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Not Quite Nigella - Recipes, Restaurants and Travel - Food
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Erin At Messina, Marrickville review
Tucked beside Messina's Marrickville factory, Erin is the gelato brand's farm to table restaurant where every dish connects back to their own dairy farm. And yes, gelato makes an appearance in every course. Erin promises a dining experience unlike anything else in Sydney.
Top 5 Capsicum Recipes
Capsicum peppers are cheap right now so make the most of this vegetable while you can (because when they're not in season they're expensive!). Start with the basics by learning how to roast capsicum peppers to bring out their natural sweetness, then try a wholesome Basque piperade of capsicum, tomato and runny egg. For entertaining, a quick red pepper dip inspired by muhammara is perfect to make ahead, while Turkish menemen eggs with capsicum, tomato and cheese are great for a hearty breakfast or brunch. And for something more substantial, stuffed peppers with chicken and corn make a satisfying low carb meal!
Slippery's Peakhurst: Wood-Fired Pizzas & Pizza Dough Subs
Slipperys in Peakhurst is a food truck that specialises in two things: pizza and subs. But these subs are not your regular subs; they are made with pizza dough so that they're light fluffy and a little bit crispy. Learn more about what is at Slippery's!
Yi by Jereme Leung, Raffles Singapore
Yi by Jereme Leung is a Chinese restaurant at the Raffles Singapore. The cuisine here is all about modern interpretations of Chinese cuisine with a focus on regional Chinese specialties and reclaiming lost dishes. Come along and see what is a must order here including a divine char siu platter, Jianghan beef, a gold dusted roasted duck and beetroot fried rice.
Top 5 Father's Day Boozy Cakes
If you are looking to impress Dad this Father's Day treat him to something boozy and sweet. From a fudgy whisky cheesecake with melted vanilla caramels and a splash of 12 year-old whisky, to a hot buttered rum cake layered with spiced buttercream I've got you covered. Tipsy Cake is a modern twist on the classic trifle while Limoncello Tiramisu is pure sunshine. And for chocolate lovers I have a dense chocolate whisky cake that is also gluten free!