This Thai fish curry is the perfect recipe when you’re after something quick, flavorful, and satisfying. In just 15 minutes, you’ll have tender fish fillets simmered in a fragrant, creamy curry sauce made with red curry paste and coconut cream. Serve with steamed white rice for the perfect meal.

Rasa Malaysia: Easy Asian Recipes

17.04.2025

Chinese Steamed Chicken - Rasa Malaysia

Chinese steamed chicken is simple, comforting, and packed with flavor. It only takes less than 15 minutes, and everything comes together with ingredients like ginger, goji berries, and Shaoxing wine. I’ve added a video guide and tips to make sure the chicken stays juicy and tender every time.

Rasa Malaysia: Easy Asian Recipes

21.04.2025

Thai Larb - Rasa Malaysia

This Thai larb recipe is one of my favorite quick meals—juicy, garlicky pork with fresh herbs, all wrapped in crisp lettuce and served with a bold, tangy dipping sauce. It’s light, packed with flavor, and comes together in just 20 minutes. Perfect for a low-carb lunch or a fun, hands-on dinner.

Rasa Malaysia: Easy Asian Recipes

22.04.2025

Cheese Gougeres - Rasa Malaysia

These French cheese puffs (gougères) are light, airy, and packed with cheesy flavor. Made with choux pastry, mozzarella, and parmesan—easy to bake and perfect for parties or appetizers.

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Rasa Malaysia: Easy Asian Recipes

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Thai Fish Curry - Rasa Malaysia

Chinese Steamed Chicken - Rasa Malaysia

Thai Larb - Rasa Malaysia

Cheese Gougeres - Rasa Malaysia

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Rasa Malaysia: Easy Asian Recipes