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Mygreekitchen | Lifestyle & Food Blog. Greek Recipes and much more - Food
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Htapodi Psito - Mygreekitchen
Traditional Greek Sun-Dried Grilled Octopus One of the most iconic dishes from the Greek islands is sun-dried grilled octopus. Known locally as “liosto” or “liokafhto”, this delicacy is cooked over charcoal, filling the air with its tantalizing aroma. While the size of the octopus doesn’t matter much, the drying process is essential for achieving the Continue Reading
Kolokithoanthoi Gemistoi - Mygreekitchen
Kolokithoanthoi Gemistoi: A Taste of Greek Summer If you’ve ever tasted stuffed zucchini flowers, you know they’re the epitome of Greek summer on a plate. Delicate, aromatic, and bursting with flavor, Kolokithoanthoi Gemistoi are a traditional dish that highlights the beauty of simplicity in Greek cuisine. These edible blossoms are carefully stuffed with a fragrant Continue Reading
Patatosalata - Mygreekitchen
Looking for a Mediterranean-inspired side dish that’s light, flavorful, and easy to prepare? Say hello to Greek Patatosalata, a delicious potato salad elevated with crumbled feta, tangy capers, and aromatic olive oil. Perfect for any season, this dish is a refreshing alternative to the heavy mayo-based salads you might be used to. Why you’ll love Continue Reading
Wine and Greek food - Mygreekitchen
Greek cuisine, with its vibrant flavors and Mediterranean roots, offers a unique opportunity to explore the art of wine pairing. From refreshing seafood to hearty lamb dishes, every meal finds its perfect partner in a glass of wine. The key is balance—harmonizing the robust spices, zesty citrus, and savory herbs of Greek dishes with the Continue Reading
Stafidopsomo - Mygreekitchen
Stafidopsomo: A Taste of Greek Tradition Stafidopsomo, or Greek raisin bread, is a beloved treat that combines the comforting flavors of fluffy bread with the natural sweetness of raisins. A staple in many Greek households, this bread is often enjoyed as a snack, breakfast, or even a light dessert. Made with simple ingredients—flour, olive oil, Continue Reading
Spanakopita Tart - Mygreekitchen
If you love the flavors of traditional Greek Spanakopita but want something a little different, this Spanakopita Tart is the perfect choice! It combines the rich, savory taste of spinach, feta, and fresh herbs in a buttery pastry base that’s as beautiful as it is delicious. Why You’ll Love It:Easy to prepare with minimal fuss.Perfect Continue Reading
Kreatopita - Mygreekitchen
If there’s one dish that captures the essence of Greek comfort food, it’s kreatopita—a rich and savory meat pie loved across the country. Whether served at family gatherings, festive occasions, or as a hearty dinner, kreatopita brings together bold flavors and traditional techniques to create a truly satisfying meal. What Is Kreatopita? Kreatopita (κρεατόπιτα) translates Continue Reading
Mediterranean Grilled Veggie Salad with Feta & Kalamata Olives - Mygreekitchen
Mediterranean Grilled Veggie Salad: A Burst of Greek Flavors! Looking for a vibrant, healthy dish that’s bursting with flavor and perfect for any occasion? This Mediterranean Grilled Veggie Salad combines smoky grilled eggplants, zucchinis, and peppers with juicy fresh tomatoes, creamy feta, and the rich, briny taste of Kalamata olives. Drizzled with a simple yet Continue Reading
Zucchini and Feta Souffle - Mygreekitchen
Looking for a dish that’s light, flavorful, and packed with Mediterranean goodness? This Greek Zucchini & Feta Soufflé is the perfect choice! Fluffy, cheesy, and infused with fresh herbs, it’s a beautiful blend of simplicity and elegance. What Makes It Special? Freshly grated zucchini brings a touch of sweetness and moisture. Creamy feta cheese adds Continue Reading
Lahanodolmades in tomato sauce - Mygreekitchen
Are you ready to bring a little Greek warmth into your kitchen? These stuffed cabbage rolls are a comforting classic, perfect for a cozy family meal. With tender cabbage leaves wrapped around a flavorful beef and rice filling, this dish is slow-cooked to perfection in a rich tomato-based sauce. Here’s what makes this dish special: Continue Reading
Vasilopita - Mygreekitchen
Vasilopita: A Greek New Year’s Tradition Vasilopita, a cherished Greek tradition, is cut by families on New Year’s Day to bless the home and bring good fortune for the year ahead. This ceremonial cutting often takes place at midnight on New Year’s Eve in Greece. A coin is hidden in the dough before baking, symbolizing Continue Reading
Kleftiko - Mygreekitchen
Greek Arnaki Kleftiko, A Dish Steeped in Tradition Arnaki Kleftiko, or “bandit’s lamb,” is a classic Greek dish that tells a story of history and flavor. Traditionally, it’s said to have originated with klephtes (rebels) who cooked stolen lamb in sealed pits to conceal the aroma. Today, it’s prepared a bit differently but still captures Continue Reading
Krothopita - Mygreekitchen
Krothopita (Delicious Pie with Lamb and Rice) This festive pie is a specialty in certain villages, where it is even made as a Vasilopita (New Year’s pie). The recipe was shared by Mrs. Alexandra Tsili from Paramythia, Thesprotia, and it’s perfectly measured—no adjustments needed. The star ingredient is “zigouri” (lamb over 1 year old), though Continue Reading
Agriogourouno kokinisto - Mygreekitchen
Discover the Flavors of Traditional Greek Agriogourouno kokinisto Are you ready to dive into the heart of Greek gastronomy? Let me introduce you to Agriogourouno (Wild Boar) in Tomato Sauce, a dish that combines rustic charm with bold Mediterranean flavors. This traditional recipe hails from the Greek countryside, where wild boar is slowly simmered in Continue Reading
Greeks don't use recipes - Mygreekitchen
Why Greeks Don’t Really “Use” Recipes One of the most beautiful things about Greek cooking is how it’s rooted in tradition and intuition. Many Greek families don’t measure ingredients or follow step-by-step instructions. Instead, they cook the way their yiayias (grandmothers) taught them—by feel, taste, and memory. “A little of this, a handful of that” Continue Reading
Spanakopita Roll - Mygreekitchen
There’s nothing quite like the crispy, flaky goodness of a Spanakopita roll! Filled with a rich blend of spinach, feta cheese, and aromatic herbs, all wrapped in golden, buttery phyllo dough. Perfect for appetizer, snack,, or as part of a larger feast. Buy the Ingredients Dough: 300g all purpose flour 240g Greek full fat yogurt Continue Reading
Spinach & Feta Pastry Christmas Tree - Mygreekitchen
Looking for the perfect holiday appetizer that’s both delicious and visually stunning? This Spinach & Feta Pastry Christmas Tree is sure to impress your guests! Made with flaky puff pastry, a creamy spinach and feta filling, and a touch of holiday magic, this dish is not only tasty but also doubles as a beautiful centerpiece Continue Reading
Crispy Roasted Pork Shoulder with Garlic and Rosemary - Mygreekitchen
Crispy Roasted Pork Shoulder with Garlic and Rosemary Looking for a show-stopping dish that’s both simple and delicious? This crispy roasted pork shoulder is the perfect choice for a family gathering or a festive meal. With tender, juicy meat and irresistibly crunchy skin, it’s bound to impress everyone at the table! What makes it special? Continue Reading
Black Forest cake - Mygreekitchen
There’s something magical about a Black Forest Cake. With its rich layers of moist chocolate cake, sweet cherry filling, and fluffy whipped cream, it’s a dessert that feels both luxurious and comforting. Originating from Germany, this classic treat is inspired by the flavors of the Black Forest region, where tart cherries and kirsch (cherry brandy) Continue Reading
Cretan Tsigaristo lamb - Mygreekitchen
Cretan Tsigaristo Lamb: A Taste of Tradition One of Crete’s most beloved dishes, Tsigaristo Lamb is a simple yet flavorful recipe that embodies the island’s culinary philosophy: quality ingredients and slow cooking. The name “tsigaristo” comes from the Greek word tsigaro, meaning to sizzle, which perfectly describes the cooking process. The Secret? Olive Oil and Continue Reading
Greek-Style Marinated Roasted Pork Tenderloin with Mediterranean Herbs - Mygreekitchen
Discover the Flavor of Greece with This Marinated Roasted Pork Tenderloin Are you craving the bold, vibrant flavors of the Mediterranean? Elevate your dinner table with Greek-Style Marinated Roasted Pork Tenderloin—a dish that brings the authentic taste of Greece to your home! This recipe combines tender, juicy pork with a marinade bursting with Mediterranean herbs, Continue Reading
Arni Psito sto fourno - Mygreekitchen
Slow-Roasted Greek Lamb with Potatoes, A Feast for the Soul. There’s nothing quite like the aroma of slow-roasted lamb filling your kitchen—a comforting, time-honored tradition that brings family and friends together around the table. This classic Greek recipe, Arni Psito sto Fourno, delivers tender, flavorful lamb and golden, crispy potatoes, making it the perfect centerpiece Continue Reading
Spanakopita puffs - Mygreekitchen
A Crowd-Pleasing Appetizer These flaky, golden Greek Spinach Puffs are filled with a savory mixture of spinach, feta and fresh herbs. Perfect for holiday gatherings or year-round entertaining, they bring the flavors of spanakopita in a convenient bite-sized form. Shop the Ingredients 1 box puff pastry 300gr fresh spinach 3 tbsp olive oil 1 onion, Continue Reading
Custard filled Tsoureki - Mygreekitchen
When you think of Greek Tsoureki, you probably imagine the soft, aromatic, braided bread traditionally enjoyed during Easter and Christmas. But what if we took this beloved classic and made it even more indulgent? Enter Custard-Filled Tsoureki—a luxurious blend of pillowy sweet bread and creamy custard, perfect for the holiday season or any special occasion. Continue Reading
Spanakopita Puff Pastry Bites - Mygreekitchen
If you’re a fan of Greek cuisine, you’ve likely tried Spanakopita, the iconic spinach and feta pie wrapped in delicate layers of phyllo dough. But what if we told you there’s an easier, bite-sized version perfect for parties, snacks, or weeknight cravings? Enter Greek Spanakopita Puff Pastry Bites—all the classic flavors you love, wrapped in Continue Reading
Spanakopita pinwheels - Mygreekitchen
Looking for a simple yet delicious appetizer or snack? These spinach and feta pinwheels are perfect for any occasion—whether you’re hosting a party, preparing a quick snack for family, or just craving something flaky and savory. Made with crisp puff pastry, fresh spinach, tangy feta, and kefalotyri heese, these pinwheels are packed with flavor and Continue Reading
Kourkoubinia - Mygreekitchen
A Greek DelightIf you’re a fan of Greek desserts, you’ve probably heard of Kourkoubinia. These bite-sized, syrup-soaked treats are made from crispy fried phyllo dough, offering a perfect balance of crunch and sweetness. What Are Kourkoubinia? Kourkoubinia are essentially rolled or layered phyllo dough, deep-fried to golden perfection, and then drenched in a fragrant syrup Continue Reading
Christmas Cranberry Loaf Cake - Mygreekitchen
The Perfect Balance of Tart and Sweet! If you’re craving a cozy, seasonal bake that’s simple yet so satisfying, this fluffy cranberry loaf cake is just what you need. With bursts of tart cranberries folded into a light, soft batter, each slice offers a delicious contrast of flavors and textures. Plus, it’s easy to whip Continue Reading
Mosharaki Kokinisto with pappardelle pasta - Mygreekitchen
Greek Mosharaki Kokinisto with Pappardelle – A Taste of Comfort and Tradition If you’re craving a cozy, hearty meal with Mediterranean flavors, look no further than Mosharaki Kokinisto, a classic Greek beef stew in a rich, spiced tomato sauce. Paired with wide ribbons of pappardelle pasta, this dish brings together a satisfying combination of flavors Continue Reading
Hirino me lahano - Mygreekitchen
Here’s a short, engaging post about hirino me lahano (Greek pork with cabbage): Hirino me Lahano – A Comforting Greek Classic! As the weather cools, there’s nothing like a warm, hearty dish to bring comfort to the table. Hirino me Lahano, or pork with cabbage, is a beloved Greek recipe that captures the flavors of Continue Reading
Crispy Veggie Fritters - Mygreekitchen
Crispy Veggie Fritters: The Perfect Snack! Looking for a tasty way to enjoy more veggies? Try these crispy veggie fritters! They’re golden, savory, and packed with the fresh flavors of grated potatoes, carrots, cabbage, onions, and any other veggies you love. Lightly seasoned with herbs and a pinch of spice, these fritters get that perfect Continue Reading
Chocolate-Dipped Orange Slices - Mygreekitchen
Chocolate Orange Slices: The Perfect Sweet and Citrusy Treat! Looking for a sweet treat that’s easy to make and irresistibly delicious? Chocolate orange slices are a fantastic choice! With their rich, decadent chocolate coating and a hint of fresh orange, they’re a perfect blend of sweet and citrusy goodness. Simple Ingredients: All you need are Continue Reading
Chocolate-Dipped Orange Peels - Mygreekitchen
If you’re looking for a unique, delicious treat, try making chocolate-dipped orange peels! These are the perfect blend of sweet, slightly bitter, and rich, thanks to the combination of zesty orange peel and smooth, dark chocolate. Plus, they’re surprisingly easy to make and are a great way to reduce food waste by using up leftover Continue Reading
Tylopita rolls - Mygreekitchen
If you’re a fan of Greek food, you’re going to love these Cheese Pie Rolls, also known as Tyropita Rolls! They’re the perfect snack-sized twist on the classic Greek tyropita (cheese pie), with a deliciously creamy filling wrapped in golden, flaky phyllo dough. These delicious rolls are perfect as appetizers, snacks, or even for a Continue Reading
10 Secrets to Mastering Authentic Greek Cuisine at Home - Mygreekitchen
Greek cuisine is rich in flavors and aromas, with simple but excellent techniques that highlight its ingredients. Here are some tips and culinary secrets to help you achieve authentic and delicious Greek flavors: 1. Fresh Ingredients: Always choose fresh, local ingredients. Seasonal vegetables like tomatoes, zucchini, and peppers are key to many Greek dishes. Use Continue Reading
Tyropsomo - Mygreekitchen
Looking to bring some Mediterranean warmth and flavor into your kitchen? Greek Tyropsomo (Τυρόψωμο) might just become your new favorite bread recipe! This savory bread is soft, golden, and filled with crumbled feta cheese, herbs, and a dash of love. Whether you’re planning a Mediterranean-inspired meal or just want a delicious snack to go with Continue Reading
Roxakia - Mygreekitchen
Looking for a taste of Greece in a bite-sized treat? Meet roxakia – a delicious Greek dessert known for its chocolate-cinnamon flavors and soft, syrup-soaked texture. Imagine a swirl of chocolate and cinnamon in each bite, a light crunch on the outside, and a syrupy, melt-in-your-mouth center. They’re ideal for the holiday season, but honestly, Continue Reading
Blueberry Cheese Tsoureki - Mygreekitchen
Greek Tsoureki with Mizithra Cheese & Fresh Blueberries – A Twist on Tradition! If you’re a fan of sweet, soft, braided bread with a touch of tradition, this Greek Tsoureki with Mizithra cheese and fresh blueberries is the recipe you’ve been waiting for! Tsoureki is a beloved Greek sweet bread, often enjoyed during holidays, but Continue Reading