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Okonomi Kitchen
19.12.2024
These soft, buttery Matcha Latte Sandwich Cookies with sweet milk buttercream are a perfect holiday treat or gift, combining matcha flavor with creamy sweetness.
17.12.2024
Crunchy candied almonds coated in luscious white chocolate and dusted with matcha powder. Perfect for snacking, gifting, or elevating your holiday treats!
16.12.2024
Learn how to make candied chocolate covered almonds with caramelized sugar and rich chocolate. A perfect treat for gifting or indulging in sweet, crunchy goodness!
10.12.2024
Learn how to roll perfect logs of cookie dough with these easy tips! Achieve evenly shaped cookies every time for flawless baking results.
04.12.2024
Try these stollen-inspired snowball cookies! Buttery, nutty, and spiced, they bring a festive twist to your holiday baking. Perfect for any occasion!
03.12.2024
Try these miso shortbread cookies with brown butter and chocolate for a perfect mix of sweet, savory, and rich, nutty flavors. A unique twist on classic shortbread!
28.11.2024
Make Yoshinoya beef bowl (gyudon) at home! Enjoy tender beef and onions simmered in a savory-sweet sauce over rice. Easy, quick, and delicious!
27.11.2024
Learn how to make gyudon, a classic Japanese beef bowl with thinly sliced beef, onions, and a flavorful savory sauce. Quick and easy recipe!
25.11.2024
Learn how to make Sablé Florentine: a buttery cookie base topped with caramelized almonds for a perfect, elegant French dessert. Perfect for any occasion!
22.11.2024
Crispy, golden vegan tofu katsu with a crispy panko coating. Easy to make with options for air fryer and oven baked methods.
20.11.2024
This Omurice recipe features savory fried rice wrapped in a soft, fluffy omelette. Learn how to make this comforting and delicious Japanese dish at home!
19.11.2024
Fried Egg Potato Salad
17.11.2024
Make this easy rice cooker ketchup rice recipe packed with chicken, veggies, and savory flavors. Perfect for omurice, meal prepping, or freezing!
15.11.2024
Delicious and easy Japanese mushroom rice (kinoko gohan) made with savory mushrooms, soy sauce, and shio kombu. A perfect umami-packed side or main dish!
Learn how to make crispy, golden Japanese korokke with a creamy potato and meat filling. Perfect as a snack or a comforting meal!
14.11.2024
Japanese cabbage rolls feature tender cabbage leaves stuffed with savory meat filling, simmered in a light tomato broth for a cozy, flavorful meal.
11.11.2024
Authentic tamagoyaki recipe. Learn how to make Japanese rolled omelet with step-by-step instructions for perfect layers and flavor. Ideal for bento boxes or breakfast!
09.11.2024
Learn how to make tender Japanese sweet potatoes in a rice cooker. Choose fluffy or sticky textures—perfect as a healthy snack or side dish!
08.11.2024
Warm up with this easy Japanese chicken curry recipe! Tender chicken, rich curry sauce, and veggies make it a comforting, flavorful meal. Perfect for any night!
07.11.2024
Learn how to make the ultimate chicken karaage recipe! Crispy, juicy, and full of flavor, this Japanese fried chicken is perfect for any occasion.
21.10.2024
This gochujang caramel combines sweet caramel with spicy gochujang, perfect for drizzling over desserts or adding a bold twist to baked goods.
20.10.2024
Learn how to make the perfect katsudon with crispy pork cutlet simmered in a savory dashi sauce, topped with eggs and served over rice. This easy katsudon recipe is a comforting Japanese favorite for lunch or dinner.
17.10.2024
Enjoy the best of both worlds with cinnamon roll bagels! Soft, chewy, and packed with cinnamon-sugar flavor, they’re the perfect treat for breakfast or brunch.
10.10.2024
Enjoy a quick and easy Tamagoyaki Scramble with fluffy, soft scrambled eggs seasoned with soy sauce and mirin. Perfect for breakfast or a light meal over rice!
08.10.2024
Try these French Toast Bagels for a sweet, cinnamon-spiced twist on your favorite bagel. Perfect for breakfast or brunch!
05.10.2024
Kakushi Aji, meaning hidden flavor, elevates Japanese dishes with subtle, umami-rich ingredients that bring depth and complexity to a dish.
These yeast-risen vegan glazed donuts are light, fluffy and melt in your mouth. Easy to make with this step by step recipe!
04.10.2024
Easy rice cooker cinnamon rolls made from scratch! Soft, fluffy, and perfectly spiced, these no-oven rolls are a quick and delicious homemade treat.
Enjoy comforting Keiran Udon, a Kyoto-style dish with thick udon noodles, silky whisked eggs, and a rich broth, perfect for cozy meals.
03.10.2024
Learn how to make delicious diplomat cream, a light blend of pastry cream and whipped cream, perfect for filling pastries and desserts!
Make this smooth custard cream recipe, perfect for pastries and desserts. A delightful filling for both Western and Japanese treats!
02.10.2024
Make soft, melt-in-your-mouth nama donuts with rich brioche dough. Try this easy homemade Japanese donut recipe inspired by I'm Donut? in Japan!
28.09.2024
Quick and easy Kimchi Peanut Noodles with udon, peanut butter, and spicy kimchi. A flavorful, creamy, and satisfying meal ready in just minutes!
27.09.2024
Elevate desserts with this easy Miso Caramel Sauce—sweet, umami-rich, and perfect for drizzling on ice cream or pancakes!
23.09.2024
Try this easy Soft-Boiled Egg Curry Pan recipe—crispy fried dough filled with savory curry, gooey cheese, and a runny soft-boiled egg.
21.09.2024
Make Teriyaki Chicken effortlessly with this rice cooker recipe! Tender chicken, savory rice, and vegetables come together for a simple, flavorful meal—all in one pot. Ideal for quick and easy dinners.
20.09.2024
Learn how to wash rice the Japanese way with our step-by-step guide. Discover tips for perfect texture and flavor, including why using high-quality water and soaking are key to cooking fluffy, delicious rice every time.
17.09.2024
Make a light and fluffy 3-Ingredient Yogurt Soufflé Cake with just eggs, yogurt, and sugar. Easy, delicious, and perfect for any occasion!
14.09.2024
Try this easy, crispy Air Fryer Chicken Katsu recipe! Healthier, delicious Japanese-style cutlets ready in under 30 minutes.
12.09.2024
Learn how to make authentic oyakodon, a quick and easy Japanese chicken and egg rice bowl, perfect for busy weeknights.