Just opened is Sorellina, a full-service Italian eatery serving dinner nightly, and coming soon is Emilio’s, a modern Mexican restaurant that will be open for breakfast, lunch and dinner.

Las Vegas Weekly Dining

15.02.2025

Curate the perfect Valentine’s Day dining at a different kind of romantic restaurant - Las Vegas Weekly

Getting off the Strip but keeping the mood just right, consider Summer House at Durango or Ada’s Food + Wine at Tivoli Village.

Las Vegas Weekly Dining

15.02.2025

The Arts District’s Bar Ginza offers approachable sophistication - Las Vegas Weekly

The drink list is a nod to both tradition and innovation at this new Downtown spot focused on Japanese whisky.

Las Vegas Weekly Dining

30.01.2025

Tao Group’s new Caramella brings a groovy taste of Italy to Planet Hollywood - Las Vegas Weekly

Don’t skip the apps—the veal meatballs come packed full of ricotta and mozzarella, and they’re so tasty it’s tough to share.

Las Vegas Weekly Dining

30.01.2025

Find Shinjuku style on the Strip at Golden Gai Cocktail Club - Las Vegas Weekly

Like the Tokyo bars that inspired it, this place feels intimate, but it’s elevated for Vegas-style nightlife.

Las Vegas Weekly Dining

24.01.2025

Explore the new Tamba at Town Square, an innovation on Indian cuisine - Las Vegas Weekly

The restaurant owner says his goal is to make the list of The World’s 50 Best Restaurants, something no local venue in a casino or otherwise has yet achieved.

Las Vegas Weekly Dining

16.01.2025

José Andrés expands on Las Vegas excellence with Bazaar Mar - Las Vegas Weekly

Think of Bazaar Mar as the seafood-centric younger sibling of Bazaar Meat, a nod to a Mediterranean fish market with the daily catch proudly displayed on ice outside the kitchen.

Las Vegas Weekly Dining

09.01.2025

Tons of new eats on and off the Strip, a new festival Downtown and more Las Vegas dining notes - Las Vegas Weekly

Local favorite China Mama has opened at Palace Station and Pinkbox Doughnuts opened its 14th location in Boca Park.

Las Vegas Weekly Dining

09.01.2025

Chef Jeremy Ford readies Michelin-starred Stubborn Seed for the Las Vegas Strip - Las Vegas Weekly

Ford’s passionate approach to food has created a national standout, and he’s ready to do it again at Resorts World.

Las Vegas Weekly Dining

02.01.2025

Lisa Vanderpump serves up vintage Flamingo flair at the new Pinky’s - Las Vegas Weekly

Chef Josh Grimes, who also worked at Vanderpump Cocktail Garden, strikes a balance between playful bites and classy cuisine.

Las Vegas Weekly Dining

02.01.2025

Via Via food hall to bring Ivan Ramen, Howlin’ Ray’s chicken and other concepts to Venetian - Las Vegas Weekly

Also joining in: James Beard-nominated chef Mason Hereford’s New Orleans hot spots Turkey and the Wolf and Molly’s Rise and Shine.

Las Vegas Weekly Dining

20.12.2024

Our favorite new restaurants in Las Vegas in 2024 - Las Vegas Weekly

La Casa de Juliette has arrived as a go-to destination in a part of the Valley that needed just that, while executive chef Eduardo “Lalo” Saavedra remains true to his roots.

Las Vegas Weekly Dining

12.12.2024

Disco fries are just the beginning at Spiegelworld restaurant Diner Ross - Las Vegas Weekly

The new “DiscoShow” adjacent eatery serves up American diner classics, turned upside-down and inside-out.

Las Vegas Weekly Dining

12.12.2024

Norm’s adds something special to the Las Vegas late-night dining landscape - Las Vegas Weekly

This 24-hour-a-day spot is also great for family breakfasts on Sunday mornings.

Las Vegas Weekly Dining

29.11.2024

The latest from a local restaurant family, Middle Child puts bold fare forward - Las Vegas Weekly

In contrast to Cleaver’s moodier interiors, Middle Child is radiant in look and feel.

Las Vegas Weekly Dining

29.11.2024

Chamana’s Cafe mixes savory Mexican flavors with brunch classics - Las Vegas Weekly

New in Spring Valley, Chamana’s is Dan Krohmer’s latest concept, inspired by his travels to Oaxaca, Mexico.

Las Vegas Weekly Dining

21.11.2024

Flower Child, Sugarcane, Bourbon & Blues and more Las Vegas dining notes - Las Vegas Weekly

Pinkbox Doughnuts has opened its 13th location in Centennial Hills, including a 20-by-31-foot doughnut you will pass through in your car when exiting the drive-thru.

Las Vegas Weekly Dining

21.11.2024

Las Vegas Distillery’s renovation creates an elevated, vintage-inspired experience - Las Vegas Weekly

The new approach to cocktails at the distillery is fresh and daring, yet grounded in what matters: the spirit itself.

Las Vegas Weekly Dining

14.11.2024

Three new eateries turn Caesars Palace court into Celebrity Food Hall - Las Vegas Weekly

Tortazo, Mokbar and Buddy V’s Pizzeria have opened at the center Strip casino’s food hall.

Las Vegas Weekly Dining

14.11.2024

Summerlin takeout spot Wild Fig BBQ’s reputation is growing - Las Vegas Weekly

The menu is stacked with barbecue favorites and daily specials that’ll make your head spin.

Las Vegas Weekly Dining

08.11.2024

Jive Turkey brings dive bar mirth and mayhem to the Huntridge neighborhood - Las Vegas Weekly

Housed in the former space of the historic Mahoney’s Drum Shop, Jive Turkey is every bit as funky as its name suggests.

Las Vegas Weekly Dining

08.11.2024

Lavo revamps with a bright new look and modern Italian flair - Las Vegas Weekly

The refreshed beverage program features citrus-forward cocktails and an extensive wine list that staff will happily help pair with your meal.

Las Vegas Weekly Dining

31.10.2024

Station Casinos debuts its friendly neighborhood tavern Seventy Six in North Las Vegas - Las Vegas Weekly

The first location opened this month at Lamb and Centennial, open every day around the clock with happy hour specials offered twice daily, 15 bar-top gaming machines and 20 beers on tap.

Las Vegas Weekly Dining

24.10.2024

Bazaar Meat on the move, Black Lagoon at Evel Pie and more Las Vegas dining notes - Las Vegas Weekly

Halloween bar pop-up Black Lagoon has taken over Evel Pie on Fremont Street, bringing spooky ambiance and creative craft cocktails.

Las Vegas Weekly Dining

24.10.2024

Arts District spot Palate serves up cuisine with color - Las Vegas Weekly

There are lots of nightspots competing for attention Downtown, but if you happen by on a Sunday afternoon, the whole picture changes.

Las Vegas Weekly Dining

17.10.2024

Find dreamy cream puffs at Beard Papa’s in Las Vegas - Las Vegas Weekly

With two recently opened locations at Town Square and at Rainbow and Warm Springs, Beard Papa’s is on its way to becoming a local favorite.

Las Vegas Weekly Dining

17.10.2024

Paradise Road gets a new Italian gem in Bramàre - Las Vegas Weekly

This rustic-yet-sexy room wouldn’t feel out of place on the Strip, and the food is just as impressive.

Las Vegas Weekly Dining

10.10.2024

Tiki takeover: Exploring a surging tropical cocktail craze at three new-ish Las Vegas bars - Las Vegas Weekly

Tiki culture has seen its ups and downs, but island-style drinks and decor have evolved as cocktail culture gets more complex.

Las Vegas Weekly Dining

03.10.2024

Ada’s wins big, Amaya is coming to Cosmo and more Las Vegas dining news - Las Vegas Weekly

Tao Group Hospitality is set to open Italian restaurant and lounge Caramella this winter at Planet Hollywood Resort.

Las Vegas Weekly Dining

03.10.2024

Mark Wahlberg and his team open friendly cantina Flecha at Town Square - Las Vegas Weekly

Filling the long-empty space that once housed Miller’s Ale House, Flecha seems like an ideal place to serve margaritas and cocktails made with Wahlberg’s Flecha Azul tequila.

Las Vegas Weekly Dining

26.09.2024

Find a refreshing boost at Jus Bar in Chinatown - Las Vegas Weekly

The shop in Seoul Plaza on Spring Mountain Road specializes in sugarcane juice drinks.

Las Vegas Weekly Dining

26.09.2024

Celebrity chef Michael Symon expands the menu - Las Vegas Weekly

New game-day specials include bacon-wrapped jalapeños stuffed with brisket and cheddar cheese, beer-braised brats and the brisket grilled cheese sandwich.

Las Vegas Weekly Dining

19.09.2024

LA sandwich import Fat Sal’s lives up to its satisfying reputation - Las Vegas Weekly

A staple of the Los Angeles food scene since 2010, Fat Sal’s is praised for its oversized heroes piled high with thinly sliced meats, mozzarella sticks, fries and all the fixings.

Las Vegas Weekly Dining

19.09.2024

Picnic in the Alley expands, benefitting Vegas-born Women’s Hospitality Initiative - Las Vegas Weekly

At the heart of this event is the drive to foster mentorship and leadership among women in the hospitality industry.

Las Vegas Weekly Dining

12.09.2024

New UnCommons eatery Siempre, J.B. celebrates regional Mexican cuisine - Las Vegas Weekly

Chef Román Andrés, who has worked at the Black Sheep and Alexxa’s, digs into his trove of family recipes including a mole poblano that shines on chicken and enchiladas.

Las Vegas Weekly Dining

12.09.2024

Taylor Persh at the Palms, Ciao Vino at Boca Park and more Las Vegas dining news - Las Vegas Weekly

Khoury’s Fine Wine & Spirits is celebrating 20 years this month with a special event on September 28 featuring a keg tapping of two anniversary beers.

Las Vegas Weekly Dining

05.09.2024

Prime at Bellagio, China Mama at Palace Station and more Las Vegas dining news - Las Vegas Weekly

Jason Aldean’s Kitchen & Bar is set to debut on the Strip at 63 CityCenter this fall.

Las Vegas Weekly Dining

05.09.2024

Food and atmosphere prove General Admission is much more than a sports bar - Las Vegas Weekly

With the arrival of football and hockey season, the immediate future looks bright for the indoor-outdoor restaurant and bar with 37 large screens for viewing.

home›Las Vegas Weekly Dining›Food

Las Vegas Weekly Dining - Food

Amaya brings coastal Mexican cuisine to the Cosmo - Las Vegas Weekly

Gordon Ramsay brings tasty exclusives to his second Las Vegas burger joint - Las Vegas Weekly

Refined Restaurant Group adds Sorellina and Emilio’s to the local lineup - Las Vegas Weekly

Curate the perfect Valentine’s Day dining at a different kind of romantic restaurant - Las Vegas Weekly

The Arts District’s Bar Ginza offers approachable sophistication - Las Vegas Weekly

Tao Group’s new Caramella brings a groovy taste of Italy to Planet Hollywood - Las Vegas Weekly

Find Shinjuku style on the Strip at Golden Gai Cocktail Club - Las Vegas Weekly

Explore the new Tamba at Town Square, an innovation on Indian cuisine - Las Vegas Weekly

José Andrés expands on Las Vegas excellence with Bazaar Mar - Las Vegas Weekly

Tons of new eats on and off the Strip, a new festival Downtown and more Las Vegas dining notes - Las Vegas Weekly

Chef Jeremy Ford readies Michelin-starred Stubborn Seed for the Las Vegas Strip - Las Vegas Weekly

Lisa Vanderpump serves up vintage Flamingo flair at the new Pinky’s - Las Vegas Weekly

Via Via food hall to bring Ivan Ramen, Howlin’ Ray’s chicken and other concepts to Venetian - Las Vegas Weekly

Our favorite new restaurants in Las Vegas in 2024 - Las Vegas Weekly

Disco fries are just the beginning at Spiegelworld restaurant Diner Ross - Las Vegas Weekly

Norm’s adds something special to the Las Vegas late-night dining landscape - Las Vegas Weekly

The latest from a local restaurant family, Middle Child puts bold fare forward - Las Vegas Weekly

Chamana’s Cafe mixes savory Mexican flavors with brunch classics - Las Vegas Weekly

Flower Child, Sugarcane, Bourbon & Blues and more Las Vegas dining notes - Las Vegas Weekly

Las Vegas Distillery’s renovation creates an elevated, vintage-inspired experience - Las Vegas Weekly

Three new eateries turn Caesars Palace court into Celebrity Food Hall - Las Vegas Weekly

Summerlin takeout spot Wild Fig BBQ’s reputation is growing - Las Vegas Weekly

Jive Turkey brings dive bar mirth and mayhem to the Huntridge neighborhood - Las Vegas Weekly

Lavo revamps with a bright new look and modern Italian flair - Las Vegas Weekly

Station Casinos debuts its friendly neighborhood tavern Seventy Six in North Las Vegas - Las Vegas Weekly

Bazaar Meat on the move, Black Lagoon at Evel Pie and more Las Vegas dining notes - Las Vegas Weekly

Arts District spot Palate serves up cuisine with color - Las Vegas Weekly

Find dreamy cream puffs at Beard Papa’s in Las Vegas - Las Vegas Weekly

Paradise Road gets a new Italian gem in Bramàre - Las Vegas Weekly

Tiki takeover: Exploring a surging tropical cocktail craze at three new-ish Las Vegas bars - Las Vegas Weekly

Ada’s wins big, Amaya is coming to Cosmo and more Las Vegas dining news - Las Vegas Weekly

Mark Wahlberg and his team open friendly cantina Flecha at Town Square - Las Vegas Weekly

Find a refreshing boost at Jus Bar in Chinatown - Las Vegas Weekly

Celebrity chef Michael Symon expands the menu - Las Vegas Weekly

LA sandwich import Fat Sal’s lives up to its satisfying reputation - Las Vegas Weekly

Picnic in the Alley expands, benefitting Vegas-born Women’s Hospitality Initiative - Las Vegas Weekly

New UnCommons eatery Siempre, J.B. celebrates regional Mexican cuisine - Las Vegas Weekly

Taylor Persh at the Palms, Ciao Vino at Boca Park and more Las Vegas dining news - Las Vegas Weekly

Prime at Bellagio, China Mama at Palace Station and more Las Vegas dining news - Las Vegas Weekly

Food and atmosphere prove General Admission is much more than a sports bar - Las Vegas Weekly

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