When you look at cookbooks from the early part of the nineteenth century, you’ll find extensive chapters on salads. Even though the books have been in print for over one hundred years, I often find fresh ideas

Homesick Texan

03.05.2024

Jalapeño strawberry jam | Homesick Texan

While I was smoking a pork belly up at Goldee’s BBQ recently, I asked one of the owners, Lane, how he liked to serve it once it was done. He mentioned a sauce made with jam. True to form, I

Homesick Texan

19.04.2024

Lemon yogurt poppy seed muffins | Homesick Texan

In 1975, my grandma baked a loaf of poppy seed bread. While this may not seem worthy of mention, it was an unusual act in that she never repeated this performance. I don’t recall seeing

Homesick Texan

05.04.2024

Cracker macaroni and cheese, North Texas style | Homesick Texan

The last dinner my grandma made for me was in November 2017. I was in town for a book signing, and while she hadn’t felt energetic enough to attend the event, she still cooked for

Homesick Texan

22.03.2024

Granola bread | Homesick Texan

Every Christmas, my Uncle Austin gives the family homemade granola. During a recent survey of my refrigerator, I found a bag from the previous year. Because his ingredients are all dried goods, it was still

Homesick Texan

08.03.2024

Chipotle lime boursin | Homesick Texan

When I was young, my mom introduced the family to a new cheese spread. It was a foil-wrapped puck of white cheese that was laced with garlic and herbs. The cheese was smooth and creamy

Homesick Texan

23.02.2024

Chicken-fried catfish | Homesick Texan

For years, I’ve had the notion of chicken-fried catfish on my mind. While typically, I eat my fried catfish dredged in a cornmeal coating, I wondered if treating the fish like chicken-fried steak, with its

Homesick Texan

09.02.2024

Sausage queso, Tex-Italian style | Homesick Texan

When I was making plans to visit Lubbock, a friend gave me some advice. “Go to Orlando’s Italian restaurant, and order the mafia queso,” she said. “It’s outstanding.” Lubbock, Texas sits at the crossroads of

Homesick Texan

26.01.2024

Tex-Mex enchilada beans | Homesick Texan

A few years ago, Deb Perelman of the Smitten Kitchen blog introduced the world to a dish she called pizza beans. It was a pan of beans baked with tomato sauce and cheese. While her

Homesick Texan

19.01.2024

Sunday pinto beans | Homesick Texan

Every Sunday afternoon, I make a pot of pinto beans. They’re nothing special, I just like to keep beans on hand for when I get a craving during the week. With these pintos, I’ll spoon

Homesick Texan

12.01.2024

Green chile pork and pinto bean stew | Homesick Texan

At the Indianapolis 500 race in 1970, Texas and New Mexico were pitted against each other, both on the track and off. In the lineup of drivers was Lloyd Ruby of Wichita Falls and brothers

Homesick Texan

29.12.2023

Black-eyed pea cornbread | Homesick Texan

When my uncle gave me a bag of dried black-eyed peas he'd grown this summer, I mentioned that last year I’d made black-eyed pea tamales. Intrigued, he peppered me with questions. Were the peas whole

Homesick Texan

22.12.2023

Mexican chocolate spiced pecans | Homesick Texan

One of my favorite holiday gifts is spiced nuts. They’re simple to prepare, and the nuts are a willing receiver for a host of flavors. While the savory combination of cumin and cinnamon has been

Homesick Texan

15.12.2023

Garlic rosemary beef ribs | Homesick Texan

Over the past year, as I’ve been learning to cook meat on a smoker, I’ve had the revelation that smoking meat is not much different from cooking meat in an oven. The outcome is a

Homesick Texan

08.12.2023

White chocolate macadamia blueberry bars | Homesick Texan

For a friend’s birthday last year, I made a batch of my mom’s raspberry bars. The tangy raspberry jam matched with the rich white chocolate and the buttery cake-like foundation is always a huge hit.

Homesick Texan

08.12.2023

Subscription update, 2023 | Homesick Texan

Five years ago, I was having a very bad day. My plane back to New York City was about to depart, and while I was in McKinney with my family, my apartment keys were back

Homesick Texan

01.12.2023

Chicken soup with rice, Dallas style | Homesick Texan

My hairdresser asked me why I lived in Dallas. “You’re not like most of the Dallasites I know,” he said. “In fact, when I first met you, I figured you’d move back to New York

Homesick Texan

17.11.2023

Nantucket cranberry pie | Homesick Texan

In 1992, Gourmet Magazine published one of Laurie Colwin’s final recipe columns. The novelist and food writer had died unexpectedly a few months before, and they were coming close to the end of what she’d

Homesick Texan

10.11.2023

Poblano pumpkin soup | Homesick Texan

One Thanksgiving, my mom served us pumpkin soup in bowls fashioned from hollowed-out tiny pumpkins. It was quite impressive to see, though I found it a bit cumbersome to scoop all of the soup from

Homesick Texan

27.10.2023

Jailhouse chili, Dallas County style – Homesick Texan

In 1962, Dallas Morning News columnist Frank X. Tolbert published an article titled, “That Bowl of Fire Called Chili” in the Saturday Morning Post, which was a popular magazine that reached a multitude of readers

Homesick Texan

21.10.2023

Table salsa, North Houston style | Homesick Texan

If you’ve ever been to Soto’s Cantina in the North Houston suburb of Cypress, then you may be familiar with their table salsa. It’s a blend of chunky tomatoes, peppers, and aromatics swimming in a

Homesick Texan

13.10.2023

Tallow flour tortillas | Homesick Texan

When life gives you too much tallow, perhaps it’s time to make flour tortillas. At least that was my conclusion, after successfully using this rendered beef fat in bread and biscuits. Though why would I

Homesick Texan

13.10.2023

Fried mushrooms | Homesick Texan

My friend Wendy was full of surprises. For instance, take the time we met for a college reunion. Wendy and I had been freshman roommates at Austin College, a small liberal arts school in Sherman,

Homesick Texan

13.10.2023

Shrimp scampi | Homesick Texan

“Please pick up some linguine,” said my friend Jeff as my friends and I headed to a grocery store in the Florida Panhandle. “And get two pounds of local Gulf shrimp. I’m making shrimp scampi

Homesick Texan

07.09.2023

Apple crisp with green chiles | Homesick Texan

While my grandma was a cobbler person, somehow my mom turned into a crisp person. Instead of a buttery, flaky crust on top of a sweet and thick fruit filling, her fruit desserts were instead

Homesick Texan

16.06.2023

Frito squash casserole | Homesick Texan

Whenever I post a summer squash recipe, inevitably someone will ask if I have a recipe for squash casserole with Fritos. In the past, I would shake my head and reply that I didn’t. One

Homesick Texan

28.04.2023

Shypoke eggs | Homesick Texan

You could be forgiven for thinking that shypoke eggs were indeed what they claimed to be. The wide white outer ring circling a bright orange raised lump certainly gives the appearance of an egg. If

Homesick Texan

06.04.2023

Lemon lavender lamb chops | Homesick Texan

“You really are a Texan,” said a fellow guest at a group dinner in College Station one spring evening. He was referring to my choice of the beef entrée over the lamb. I laughed and

Homesick Texan

24.02.2023

Cabbage and noodles | Homesick Texan

The other day, I accidentally picked up a head of green cabbage at the store. On my list was iceberg lettuce, which is also round and light green. Typically, iceberg is sold encased in plastic

Homesick Texan

09.02.2023

Party chocolate pie | Homesick Texan

My grandma has lived a long life, and as such, she has decided to retire from the kitchen. She’s still a gracious hostess, however, and whenever I visit she’ll ask if I want something to

Homesick Texan

02.02.2023

Jalapeño Cheddar cornbread | Homesick Texan

In 1964, Frank X. Tolbert, the Dallas Morning News columnist who was passionate about chili and other Texan dishes involving peppers, shared a recipe for jalapeño cornbread. He wrote: “It’s made, apparently, just like any

Homesick Texan

22.12.2022

Buñuelos, South Texas style | Homesick Texan

When I lived in New York, my friends and I would have tamaladas, a tamale-making party. Most of us had grown up eating them in our home states of Texas and New…

Homesick Texan

16.12.2022

Rosemary candied bacon bowties | Homesick Texan

A friend asked if I was familiar with bacon bowties. Not sure what they were talking about, I asked for more explanation. She said it was an old Southern snack…

Homesick Texan

13.12.2022

Parisa: Medina County beef tartare | Homesick Texan

The first time someone told me about parisa, I have to admit that I was dubious. Raw ground beef mixed with cheese, jalapeños, and lime juice? Um, no thank you!

home›Homesick Texan›Food

Homesick Texan - Food

Mexican bean salad, 1914 style | Homesick Texan

Jalapeño strawberry jam | Homesick Texan

Lemon yogurt poppy seed muffins | Homesick Texan

Cracker macaroni and cheese, North Texas style | Homesick Texan

Granola bread | Homesick Texan

Chipotle lime boursin | Homesick Texan

Chicken-fried catfish | Homesick Texan

Sausage queso, Tex-Italian style | Homesick Texan

Tex-Mex enchilada beans | Homesick Texan

Sunday pinto beans | Homesick Texan

Green chile pork and pinto bean stew | Homesick Texan

Black-eyed pea cornbread | Homesick Texan

Mexican chocolate spiced pecans | Homesick Texan

Garlic rosemary beef ribs | Homesick Texan

White chocolate macadamia blueberry bars | Homesick Texan

Subscription update, 2023 | Homesick Texan

Chicken soup with rice, Dallas style | Homesick Texan

Nantucket cranberry pie | Homesick Texan

Poblano pumpkin soup | Homesick Texan

Jailhouse chili, Dallas County style – Homesick Texan

Table salsa, North Houston style | Homesick Texan

Tallow flour tortillas | Homesick Texan

Fried mushrooms | Homesick Texan

Shrimp scampi | Homesick Texan

Apple crisp with green chiles | Homesick Texan

Frito squash casserole | Homesick Texan

Shypoke eggs | Homesick Texan

Lemon lavender lamb chops | Homesick Texan

Cabbage and noodles | Homesick Texan

Party chocolate pie | Homesick Texan

Jalapeño Cheddar cornbread | Homesick Texan

Buñuelos, South Texas style | Homesick Texan

Rosemary candied bacon bowties | Homesick Texan

Parisa: Medina County beef tartare | Homesick Texan

home
›
Homesick Texan
›
Food