Question? How many restaurants or such places are still going strong four decades after opening? The answer, surely, is very few, especially after the

Together Magazine Food and drink

25.08.2025

Fox it up ..... at Citizen Fox

It is described as a “Belgian gem” and was once given European City of Culture status. But, in reality, how many people from, say Brussels, actually visit

Together Magazine Food and drink

25.08.2025

Showcasing the skill of a Texan smokehouse - that's this Brussels resto

Brussels (and Belgium) rightly prides itself on being something of a culinary heaven, with all types of world cuisine catered for. But there’s one thing

Together Magazine Food and drink

08.08.2025

2025 is the year of exciting new expos in London

It’s still one of the most popular tourist destination cities in the world. London is practically overflowing with activities to do, things to see, and

Together Magazine Food and drink

08.08.2025

Suffolk: a super summer destination

There is one part of England that is often overlooked by visitors from Belgium and that is a real shame because it really does offer “something

Together Magazine Food and drink

02.08.2025

Check out Hasselt for a hassle-free break

It’s arguably one of the least visited of Belgium’s ten provinces but lovely Limburg is well worth discovering. The area was, economically, devastated a

Together Magazine Food and drink

29.07.2025

Nakhchivan: A region of breathtaking landscapes, ancient history and great cuisine

It’s certainly not on any tourist trail and you won’t find any mention of it in most tour guides. The place is quite isolated and few European visitors

Together Magazine Food and drink

29.07.2025

13...unlucky for some? Not for Filippo La Vecchia

Just steps from Avenue Louise, Osteria Romana is more than just an Italian restaurant: it's an institution. Renowned for its generous cuisine,

Together Magazine Food and drink

26.06.2025

Battling back from the pandemic...a truly great Belgian success story

This weekend marks a double celebration in Brabant Walloon, albeit of two very different “landmarks.” First up is the 210th anniversary of a rather famous

Together Magazine Food and drink

19.06.2025

Era: Chef Yonatan Cohen and his team master class

Together Magazine was blown away by the variety & quality era continues to offer Brussels As I walk into Era on Rue du Fossé aux Loups, it feels like

Together Magazine Food and drink

16.06.2025

Mixing the old and the new .... that's this Brussels "institution"

Art Deco was THE artistic movement of the 1920s and 30s. A veritable star of the Roaring Twenties, its aesthetic flourished in furniture, the decorative

Together Magazine Food and drink

05.06.2025

New wines are a "homage" to a famous Belgian festival

A Belgian winery is “spreading its wings” and releasing three new vintages for 2025. The Mont des Anges vineyard, located at Mons, is named after a local

Together Magazine Food and drink

04.06.2025

Flying the flag for Belgian wines

Belgian viticulture continues to grow. That was the keynote message to emerge from a major wine awards and launch of the third edition of the

Together Magazine Food and drink

24.05.2025

Cheers....2025 edition of Dalmore whisky goes down a treat

Scottish whisky house The Dalmore has unveiled the latest chapter in its prestigious Luminary series with a 2025 edition that celebrates the fusion of two

Together Magazine Food and drink

20.05.2025

Looking forward to a special milestone - that's L'Orchidee Blanche

It was the year of the worst nuclear disaster in human history, at Chernobyl in the former Soviet Union. It was also the year of the Space Shuttle

Together Magazine Food and drink

26.04.2025

Formerly rundown part of Brussels now the "in place" to be

The area around Brussels Nord station has, until recent times, not exactly been the swishest parts of the city. In fact, for some it used to be an area

Together Magazine Food and drink

22.04.2025

Star quality.... that's Osteria Romana

It’s that time of year, when “prizes” are handed out for all manner of things. There’s medals to be won by footballers at the end of a hard season while

Together Magazine Food and drink

15.04.2025

Brussels resto can rightly claim to be a culinary "institution"

The word “institution” is bandied about a bit too readily when it comes to the horeca/hospitality sector. It is a word that is sometimes bestowed on

Together Magazine Food and drink

11.04.2025

Luxury brand pioneering a brighter future for horeca

The head of a prestige hospitality brand has admitted the sector faces “major problems” still being felt from the crippling coronavirus pandemic. But,

Together Magazine Food and drink

17.03.2025

Pop-up resto showcases Caribbean cuisine

An innovative scheme that aims to give a much-needed lift to the country’s ailing horeca sector is proving a success. Kokotte is a horeca incubator, a

Together Magazine Food and drink

09.03.2025

Da Mimmo: The Ultimate Michelin-Starred Italian Experience in Brussels

Nestled discreetly on the corner of Avenue du Roi Chevalier and Avenue de Couronnement in Woluwe-Saint-Lambert, Da Mimmo has long been a cherished

Together Magazine Food and drink

07.03.2025

Benelux female chef wins top award

Margo Reuten, the only woman leading a Michelin-starred restaurant in the Netherlands, has won a major international award. She has won a Woman of the

Together Magazine Food and drink

04.03.2025

Flying the flag for top notch Italian cuisine

It’s the land of food lovers but, even so, finding a nice place to eat on the Sabbath can often prove a real challenge in Belgium. The reason is that many

Together Magazine Food and drink

25.02.2025

Fabulous food and setting - this place has it all

Chinese restaurants are bountiful in Brussels but, over three decades after it opened, there is one place that possibly transcends them all. Cite Du

Together Magazine Food and drink

19.02.2025

Going down a treat - that's Belgian whiskey

We normally associate Belgium wits beers but the country is also going down a treat in the lucrative whisky market too. Belgian excellence has once again

Together Magazine Food and drink

19.02.2025

Calling all newcomers to Brussels' EU Quarter - a tasty treat awaits at top burger join

The EU has just gone through its traditional transitional phase that takes place every five years or so. That involves, of course, a change of personnel

Together Magazine Food and drink

03.02.2025

Great British tradition goes down a treat at two Belgian venues

It is a great British tradition that is much-missed by those who choose to lead their lives outside of the UK. Largely unavailable in Belgium, the

Together Magazine Food and drink

30.01.2025

Cooking up something special for Valentine's Day

Valentine’s Day is the perfect occasion to treat your loved one to something a bit special. So, why not fire up the feel-good factor and savour

Together Magazine Food and drink

28.01.2025

"Kip" on trying: that's the message to Brussels restos from one Belgian "success story"

A campaign in Brussels (“J’aime mon Horeca”) has urged residents to support the restaurant sector. It comes as data shows attendance in restaurants is

Together Magazine Food and drink

02.01.2025

Cooking up "culinary journeys" - that's top chef Dev Biswal

Meet Dev Biswal – a man on a mission to tempt the taste buds of discerning diners far and wide. Biswal is an acclaimed British chef but one who has

Together Magazine Food and drink

21.12.2024

Cooking up a Christmas culinary treat

Christmas is coming and you might be wondering how to sprinkle a bit of sparkle on the occasion. Of course, a culinary treat usually makes for a good idea

Together Magazine Food and drink

10.12.2024

Looking for a cracking Christmas culinary treat?

Are you among those who are desperate for some seasonal fun and cheer to offset the never-ending gloomy weather? If so, a pioneering businesswoman in

Together Magazine Food and drink

11.11.2024

Together Magazine

Whisper it quietly but vegetarianism really is vogue these days in Belgium. For a country of unadulterated meat lovers that is saying something. But

Together Magazine Food and drink

30.10.2024

Autumn - a time for "comfort food"

Autumn is the favourite time of the year for chef Lisa Chee Mbe, partly for the “comforting” food it means she can cook. At a time of ongoing great

Together Magazine Food and drink

29.10.2024

Famous Brussels quartet joined by "new member"

Here’s a good trivia question: What do famous Belgians Amélie Nothomb, Franquin, Stromae and Marouane Fellaini all have in common? Well, novelist

Together Magazine Food and drink

23.10.2024

Brussels resto-clubs gear up for Halloween

Looking for some deliciously spooky ways to spend Halloween? If so, you may like to check out these places in Brussels which have organised special

Together Magazine Food and drink

21.10.2024

Brill brunch is back at Brussels eatery

The coronavirus pandemic hit life in so many ways, large and small. Arguably, it was the relatively modest things in life that (after the

Together Magazine Food and drink

17.10.2024

Taking a bite out of the Big Apple to realise a dream

Here’s some good news for a change…. a Belgian business that is actually booming. Based on what we hear and see every day you’d be forgiven for thinking

Together Magazine Food and drink

05.10.2024

Alsace is on the agenda at "Wine Days" event

A bit of Alsace comes to Brussels this month – in the shape of the city's annual “wine days” event. The month-long jamboree is chance to showcase some of

Together Magazine Food and drink

03.10.2024

"Environment-friendly" Eat Festival winds up for another year

After four days of culinary excitement, Eat Festival 2024 has ended in style, leaving behind delighted visitors. With more than 16,000 dishes tasted and

home›Together Magazine Food and drink›Food

Together Magazine Food and drink - Food

After four decades Les Freres Romano is still going strong

Fox it up ..... at Citizen Fox

Showcasing the skill of a Texan smokehouse - that's this Brussels resto

2025 is the year of exciting new expos in London

Suffolk: a super summer destination

Check out Hasselt for a hassle-free break

Nakhchivan: A region of breathtaking landscapes, ancient history and great cuisine

13...unlucky for some? Not for Filippo La Vecchia

Battling back from the pandemic...a truly great Belgian success story

Era: Chef Yonatan Cohen and his team master class

Mixing the old and the new .... that's this Brussels "institution"

New wines are a "homage" to a famous Belgian festival

Flying the flag for Belgian wines

Cheers....2025 edition of Dalmore whisky goes down a treat

Looking forward to a special milestone - that's L'Orchidee Blanche

Formerly rundown part of Brussels now the "in place" to be

Star quality.... that's Osteria Romana

Brussels resto can rightly claim to be a culinary "institution"

Luxury brand pioneering a brighter future for horeca

Pop-up resto showcases Caribbean cuisine

Da Mimmo: The Ultimate Michelin-Starred Italian Experience in Brussels

Benelux female chef wins top award

Flying the flag for top notch Italian cuisine

Fabulous food and setting - this place has it all

Going down a treat - that's Belgian whiskey

Calling all newcomers to Brussels' EU Quarter - a tasty treat awaits at top burger join

Great British tradition goes down a treat at two Belgian venues

Cooking up something special for Valentine's Day

"Kip" on trying: that's the message to Brussels restos from one Belgian "success story"

Cooking up "culinary journeys" - that's top chef Dev Biswal

Cooking up a Christmas culinary treat

Looking for a cracking Christmas culinary treat?

Together Magazine

Autumn - a time for "comfort food"

Famous Brussels quartet joined by "new member"

Brussels resto-clubs gear up for Halloween

Brill brunch is back at Brussels eatery

Taking a bite out of the Big Apple to realise a dream

Alsace is on the agenda at "Wine Days" event

"Environment-friendly" Eat Festival winds up for another year

home
›
Together Magazine Food and drink
›
Food