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Veg Recipes of India
13.06.2025
Milk Dalia is an Indian porridge made with broken wheat, milk, ghee, and sugar. Light, wholesome, and great for breakfast or dessert.
09.06.2025
Make Red Chilli Powder at home using Kashmiri chillies for rich color & mild heat. Simple method with tips on roasting, grinding, & storage.
07.06.2025
Make this healthy Oats Upma with quick oats, veggies, and spices. A light and wholesome Indian breakfast recipe ready in just 30 minutes.
02.06.2025
Light, spiced & refreshing, Sulaimani Tea or Sulaimani Chai is a black tea brewed with spices & lemon, without milk from the state of Kerala.
01.06.2025
This Oats Idli recipe is quick and needs no fermentation. Made with oats, yogurt, semolina, veggies, spices, and a leavening agent.
26.05.2025
Chaat Masala is a tangy, salty, and mildly spicy Indian spice blend used to add instant flavor to fruits, chaats, snacks, and street foods.
25.05.2025
Suji Ka Halwa or Sheera is a classic Indian sweet made with suji, ghee, and cardamom. Festive, flavorful, and easy to make.
22.05.2025
Lauki ka Raita is a refreshing Indian side dish made with bottle gourd, yogurt, and spices. Great with pulao, biryani, or everyday meals.
21.05.2025
Deliciously flaky, homemade all butter pie crust made with just 4 ingredients - flour, cold butter, salt, ice water. Easy to make & perfect.
20.05.2025
Aloo Bhindi is a lightly spiced, flavorful dish of okra and potatoes cooked in a base of onions, tomatoes, herbs, and spices.
19.05.2025
Paneer ki Sabji is a North Indian curry made with paneer in a spiced onion-tomato base. My recipe features a rich, creamy, & flavorful gravy.
17.05.2025
Green Tea has wonderfully light, earthy flavors. Learn how to perfectly make green tea recipe for a bright, refreshing, rejuvenating drink.
Classic apple pie is made with butter & refined flour. My recipe is a plant-based, made with olive oil & whole wheat flour – easy & delicious
Zucchini Bread made with whole wheat flour and cocoa. This moist, soft loaf is an easy, eggless, and vegan twist on the classic quick bread.
Masala Chai is Indian spiced tea made with black tea, spices, milk, and water. This bold Masala Tea recipe is rich in flavor and aroma.
14.05.2025
Mango Sago Recipe is a popular Asian dessert made with mangoes, tapioca pearls, coconut milk, sweetened condensed milk and optionally pomelo.
13.05.2025
Barley Water is a cooling, hydrating, healthy drink made by boiling barley grains in water and flavored with lemon and sweetener of choice.
12.05.2025
Onion Chutney (Vengaya Chutney) is a spicy, tangy South Indian condiment made with onions, chillies, garlic, tamarind, and tempered spices.
11.05.2025
Kadai Paneer is a North Indian dish of paneer, onions, and capsicum cooked in a kadai with kadai masala for bold, rustic flavors.
10.05.2025
A Vegetarian Pad Thai inspired recipe with rice noodles, tamarind water, veggies, & peanuts. No fish sauce or eggs. Light, flavorful, & vegan.
09.05.2025
Naan is a soft, leavened Indian flatbread made with plain flour, yogurt, and yeast or baking powder, cooked in a tandoor or on a hot skillet.
07.05.2025
Tomato Pappu is a tangy Andhra style dal made with toor dal, tomatoes, onions, herbs and spices. Serve with rice, pickle and ghee.
03.05.2025
Ghee Rice recipe is a fragrant and delicious South Indian rice dish made with ghee, basmati rice, spices, cashews, raisins, and seasonings.
02.05.2025
A Mango Kulfi recipe that is quick, easy and a cheat’s version made with milk, sweetened condensed milk, cream and sweet tasting mangoes.
01.05.2025
Cumin Powder is ground cumin seeds (raw or roasted), while Bhuna Jeera Powder is made from cumin seeds roasted longer for a deeper flavor.
30.04.2025
Make easy and tasty carrot rice with cooked rice, grated carrots, spices, and herbs. A quick South Indian dish for lunch, dinner, or lunchbox
29.04.2025
Mango Smoothie is popular drink made by blending ripe mangoes with milk, yogurt or plant-based milk. Get 5 unique healthy smoothie recipes.
28.04.2025
Creamy Mushroom Pasta made with fresh mushrooms, bell peppers, herbs in a rich white sauce. Serve as is or bake with cheese for a hearty meal
26.04.2025
A Green Smoothie is a blended drink with greens, fruits & liquids. This recipe combines banana, spinach, flax meal, blueberries & almond milk
25.04.2025
Mushroom Masala is a flavorful Punjabi curry made with button mushrooms, onions, tomatoes, yogurt and spices. Serve with roti, naan, or rice.
24.04.2025
Paneer Do Pyaza is a spiced North Indian curry with paneer and onions added in two styles - sautéed & blanched with tomatoes, spices & cream.
23.04.2025
Moru Curry (Pulissery) is classic Kerala dish made with yogurt, coconut, & spices. Try this traditional family recipe of a tangy curry.
22.04.2025
Gongura Pachadi is a tangy, spicy Andhra-style chutney or pickle made with sorrel leaves, spices, and oil, preserved for longer shelf life.
21.04.2025
Indian Brinjal Curry with eggplants, coconut, peanuts, sesame seeds, onions, and spices. Vegan, gluten-free, and perfect with rice or roti.
20.04.2025
Idli Sambar, also known as Tiffin Sambar, is a South Indian breakfast of soft idli served with sambar, a spiced lentil and vegetable stew.
19.04.2025
Paneer Biryani is a fragrant, dum-cooked vegetarian dish made by layering marinated paneer with par-cooked rice, fried onions, & saffron milk
18.04.2025
Semiya Payasam is a South Indian sweet made from roasted vermicelli, milk, sugar, and cardamom; topped with ghee fried cashews and raisins.
17.04.2025
This Pita Bread Recipe made with whole wheat flour, yeast, salt and water is soft, moist, puffy, light and has the trademark pockets.
A creamy, eggless mayonnaise made with cashews, mustard, apple cider vinegar, oil & seasonings. Perfect veg mayo for vegan & vegetarian diets
16.04.2025
Banana Chips are made from unripe bananas, fried in oil, and salted. Kerala Wafers use Nendran bananas, coconut oil, salt and turmeric.