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1. "Cinnamon Roll Recipes You Can Make Right Now" 2. "5 Creative Ways to Use Cinnamon in Your Recipes" 3. "Healthy Cinnamon Recipes to Spice Up Your Meal Plan" 4. "How to Bake with Cinnamon: Tips and Tricks" 5. "The Best Apple Cinnamon Recipes for Fall" 6. "Cinnamon-Filled Desserts That Will Make Your Sweet Tooth Sing" 7. "Cinnamon-Infused Drinks That Will Cool You Down" 8. "Delicious Cinnamon Toast Recipes for a Sweet Breakfast" 9. "Healthy Cinnamon Recipes to Add Flavor to Your Meals" 10. "Must-Try Cinnamon Recipes for the Perfect Sweet Treat"
A friend of mine on Instagram was kind enough to share her formula for sourdough and hybrid sourdough cruffins/croissants. My first attempt at making a laminated dough was my Danish loaf. I unfortunately fermented the shaped dough in its pan at slightly too high a temperature so the better melted and was absorbed by the dough. With that in mind, I chose a season with cooler