Caramá honors the legendary chef and restaurateur’s mother, Maria, a chef who taught him to cook Italian cuisine when Puck was in his young teen years.

Las Vegas Weekly Dining

20.04.2024

Margaritaworld, brunch at Pine Bistro and more Las Vegas food and drink news - Las Vegas Weekly

Save these the date for the return of Las Vegas Restaurant Week to benefit Three Square, returning June 3-14.

Las Vegas Weekly Dining

20.04.2024

Durango’s Summer House brings a year-round feast of seasonal delights - Las Vegas Weekly

Chef Ben Goodnick is serving up a California-inspired menu focused on fresh ingredients at the new casino restaurant.

Las Vegas Weekly Dining

11.04.2024

Junior’s brings more than its famous cheesecake to Resorts World - Las Vegas Weekly

The Brooklyn-born Junior’s has a truly winning way with the classic dessert, and the rest of the menu is rich with the kind of deli and diner staples that are worth a trip to the Strip.

Las Vegas Weekly Dining

11.04.2024

Better go Beast-mode to handle this big burger challenge - Las Vegas Weekly

Area15’s The Beast eatery is serving up a Godzilla-sized burger that’s free if you finish it and costs $88 if you don’t.

Las Vegas Weekly Dining

04.04.2024

Italian import All’Antico Vinaio exceeds the hype with worth-the-wait sandwiches - Las Vegas Weekly

The new UnCommons eatery uses a house-made schiacciata for all its sandwiches, baking in-house daily and rewarming to keep the bread crispy and chewy.

Las Vegas Weekly Dining

04.04.2024

Whataburger is shaking up the Las Vegas Strip - Las Vegas Weekly

The Texas chain’s Dr Pepper shake is a simple pleasure but it satisfies in a rare way, hitting the sweet spot between fast food shake and ice cream float.

Las Vegas Weekly Dining

28.03.2024

Sweet institution Carl’s Donuts returns to its roots with Downtown newbie The Donut Hole - Las Vegas Weekly

The Donut Hole arrived in late January, a fully developed offshoot concept designed for a different, younger clientele.

Las Vegas Weekly Dining

21.03.2024

Las Vegas chef James Trees doubles down on his beloved hometown with a new Esther’s Kitchen - Las Vegas Weekly

Trees knew that Las Vegans were ready for the kind of dining he knew in LA—neighborhood spots with relaxed vibes and ingredients from family-run ranches and farms.

Las Vegas Weekly Dining

21.03.2024

BBQ Mexicana expands with its first free-standing, drive-thru spot in the Southwest Valley - Las Vegas Weekly

James Beard Award winners Susan Feniger and Mary Sue Milliken first launched the Mexican-barbecue mashup concept at Mandalay Bay.

Las Vegas Weekly Dining

14.03.2024

A tour through the dishes we love at flavorful find Azzurra - Las Vegas Weekly

On our last visit we were lucky to try the special of the day, filet mignon wrapped in crispy pancetta with a mound of Parmesan risotto.

Las Vegas Weekly Dining

14.03.2024

Orla is a showcase of talent and heritage for Michael Mina - Las Vegas Weekly

It’s a different kind of Mediterranean restaurant, drawing heavily from Mina’s Egyptian heritage to repackage familiar food with robust, Middle Eastern flavors.

Las Vegas Weekly Dining

09.03.2024

Ultimate College Basketball Viewing Experience in Vegas - March 2024 - Las Vegas Weekly

Experience unmatched March basketball viewing parties in Las Vegas! Join SAHARA Las Vegas, Resorts World, South Point and more from March 21-24 for large screens, premium spots, and special offers. Free admission available.

Las Vegas Weekly Dining

07.03.2024

Metro Pizza founder John Arena on creating a new concept in Southern California and speaking at the annual Pizzo Expo - Las Vegas Weekly

Las Vegas’ preeminent pizzaiolo came to Las Vegas from New York City with his cousin Sam Facchini and they opened their first pizza shop in 1980.

Las Vegas Weekly Dining

07.03.2024

The one and only Hofbräuhaus celebrates two decades in Las Vegas - Las Vegas Weekly

It opened on January 31, 2004, and it kicked off a year-long celebration on that day this year by tapping the first keg of the winter dark wheat beer.

Las Vegas Weekly Dining

29.02.2024

Evolution of a favorite: Chef Dan Krohmer injects new life into the Other Mama experience - Las Vegas Weekly

Instead of using spectacle, Krohmer is banking on the basics—and a stylish new bar and lounge area.

Las Vegas Weekly Dining

22.02.2024

Ramen Boys’ impeccable soup game makes it a strong comfort food contender - Las Vegas Weekly

There’s no shortage of great ramen spots in the heart of Chinatown, but this Decatur and Twain shop is flourishing as the new kid on the block.

Las Vegas Weekly Dining

22.02.2024

UnCommons has an Italian hit with Amari - Las Vegas Weekly

An airy space with a wood-and-metal interior and a broad patio overlooking the courtyard, Amari checks so many boxes that it’s tough to say what its biggest draw is.

Las Vegas Weekly Dining

15.02.2024

Curry Pizza House brings a new way to enjoy Northern Indian flavors - Las Vegas Weekly

Tandoori chicken pizza comes with white garlic sauce, cheese, bell pepper, red onion, diced tomatoes, cilantro, and juicy, perfectly spiced chicken.

Las Vegas Weekly Dining

15.02.2024

Art and dim sum: Palette Tea Lounge brings out the beauty of a classic Chinese meal - Las Vegas Weekly

There are no roving trolleys here; instead, there’s a laminated menu with a dry-erase pen so you and your tablemates can make your selections.

Las Vegas Weekly Dining

09.02.2024

Sweet treats are works of art at Donutique at Venetian - Las Vegas Weekly

These doughnuts are crafted by one of our favorite local pastry chefs, Keris Kuwana, and you’ll want to box up the entire selection.

Las Vegas Weekly Dining

09.02.2024

Fugetsu Okonomiyaki Izakaya fills out our Japanese cuisine roster - Las Vegas Weekly

The Osaka-based chain first opened with an a la carte-only menu and a blackboard of daily specials, and has evolved its offerings since then.

Las Vegas Weekly Dining

01.02.2024

Vegas-born PowerSoul Cafe is ready to bring tasty certified gluten-free fast food to the world - Las Vegas Weekly

“I want it to be amazing or I will not have it on the menu.”

Las Vegas Weekly Dining

01.02.2024

Ultimate Las Vegas Big Game Viewing Parties 2024: Guy Fieri, Pepsi & More - Las Vegas Weekly

Experience the thrill of 2024's Big Game in Las Vegas! Join Guy Fieri's Flavortown Tailgate with Pepsi, enjoy Ellis Island's BBQ Cookout and all you can drink offers.

Las Vegas Weekly Dining

25.01.2024

Innovative French restaurant LPM adds intrigue and whimsy to the Strip - Las Vegas Weekly

Lamb is the restaurant’s true standout, marinated Australian cutlets cooked in a Josper oven to lock in the smokiness and steak-like tenderness of the meat.

Las Vegas Weekly Dining

25.01.2024

Favorite neighborhood Italian spot Gaetano’s now does brunch - Las Vegas Weekly

“We offer the best of what we do in town, so why not offer a little more of what people want?”

Las Vegas Weekly Dining

18.01.2024

Classic dishes to celebrate ten years at Crush - Las Vegas Weekly

Every time you order one of these items at the MGM Grand eatery, a portion of the proceeds goes to After-School All-Stars Las Vegas.

Las Vegas Weekly Dining

18.01.2024

Winnie & Ethel’s Downtown Diner serves up comfort and nostalgia all day - Las Vegas Weekly

The Huntridge Center restaurant was born out of “The Great Las Vegas Coffee Shop Giveaway.”

Las Vegas Weekly Dining

16.01.2024

Quick Bites: Las Vegas restaurants making news this week - Las Vegas Weekly

Half Bird Chicken & Beer has closed up shop in Chinatown and opened in Green Valley.

Las Vegas Weekly Dining

11.01.2024

Roberto’s Taco Shop turns 60 years old, a Las Vegas favorite since 1990 - Las Vegas Weekly

“As soon as the name Roberto’s comes up, everyone always says, ‘Oh, Roberto’s! I remember eating there back in college all the time.’”

Las Vegas Weekly Dining

01.01.2024

Roy Choi and Jon Favreau steer The Chef Truck into Park MGM - Las Vegas Weekly

After the film Chef and the Netflix cooking series The Chef Show, this duo collaborated again to bring those big-screen dishes to life on the Las Vegas Strip.

Las Vegas Weekly Dining

14.12.2023

New year, new food at the District at Green Valley Ranch - Las Vegas Weekly

North Italia and Flower Child are expanding to the Henderson lifestyle center.

Las Vegas Weekly Dining

14.12.2023

New local concept 3 Little Chicks finds a healthy medium with flavorful favorites - Las Vegas Weekly

The women behind Café Lola and Saint Honoré have been on the cusp of creating of a fast-casual culinary empire.

Las Vegas Weekly Dining

07.12.2023

Silver State-based Frey Ranch farms and distills spirits that are perfect for giving, and keeping - Las Vegas Weekly

The flagship, 90-proof, sustainably farmed straight bourbon whiskey tastes as natural and unaffected as the place it was born.

Las Vegas Weekly Dining

06.12.2023

Chef Daniel Ye serves up Las Vegas’ newest foodie hot spot, Nicco’s steakhouse at Durango Resort - Las Vegas Sun News

Daniel Ye’s culinary career has taken him to all the industry hot spots: Los Angeles, nearly a decade in New York kitchens, and San Francisco.

Las Vegas Weekly Dining

30.11.2023

Pine Bistro brings a world of flavors to the southwest valley - Las Vegas Weekly

Authentic Mediterranean and Middle Eastern dishes are complemented by cocktails, hookah and more.

Las Vegas Weekly Dining

30.11.2023

WSKY scores a touchdown with new bar near the stadium - Las Vegas Weekly

Your game day grub options just got a whole lot better.

Las Vegas Weekly Dining

22.11.2023

Legendary Peter Luger Steak House lands in Las Vegas at Caesars Palace - Las Vegas Weekly

The Strip version retains the iconic German beer-hall interiors, but with a very Vegas feel: soaring ceilings, bronze chandeliers, photos of the restaurant’s 135-year history.

Las Vegas Weekly Dining

22.11.2023

Mo’ Bettahs brings a fresh taste of Hawaii to the Ninth Island - Las Vegas Weekly

The Utah-born chain now has 47 locations with a new eatery in North Las Vegas.

home›Las Vegas Weekly Dining›Food

Las Vegas Weekly Dining - Food

East side eats: Discover some of our favorite overlooked neighborhood gems - Las Vegas Weekly

Wolfgang Puck reinvents his Italian approach with Caramá - Las Vegas Weekly

Margaritaworld, brunch at Pine Bistro and more Las Vegas food and drink news - Las Vegas Weekly

Durango’s Summer House brings a year-round feast of seasonal delights - Las Vegas Weekly

Junior’s brings more than its famous cheesecake to Resorts World - Las Vegas Weekly

Better go Beast-mode to handle this big burger challenge - Las Vegas Weekly

Italian import All’Antico Vinaio exceeds the hype with worth-the-wait sandwiches - Las Vegas Weekly

Whataburger is shaking up the Las Vegas Strip - Las Vegas Weekly

Sweet institution Carl’s Donuts returns to its roots with Downtown newbie The Donut Hole - Las Vegas Weekly

Las Vegas chef James Trees doubles down on his beloved hometown with a new Esther’s Kitchen - Las Vegas Weekly

BBQ Mexicana expands with its first free-standing, drive-thru spot in the Southwest Valley - Las Vegas Weekly

A tour through the dishes we love at flavorful find Azzurra - Las Vegas Weekly

Orla is a showcase of talent and heritage for Michael Mina - Las Vegas Weekly

Ultimate College Basketball Viewing Experience in Vegas - March 2024 - Las Vegas Weekly

Metro Pizza founder John Arena on creating a new concept in Southern California and speaking at the annual Pizzo Expo - Las Vegas Weekly

The one and only Hofbräuhaus celebrates two decades in Las Vegas - Las Vegas Weekly

Evolution of a favorite: Chef Dan Krohmer injects new life into the Other Mama experience - Las Vegas Weekly

Ramen Boys’ impeccable soup game makes it a strong comfort food contender - Las Vegas Weekly

UnCommons has an Italian hit with Amari - Las Vegas Weekly

Curry Pizza House brings a new way to enjoy Northern Indian flavors - Las Vegas Weekly

Art and dim sum: Palette Tea Lounge brings out the beauty of a classic Chinese meal - Las Vegas Weekly

Sweet treats are works of art at Donutique at Venetian - Las Vegas Weekly

Fugetsu Okonomiyaki Izakaya fills out our Japanese cuisine roster - Las Vegas Weekly

Vegas-born PowerSoul Cafe is ready to bring tasty certified gluten-free fast food to the world - Las Vegas Weekly

Ultimate Las Vegas Big Game Viewing Parties 2024: Guy Fieri, Pepsi & More - Las Vegas Weekly

Innovative French restaurant LPM adds intrigue and whimsy to the Strip - Las Vegas Weekly

Favorite neighborhood Italian spot Gaetano’s now does brunch - Las Vegas Weekly

Classic dishes to celebrate ten years at Crush - Las Vegas Weekly

Winnie & Ethel’s Downtown Diner serves up comfort and nostalgia all day - Las Vegas Weekly

Quick Bites: Las Vegas restaurants making news this week - Las Vegas Weekly

Roberto’s Taco Shop turns 60 years old, a Las Vegas favorite since 1990 - Las Vegas Weekly

Roy Choi and Jon Favreau steer The Chef Truck into Park MGM - Las Vegas Weekly

New year, new food at the District at Green Valley Ranch - Las Vegas Weekly

New local concept 3 Little Chicks finds a healthy medium with flavorful favorites - Las Vegas Weekly

Silver State-based Frey Ranch farms and distills spirits that are perfect for giving, and keeping - Las Vegas Weekly

Chef Daniel Ye serves up Las Vegas’ newest foodie hot spot, Nicco’s steakhouse at Durango Resort - Las Vegas Sun News

Pine Bistro brings a world of flavors to the southwest valley - Las Vegas Weekly

WSKY scores a touchdown with new bar near the stadium - Las Vegas Weekly

Legendary Peter Luger Steak House lands in Las Vegas at Caesars Palace - Las Vegas Weekly

Mo’ Bettahs brings a fresh taste of Hawaii to the Ninth Island - Las Vegas Weekly

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