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Ginger Soy Fish (Easy Halibut Recipes!!) - Rasa Malaysia
Ginger Soy Fish is one of my favorite ways to cook halibut—so simple and packed with flavor, and it only takes 20 minutes! I love pan-searing the fish until it’s crispy, then drizzling it with a savory ginger-soy sauce. Topping it off with fresh ginger and scallions gives it that extra burst of flavor.
Vietnamese Lemongrass Chicken - Rasa Malaysia
This easy Vietnamese Lemongrass Chicken is packed with tender chicken, fresh lemongrass, and a savory sauce that’ll make your taste buds dance. Ready in under 30 minutes, it’s the perfect weeknight dinner! Serve it with rice or noodles for a satisfying, fuss-free meal.
Thai Larb - Rasa Malaysia
This Thai larb recipe is one of my favorite quick meals—juicy, garlicky pork with fresh herbs, all wrapped in crisp lettuce and served with a bold, tangy dipping sauce. It’s light, packed with flavor, and comes together in just 20 minutes. Perfect for a low-carb lunch or a fun, hands-on dinner.
Chinese Steamed Chicken - Rasa Malaysia
Chinese steamed chicken is simple, comforting, and packed with flavor. It only takes less than 15 minutes, and everything comes together with ingredients like ginger, goji berries, and Shaoxing wine. I’ve added a video guide and tips to make sure the chicken stays juicy and tender every time.
Thai Fish Curry - Rasa Malaysia
This Thai fish curry is the perfect recipe when you’re after something quick, flavorful, and satisfying. In just 15 minutes, you’ll have tender fish fillets simmered in a fragrant, creamy curry sauce made with red curry paste and coconut cream. Serve with steamed white rice for the perfect meal.
Broccoli Ham Quiche - Rasa Malaysia
This broccoli ham quiche is the best homemade quiche you'll ever make. With a creamy, cheesy egg custard, savory ham, and fresh broccoli, it's perfect for breakfast, brunch, or dinner. Easy to make, full of flavor, and totally irresistible—this recipe is one you'll want to make again and again!
Air Fryer Chicken Wings - Rasa Malaysia
These air fryer chicken wings are quick to make and full of flavor. Marinated in a sauce with a perfect balance of savory and sweet, they’re air fried until golden, juicy, and sticky with a glossy glaze. No breading, no deep frying—just easy, tasty wings that go great with rice, noodles, or your favorite dipping sauce.
Air Fryer Coconut Shrimp - Rasa Malaysia
If you love crispy, golden coconut shrimp but want a healthier, mess-free alternative to deep frying, this Air Fryer Coconut Shrimp recipe is exactly what you need. With a light, crunchy panko-coconut coating, these shrimp cook to perfection in just minutes—no greasy oil needed!
Garlic Chicken Thighs - Rasa Malaysia
This Garlic Chicken Thighs recipe combines juicy bone-in, skin-on chicken thighs with the rich, aromatic flavors of garlic, butter, and a little cayenne for a tasty kick. The best part? It’s all made in one skillet, so cleanup is a breeze! This dish will quickly become a favorite in your dinner rotation.
Air Fryer Garlic Parmesan Chicken - Rasa Malaysia
These juicy, crispy Air Fryer Garlic Parmesan Chicken are loaded with garlicky, cheesy flavor and cook in under 20 minutes. Perfect for busy weeknights or anytime you need a quick, satisfying dinner. Be sure to check out my video guide and tips to make juicy chicken thighs in the air fryer every time!
Air Fryer Chicken Legs - Rasa Malaysia
These easy air fryer chicken legs turn out juicy, tender, and full of flavor. They cook in just 15 minutes — perfect for busy weeknights or whenever you need a quick, tasty dinner everyone will love! Be sure to check out my video guide and tips for juicy chicken drumsticks in your air fryer every time.
Air Fryer Honey Garlic Shrimp - Rasa Malaysia
Air Fryer Honey Garlic Shrimp is juicy, flavorful, and coated in a garlicky honey glaze with just the right amount of heat. Ready in under 20 minutes, it’s perfect for busy weeknights or when you need a fast, delicious meal. Serve it with rice, noodles, or enjoy it on its own!
Parmesan Baked Tomatoes - Rasa Malaysia
Parmesan Baked Tomatoes are an easy and flavorful side dish. Juicy and plump roasted tomatoes loaded with Parmesan cheese, creating a savory, cheesy bite that goes with any meal. Ready in under 30 minutes, they’re perfect for busy weeknights or whenever you need a quick, delicious side.
Kimchi Dumplings - Rasa Malaysia
These homemade kimchi dumplings come together in 30 minutes with tangy kimchi, savory pork, and chewy sweet potato noodles wrapped in soft dumpling skins. Pan-fried until golden and crispy, they’re easy, delicious, and perfect for sharing. Serve with a simple dipping sauce, and they’ll be gone in no time!
Pineapple Fried Rice - Rasa Malaysia
This Pineapple Fried Rice is a quick, flavorful dinner that’s ready in just 20 minutes. Juicy shrimp, crunchy cashews, and sweet pineapple come together in a dish that’s as easy as it is delicious. Give it a try tonight—it’s a recipe you’ll want to make again and again!
Caramel Chicken - Rasa Malaysia
Ready in just 20 minutes, this Caramel Chicken is crispy on the outside, tender inside, and coated in a sticky, sweet-savory caramel sauce. It’s restaurant-quality but so easy to make at home—perfect for any night of the week! Serve it with steamed rice for the ultimate comfort meal.
Coconut Jam (Kaya Jam) - Rasa Malaysia
Coconut Jam (Kaya Jam) is a rich, creamy spread made with coconut milk, eggs, and caramelized sugar. It’s smooth, fragrant, and perfect on toast with coffee or tea. This homemade Malaysian-Nyonya kaya jam recipe is authentic, passed down from my late grandmother and tastes better than store-bought!
Sweet and Sour Meatballs - Rasa Malaysia
These easy sweet and sour meatballs are a total game-change, with a tangy, sweet homemade sauce. Perfect as a quick appetizer or paired with your main dish, they’re easy to make and always a hit at family dinners or gatherings. Once you try them, they’ll become a go-to recipe!
Lemongrass Chicken - Rasa Malaysia
This Lemongrass Chicken is fragrant, juicy, and packed with flavor from freshly grated lemongrass, honey, and spices. Ready in just 20 minutes, it's pan-fried until golden and crispy, then finished with a quick broil—perfect with steamed rice for an easy, delicious meal.
Chinese Garlic Shrimp - Rasa Malaysia
This Chinese Garlic Shrimp is one of my favorite way to cook shrimp. This easy stir fry is ready in under 15 minutes—perfect for busy weeknights. Juicy shrimp are stir fried with fragrant garlic and savory soy sauce. Serve it with rice or veggies for a quick, satisfying meal!
Air Fryer Pork Belly (Siu Yuk) - Rasa Malaysia
My Air Fryer Pork Belly (Siu Yuk) is crispy on the outside, juicy on the inside, and packed with flavor. With just four ingredients, you’ll get perfectly crackly skin without the long wait of roasting! Check out my video guide and tips below for the best results every time.
Sichuan Chicken - Rasa Malaysia
This Sichuan Chicken (La Zi Ji) is all about that crispy fried chicken tossed in a fiery, flavorful stir-fry with chili oil, Sichuan peppercorn oil, and dried red chilies. If you love a bit of heat and crave bold, spicy, and mouth-tingling mala flavors, this dish is guaranteed to satisfy!
Shrimp Scampi and Linguine - Rasa Malaysia
Shrimp Scampi and Linguine is a quick and easy pasta dish with juicy shrimp tossed in a garlicky, buttery, and lemony scampi sauce with white wine. This simple shrimp scampi linguine recipe comes together in just 20 minutes—perfect for a weeknight dinner or a quick, delicious meal.