Brussels is full of Italian restos of course and many are very good. But to discover a truly authentic version of a classic Italian dish you really should

Together Magazine Food and drink

01.10.2024

Taking the plunge with new business proves a hit for Belgian chef

Belgian restauranteur Thierry Vanholsbeek is hoping his ambitious new business venture will buck a worrying trend in the Belgian horeca sector. Data shows

Together Magazine Food and drink

03.10.2024

Bouillon crowned "best croquette" in Brussels

The fifth edition of the Brussels competition that celebrates that gem of Belgian cuisine, the delicious shrimp croquette, has been held. After a blind

Together Magazine Food and drink

03.10.2024

"Environment-friendly" Eat Festival winds up for another year

After four days of culinary excitement, Eat Festival 2024 has ended in style, leaving behind delighted visitors. With more than 16,000 dishes tasted and

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Together Magazine Food and drink

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Together Magazine

Taking the plunge with new business proves a hit for Belgian chef

Bouillon crowned "best croquette" in Brussels

"Environment-friendly" Eat Festival winds up for another year

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Together Magazine Food and drink