As we enter the season of bountiful autumn harvests, Starbucks is honing in on one particular fruit and serving it up in a limited-edition Frappuccino. Called the Younashi Nama Caramel Frappuccino, this new drink sings the praises of yonashi, or Western pear, so-called to distinguish it from the rounder nashi, or Japanese-style pear, which is…

Japan Today - Food

13.09.2025

Krispy Kreme ready to get autumn started with three new donuts, two Japanese fall favorite flavors - Japan Today

Right now, looking for seasonal sweets in Japan feels a bit like shopping for seasonal clothing. Typically, apparel stores start stocking fall coats and sweaters before the temperature actually starts to dip very much, and similarly, even though it’s still hot and humid in Japan, confectioners are starting to offer…

Japan Today - Food

13.09.2025

Food Triathlon eating challenge accepting all comers at Yamaguchi restaurant this autumn - Japan Today

Like every summer recently, it’s incredibly hard to consume much more than a glass of water in this sweltering heat. But as the high temperatures gradually subside, that urge to pig out begins to return, and it is this seasonal change that laid the groundwork for the Food Triathlon (Shoku no Triathlon). This…

Japan Today - Food

15.09.2025

Pizza Hut Japan’s one-handed matcha dessert pizza is a hot mess (we mean that as a compliment) - Japan Today

We call the phenomenon of cultures mixing together a melting pot, but today we’re seeing the melting happen in a pizza crust, as the Japanese division of an American restaurant chain specializing in Italian food teams up with a Kyoto tea merchant for a culinary creation unlike anything we’ve ever…

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Japan Today - Food

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Starbucks Japan releases surprising new Frappuccino for autumn - Japan Today

Krispy Kreme ready to get autumn started with three new donuts, two Japanese fall favorite flavors - Japan Today

Food Triathlon eating challenge accepting all comers at Yamaguchi restaurant this autumn - Japan Today

Pizza Hut Japan’s one-handed matcha dessert pizza is a hot mess (we mean that as a compliment) - Japan Today

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