This 30-minute garlic ginger glazed salmon is the new easy salmon recipe you need in your weekly meal rotation! It comes together quickly (no marinade time!) and is made with just a handful of pantry staples. The recipe makes two servings but can easily be doubled to serve four. Gluten free, soy free, and naturally…

Nyssa’s Kitchen

26.01.2024

Burst Cherry Tomato and Shrimp Pasta

This simple burst cherry tomato and shrimp pasta is so simple but so incredibly flavorful! Made with fresh cherry tomatoes, lots of garlic, and a little bit of tomato paste to bolster the tomato flavor, it is made without cream and dairy free. We opt for GF pasta to keep the recipe gluten free, but…

Nyssa’s Kitchen

03.02.2024

15-Minute Oven Roasted Broccolini

This 15-minute oven roasted broccolini is the best quick side dish that pairs well with so many meals! It’s one of our all-time favorites when we need a simple veggie recipe to serve with dinner. Made with broccolini (also sometimes called baby broccoli), olive oil, and a few simple spices – it cooks quickly in the…

Nyssa’s Kitchen

08.03.2024

Quinoa and Fresh Beet Salad

This quinoa and fresh beet salad is a bright and flavorful recipe that’s as easy to make as it is pretty! Made with perfectly cooked, fluffy quinoa, raw shredded beets, fresh herbs, green onions, and a lemony dressing. It’s the perfect healthy side dish or a great start to a complete meal if you add…

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Nyssa’s Kitchen

Food

30-Minute Garlic Ginger Glazed Salmon

Burst Cherry Tomato and Shrimp Pasta

15-Minute Oven Roasted Broccolini

Quinoa and Fresh Beet Salad

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Nyssa’s Kitchen