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Mygreekitchen | Lifestyle & Food Blog. Greek Recipes and much more - Food
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Homemade Butter - Mygreekitchen
Whether you’re a seasoned chef or a kitchen newbie, crafting your own butter is a rewarding experience that’ll leave your taste buds singing. Making homemade butter is a simple process that requires just one ingredient: heavy cream. Ingredients 1 pint (2 cups) of heavy cream Optional: Salt to taste (if making salted butter) Directions Pour Continue Reading
Lenten Olive oil Orange Cookies - Mygreekitchen
As we embrace the season of Lent, Greek cuisine offers a delightful array of treats that honor both tradition and taste. Among these culinary treasures are the beloved Greek Lenten cookies, infused with the fragrant essence of olive oil and zestful orange. Originating from the rich culinary heritage of Greece, these cookies symbolize more than Continue Reading
Lemon Lavender Ice Cream - Mygreekitchen
Combining the zesty tang of fresh lemon with the delicate floral notes of lavender, this creamy concoction is a true taste of summer. With just a few simple ingredients and a bit of patience, you can create a dessert that’s both elegant and utterly irresistible. Whether enjoyed on its own or paired with a slice Continue Reading
Gluten free phyllo dough - Mygreekitchen
With a few simple ingredients and a bit of patience, you can create a gluten-free version of this versatile dough that serves as the foundation for an array of delectable dishes. Ingredients 2 cups gluten-free all-purpose flour blend1/2 tsp xanthan gum (helps with elasticity)1/2 tsp salt1/2 cup warm water2 tbp olive oil1 tsp apple cider Continue Reading
Natural Dyed Easter Eggs - Mygreekitchen
Dyeing natural Easter eggs is a fun and creative activity! Here’s a simple guide. Prepare the Eggs. Hard boil your eggs and let them cool completely before dyeing. Make sure they are clean and dry. Prepare the Dye: You can use various natural ingredients to create dyes. Red/Pink: Use beets or cranberries. Yellow: Use turmeric Continue Reading
Greek Easter Eggs - Mygreekitchen
As the spring season blossoms, Greece prepares to celebrate Easter in a unique and vibrant manner, deeply rooted in tradition and symbolism. Among the many customs cherished during this time, the tradition of dyeing and exchanging Easter eggs holds a special place in Greek culture. Ιn Greece, Easter eggs are not merely decorative items but Continue Reading
Celebrating Greek Tradition: March 25th and the Delights of Sarakosti Cuisine - Mygreekitchen
As Greeks usher in the season of Lent on March 25th, a culinary tradition steeped in culture and heritage takes center stage. From the quaint villages to the bustling cities, households across Greece come alive with the aromas and flavors of Sarakosti cuisine, a delightful array of dishes tailored to honor this significant day. At Continue Reading
Fava - Mygreekitchen
Greek cuisine is a treasure trove of flavors, boasting dishes that tantalize the taste buds and transport diners to the sun-soaked shores of the Mediterranean. Among these culinary delights, Greek fava holds a special place, revered for its simplicity, versatility, and undeniable deliciousness. Contrary to what the name might suggest, Greek fava has nothing to Continue Reading
Tyropitakia - Mygreekitchen
Craving a taste of Greece? Look no further than the delectable Greek Tyropita triangles! These savory pastries are a true delight for the taste buds, offering a perfect blend of creamy cheese and flaky pastry. Whether enjoyed as a snack, appetizer, or part of a meal, Tyropita triangles are sure to leave you longing for Continue Reading
Exploring the Timeless Wisdom of Greek Nutritional Habits - Mygreekitchen
Greece, a land rich in history, culture, and culinary traditions, offers a fascinating glimpse into the world of nutritional habits that have stood the test of time. From the sun-drenched shores of the Aegean to the rugged landscapes of the Peloponnese, Greek cuisine embodies a harmonious blend of fresh ingredients, regional flavors, and mindful eating Continue Reading
The Mediterranean Secret to Longevity and Happiness - Mygreekitchen
RevealedIn the sun-kissed lands of the Mediterranean, a remarkable secret to longevity and happiness has long been whispered among the olive groves and seaside villages. From the azure coasts of Greece to the picturesque landscapes of Italy, the Mediterranean lifestyle holds the key to a fulfilling existence that transcends mere years lived. Here’s why people Continue Reading
Indulge in the Harmony of Food & Wellness 🍽️ - Mygreekitchen
Embark on a journey of nourishment and vitality with our exquisite fusion of food and wellness! Savor the taste of wholesome ingredients carefully crafted to ignite your senses and fuel your body with goodness. From vibrant salads bursting with freshness to comforting bowls brimming with flavor, every bite is a celebration of health and wellness. Continue Reading
The Art of Greek Cooking - Mygreekitchen
When Greek housewives say they cook “without measurements, everything by eye,” they typically mean that they rely on their intuition and experience rather than precise measurements when preparing dishes. They gauge ingredient quantities based on visual cues, texture, and taste, allowing for flexibility and adaptation in their cooking process. It’s a traditional approach that emphasizes Continue Reading
Sardeles Tiganites - Mygreekitchen
In the realm of Greek culinary treasures, few dishes evoke the essence of Mediterranean indulgence like Sardeles Tiganites—crispy, golden-fried sardines that tantalize the taste buds and transport diners to the sun-kissed shores of Greece. Derived from the Greek word “tiganites,” meaning fried, this dish celebrates the bounty of the sea with its simplicity and bold Continue Reading
Apokries - Mygreekitchen
Celebrating Greek Apokries: A Carnival of Traditions, Food, and MerrimentAs February draws to a close and the vibrant colors of spring begin to emerge, Greece comes alive with the spirited festivities of Apokries, also known as Greek Carnival. This beloved tradition, deeply rooted in Greek culture, is a time of revelry, indulgence, and communal celebration Continue Reading
Tsiknopempti - Mygreekitchen
As the scent of grilled meats fills the air and the lively sounds of celebration echo through the streets, it can only mean one thing: Tsiknopempti has arrived in Greece!What is Tsiknopempti?Tsiknopempti, also known as “Barbecue Thursday,” is a beloved Greek tradition celebrated during the carnival season, specifically on the Thursday of the second week Continue Reading
Lagana - Mygreekitchen
LAGANA – CLEAN MONDAY SESAME FLATBREAD As the season of Lent approaches, Greeks eagerly anticipate the arrival of Lagana bread—a culinary delight deeply rooted in tradition and flavor. Lagana bread holds a special place in Greek culture, as it is traditionally enjoyed on Clean Monday, marking the beginning of Lent, a period of fasting and Continue Reading
Glyko tou Koutaliou - Mygreekitchen
Have you ever tasted something so delightful, so uniquely Greek, that it instantly transported you to the sun-kissed shores of the Mediterranean?Enter “Glyko tou Koutaliou” – a traditional Greek delicacy that promises to tantalize your taste buds and leave you craving for more.Glyko tou Koutaliou, literally translating to “spoon sweets,” is a beloved part of Continue Reading
Glyko tou Koutaliou elia - Mygreekitchen
Indulge in the rich flavors of Greece with a spoonful of Glyko tou Koutaliou, a traditional sweet preserve made from olives. This beloved delicacy, steeped in centuries of Greek culinary heritage, offers a delightful balance of sweetness and brininess that tantalizes the taste buds. To create this irresistible treat, olives are carefully cured and then Continue Reading
Taramosalata - Mygreekitchen
A traditional, creamy, smooth and absolutely delicious Taramasalata recipe. This traditional Greek dip is made from fish roe, olive oil, lemon juice, grated onions and bread. Usually served as a meze with a lot of pita or lagana bread.In Greece taramosalata is more frquently consumed during periods of fasting, especially On Clean Monday which is the Continue Reading
Indulge in Authentic Greek Flavor with Our Homemade Cookies! - Mygreekitchen
🇬🇷Craving a taste of Greece?Look no further! Our homemade Greek cookies are crafted with love and tradition, bringing you the irresistible flavors of the Mediterranean right to your doorstep. Made with the Finest Ingredients:Each batch of our cookies is created using authentic Greek recipes passed down through generations, using only the finest ingredients sourced for Continue Reading
Fail Proof Egg Custard - Mygreekitchen
A scrumptious yet straightforward delicacy, perfect as a light and satisfying finale to a meal. Ingredients 5 eggs½ cup sugar1 1/2 teaspoons vanilla½ teaspoon salt4 cups 2% or whole milkNutmeg for topping Directions Preheat oven to 350 degrees F and lightly grease an 8×8 baking dishIn a large bowl, beat together the eggs, sugar, vanilla, Continue Reading
Kolokithakia Tiganita - Mygreekitchen
Craving a taste of the Mediterranean? Look no further than Greek Kolokithakia Tiganita! These crispy, golden-brown zucchini fritters are a staple in Greek cuisine, beloved for their irresistible flavor and satisfying crunch. Whether served as a savory snack, a delightful starter, or a tasty accompaniment to any meal, these crispy zucchini fritters are sure to Continue Reading
Creme Patisserie - Mygreekitchen
This luscious custard cream, also known as pastry cream, serves as the heart and soul of numerous French pastries, adding a creamy richness and irresistible flavor to each bite. Crafted from a harmonious blend of milk, egg yolks, sugar, and flour, crème pâtissière boasts a velvety smooth texture and a delicate balance of sweetness. Its Continue Reading
Stifado - Mygreekitchen
Are you ready to tantalize your taste buds with a traditional Greek dish bursting with flavor and history? Look no further than Greek stifado! This hearty and aromatic stew has been a staple in Greek cuisine for centuries, cherished for its rich flavors and comforting qualities. Origins and Heritage.Greek stifado traces its roots back to Continue Reading
Galatopita - Mygreekitchen
Are you craving a dessert that’s both comforting and indulgent? Look no further than Greek Galatopita! This traditional Greek custard pie is a heavenly concoction of creamy goodness, encased in layers of flaky pastry. With its rich texture and delicate sweetness, Galatopita is sure to tantalize your taste buds and leave you craving for more.Originating Continue Reading
Roasted Chicken Wings & Potatoes - Mygreekitchen
Who doesn’t love the savory aroma of roasted chicken wings and potatoes wafting through the kitchen? This classic dish is a crowd-pleaser, perfect for a cozy family dinner or a gathering with friends. Here’s a simple yet irresistible recipe to satisfy your cravings Ingredients 1kg chicken wings1kg potatoes, cut into wedges1/2 cup olive oil1 clove Continue Reading
Soutzoukakia - Mygreekitchen
Soutzoukakia are elongated meatballs made from a delightful blend of ground beef, breadcrumbs, aromatic spices, and a touch of Greek magic. This traditional dish is renowned for its rich flavors and the unique combination of ingredients that make it a true culinary gem. What sets Soutzoukakia apart is the luscious tomato-based sauce that envelops them. Continue Reading