinary Delights And Celebrity Stories In New Cookbook

Melting Chocolate: The 2 Easiest Ways To Achieve The Best Results

Fuddy Duddy: The First Pizza Cone Shop In Greece

Baked Potatoes With Olives And Dill

Greece In A Bottle: Olive Oil's Health Benefits And Production | Ελαιόλαδο

Keftedes Flavoured With Ouzo And Mytilene Giouzlemedes

The Most Delicious Roasted Capsicums In The Air Fryer In 15'

Pancakes With Honey And Walnuts — Greek City Times

Ateno: A Perfect Evening In The Centre Of Athens — Greek City Times

Baklava: The Culinary Delight That Unites Turks And Greeks — Greek City Times

The Regeneration Of A Biodynamic Olive Grove In Larissa — Greek City Times

Gnocchi With Mushrooms, Butter And Paprika — Greek City Times

Traditional Chicken Pie From Laista, Zagori — Greek City Times

Traditional Homemade Moussaka Recipe — Greek City Times

Zampanó Athens' Best Bistro & Brunch Spot — Greek City Times

Olive Oil Production Doubles In Greece, Prices Fall — Greek City Times

Gazi Returns: A Nostalgic Greek Street Food Revival At The Hellenic House Project" — Greek City Times

Prawn Pasta In Only A Few Easy Steps — Greek City Times

Taste Atlas: Three Greek Cookies In The Top 20 Best In The World — Greek City Times

Mediterranean Magic Greek Restaurant Nestled On Jones Bay Wharf In Pyrmont, A Hidden Gem Awaits — Greek City Times

Lemon Mousse With Tea Cream And Lemon Biscuit — Greek City Times

Exploring Mastiha: The "Tears Of Chios" Unveiled — Greek City Times

Corfu-style Prawn Sofrito — Greek City Times

Greek Pork Chops With Baked Potatoes And Bacon — Greek City Times

4 Restaurants For Excellent Food In Chalkida — Greek City Times

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