Get ready to enjoy the Kentucky Derby in true Southern style with a spread of delicious dishes. Whether you’re watching the races from home or hosting a Derby party, these dishes—including savory snacks, decadent mains, and indulgent desserts—will have you covered. So, grab your fanciest hat, mix a mint julep, and enjoy! Pimento Cheese Pimento […]

Once Upon A Chef with Jenn Segal

03.05.2024

Pickled Red Onions - Once Upon a Chef

Pickled red onions are not only gorgeous, but their sweet, tangy flavor perks up just about any dish, from sandwiches to salads to tacos.

Once Upon A Chef with Jenn Segal

02.05.2024

Burrito Bowls - Once Upon a Chef

Spice up dinnertime with delicious burrito bowls, packed with grilled chicken, spicy green sauce, and toppings to your heart's content!

Once Upon A Chef with Jenn Segal

29.04.2024

Shakshuka - Once Upon a Chef

Shakshuka: As fun to say as it is to eat! Savor this North African dish of eggs poached in a smoky, spicy tomato sauce.

Once Upon A Chef with Jenn Segal

27.04.2024

Baby Back Ribs with Hoisin BBQ Sauce - Once Upon a Chef

Dig into succulent baby back ribs, slow-cooked in a rich hoisin barbecue sauce until they practically fall off the bone.

Once Upon A Chef with Jenn Segal

26.04.2024

Baked Cod with Tomatoes & Chickpeas - Once Upon a Chef

Baked fish just got a whole lot more exciting with this baked cod with tomatoes and chickpeas recipe—it's as delicious as it is easy!

Once Upon A Chef with Jenn Segal

22.04.2024

Chocolate Macarons - Once Upon a Chef

Whip up a batch of adorable chocolate macarons and treat yourself to a little Parisian luxury, complete with rich shells and creamy ganache!

Once Upon A Chef with Jenn Segal

22.04.2024

Chicken Tikka Masala - Once Upon a Chef

Spice up dinner with chicken tikka masala, a crowd-pleasing favorite featuring yogurt-marinated chicken in a creamy tomato sauce.

Once Upon A Chef with Jenn Segal

18.04.2024

Grilled Moroccan Meatballs with Yogurt Sauce - Once Upon a Chef

TESTED AND PERFECTED RECIPE - Ground beef meatballs laced with warm spices, fresh herbs and garlic, and grilled until smoky and charred.

Once Upon A Chef with Jenn Segal

17.04.2024

Moroccan-Spiced Carrot & Chickpea Salad - Once Upon a Chef

Spice up your mealtime with this Moroccan-spiced carrot and chickpea salad—a satisfying, no-fuss dish that's also good for you!

Once Upon A Chef with Jenn Segal

17.04.2024

Roasted Pepper Salad with Feta, Pine Nuts & Basil - Once Upon a Chef

Elevate your summer gatherings with this colorful, make-ahead roasted red pepper salad—perfect alongside your favorite grilled dishes.

Once Upon A Chef with Jenn Segal

17.04.2024

French Grated Carrot Salad with Lemon Dijon Vinaigrette - Once Upon a Chef

TESTED & PERFECTED RECIPE – This grated carrot salad with lemon, parsely and olive oil is standard fare in French bistros and home kitchens.

Once Upon A Chef with Jenn Segal

14.04.2024

Pavlova - Once Upon a Chef

Pavlova features a crisp, marshmallowy meringue topped with clouds of whipped cream and luscious macerated berries.

Once Upon A Chef with Jenn Segal

13.04.2024

Pan-Seared Salmon with Soy Mustard Glaze - Once Upon a Chef

Whip up this quick and elegant salmon with a soy-mustard glaze—full of flavor and ready in just 15 minutes!

Once Upon A Chef with Jenn Segal

10.04.2024

Sheet Pan Garlic Butter Shrimp - Once Upon a Chef

Sheet-pan garlic butter shrimp—ready in 20 minutes with minimal cleanup, and oh-so-delicious with a crusty baguette or tossed with pasta!

Once Upon A Chef with Jenn Segal

07.04.2024

Chicken Teriyaki - Once Upon a Chef

Chicken teriyaki—tender Japanese chicken glazed in a sweet and savory sauce—is sure to please everyone at the table. Plus, it's cinch to make!

Once Upon A Chef with Jenn Segal

30.03.2024

Thai Quinoa Salad with Fresh Herbs and Lime Vinaigrette - Once Upon a Chef

TESTED & PERFECTED RECIPE- This quinoa salad is a healthy eater's dream: flavorful, full of protein and veggies and with a lime cilantro vinaigrette.

Once Upon A Chef with Jenn Segal

30.03.2024

Lemon Poppy Seed Muffins - Once Upon a Chef

Bring a little sunshine into your kitchen with these lemon poppy seed muffins! Simple to whip up, they're a delicious way to start the day.

Once Upon A Chef with Jenn Segal

30.03.2024

Pan Fried Fish Sticks

Prepare a fun hands-on weeknight dinner with these pan fried fish sticks — juicy on the inside, golden and crusty outside.

Once Upon A Chef with Jenn Segal

28.03.2024

Carrot Cake - Once Upon a Chef

Sugar, spice, and everything nice – that's what this classic carrot cake with cream cheese frosting is made of!

Once Upon A Chef with Jenn Segal

27.03.2024

Peanut Butter Rice Krispies Treats - Once Upon a Chef

A twist on a classic, these peanut butter rice krispies treats perfectly blend salty, sweet, crispy and gooey. Ready, set, treat yourself!

Once Upon A Chef with Jenn Segal

23.03.2024

Broiled Flat Iron Steak with Soy Ginger Sauce - Once Upon a Chef

Heat up your broiler and get ready to wow your family with this succulent flat iron steak paired with a rich, Asian-style brown sauce.

Once Upon A Chef with Jenn Segal

22.03.2024

Simple Roasted Asparagus - Once Upon a Chef

Whip up roasted asparagus in minutes—this simple recipe for tender, crisp spears with golden, caramelized tips is perfect every time.

Once Upon A Chef with Jenn Segal

21.03.2024

Baked Salmon with Panko-Dill Crust - Once Upon a Chef

Whip up this restaurant-quality baked salmon in just 25 minutes, turning any weeknight dinner into a special occasion!

Once Upon A Chef with Jenn Segal

20.03.2024

Teriyaki Salmon - Once Upon a Chef

In just 20 minutes and with only six ingredients, you can whip up teriyaki salmon that'll rival your favorite Japanese restaurant.

Once Upon A Chef with Jenn Segal

19.03.2024

Double Chocolate Pavlova with Marscapone Whipped Cream & Raspberries

This dreamy chocolate pavlova features a fudgy, marshmallowy center encased in a crisp shell, topped with whipped cream and fresh raspberries.

Once Upon A Chef with Jenn Segal

18.03.2024

Avgolemono Soup - Once Upon a Chef

Warm up with a bowl of creamy avgolemono, the Greek classic that combines lemon, egg, chicken, and rice into a simple, comforting soup.

Once Upon A Chef with Jenn Segal

18.03.2024

Pecan Crusted Chicken Tenders with Honey Mustard Sauce - Once Upon a Chef

An irresistibly crispy coating makes these pecan-crusted chicken tenders a hit with kids and adults alike.

Once Upon A Chef with Jenn Segal

09.03.2024

Lamb Stew with Vegetables - Once Upon a Chef

Cozy up with a bowl of Guinness-spiked lamb stew—each spoonful promises succulent meat, hearty broth, and pure satisfaction

Once Upon A Chef with Jenn Segal

08.03.2024

Black Bean Soup - Once Upon a Chef

Whip up this creamy, satisfying, and veggie-packed black bean soup in just 30 minutes using simple pantry staples.

Once Upon A Chef with Jenn Segal

04.03.2024

Yakisoba - Once Upon a Chef

Whip up some yakisoba tonight! Stir-fried Japanese noodles mixed with savory meat, fresh veggies make the perfect quick-fix dinner.

Once Upon A Chef with Jenn Segal

29.02.2024

Bolognese

Simmer your way to a rich and delicious Bolognese sauce. This slow-cooked Italian classic is teeming with savory flavors and tender meat.

Once Upon A Chef with Jenn Segal

26.02.2024

English Muffin Pizzas - Once Upon a Chef

Bring back the taste of your childhood with this easy English muffin pizza recipe—perfect for a fun and tasty cooking project with the kids!

Once Upon A Chef with Jenn Segal

26.02.2024

Orange Chicken - Once Upon a Chef

Crispy, golden chicken drenched in a sweet and tangy sauce—Orange Chicken is a Chinese American classic that’s easy to master at home.

Once Upon A Chef with Jenn Segal

25.02.2024

Irish Cheddar Soda Bread - Once Upon a Chef

Transform humble Irish soda bread into a deliciously rich loaf with a golden exterior and a wonderfully soft, cheesy interior.

Once Upon A Chef with Jenn Segal

23.02.2024

Lemon Bars - Once Upon a Chef

Perfect for potlucks, picnics, or just a quiet afternoon tea, these lemon bars have a crisp shortbread crust and luscious lemon filling.

Once Upon A Chef with Jenn Segal

22.02.2024

Chicken Tortilla Soup - Once Upon a Chef

Not your typical chicken tortilla soup, this creamy, flavor-packed version is a blend of veggies, broth, and tortillas—it's a meal in itself!

Once Upon A Chef with Jenn Segal

20.02.2024

Cheddar & Herb Cheese Straws - Once Upon a Chef

Crisp, flaky cheese straws make a perfect party starter, or enjoy them as a delicious nibble alongside a comforting bowl of soup.

Once Upon A Chef with Jenn Segal

19.02.2024

Hot Chocolate - Once Upon a Chef

Wrap your hands around a mug of indulgently rich hot chocolate—a splash of whiskey turns it into the ultimate grown-up treat.

home›Once Upon A Chef with Jenn Segal›Food

Once Upon A Chef with Jenn Segal - Food

Shrimp Tacos with Avocado Salsa - Once Upon a Chef

Kentucky Derby Recipes: A Taste of the South for Race Day - Once Upon a Chef

Pickled Red Onions - Once Upon a Chef

Burrito Bowls - Once Upon a Chef

Shakshuka - Once Upon a Chef

Baby Back Ribs with Hoisin BBQ Sauce - Once Upon a Chef

Baked Cod with Tomatoes & Chickpeas - Once Upon a Chef

Chocolate Macarons - Once Upon a Chef

Chicken Tikka Masala - Once Upon a Chef

Grilled Moroccan Meatballs with Yogurt Sauce - Once Upon a Chef

Moroccan-Spiced Carrot & Chickpea Salad - Once Upon a Chef

Roasted Pepper Salad with Feta, Pine Nuts & Basil - Once Upon a Chef

French Grated Carrot Salad with Lemon Dijon Vinaigrette - Once Upon a Chef

Pavlova - Once Upon a Chef

Pan-Seared Salmon with Soy Mustard Glaze - Once Upon a Chef

Sheet Pan Garlic Butter Shrimp - Once Upon a Chef

Chicken Teriyaki - Once Upon a Chef

Thai Quinoa Salad with Fresh Herbs and Lime Vinaigrette - Once Upon a Chef

Lemon Poppy Seed Muffins - Once Upon a Chef

Pan Fried Fish Sticks

Carrot Cake - Once Upon a Chef

Peanut Butter Rice Krispies Treats - Once Upon a Chef

Broiled Flat Iron Steak with Soy Ginger Sauce - Once Upon a Chef

Simple Roasted Asparagus - Once Upon a Chef

Baked Salmon with Panko-Dill Crust - Once Upon a Chef

Teriyaki Salmon - Once Upon a Chef

Double Chocolate Pavlova with Marscapone Whipped Cream & Raspberries

Avgolemono Soup - Once Upon a Chef

Pecan Crusted Chicken Tenders with Honey Mustard Sauce - Once Upon a Chef

Lamb Stew with Vegetables - Once Upon a Chef

Black Bean Soup - Once Upon a Chef

Yakisoba - Once Upon a Chef

Bolognese

English Muffin Pizzas - Once Upon a Chef

Orange Chicken - Once Upon a Chef

Irish Cheddar Soda Bread - Once Upon a Chef

Lemon Bars - Once Upon a Chef

Chicken Tortilla Soup - Once Upon a Chef

Cheddar & Herb Cheese Straws - Once Upon a Chef

Hot Chocolate - Once Upon a Chef

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