1. How To Make A Mandarin Orange Cake: This simple and delicious mandarin orange cake recipe is sure to become a family favorite. The cake is light and fluffy, with a burst of citrus flavor from the mandarin oranges. The cake is topped with a crunchy almond topping that adds a nice contrast of texture and flavor. For an extra special treat, top with a homemade whipped cream frosting and a few extra mandarin orange slices. 2. Five Delicious Mandarin Recipes: If you’re looking for a way to add a burst of flavor and color to your meal, try out five delicious mandarin recipes. From sweet to savory, these recipes are sure to please. Start by making an orange-glazed chicken, then try your hand at a mandarin-glazed pork tenderloin. For a side dish, whip up a mandarin-scented wild rice salad. Finish off your meal with a mandarin and honey cheesecake for dessert. 3. Mandarin Orange Salad: This light and refreshing mandarin orange salad is perfect for a summer picnic or potluck. The combination of mandarin oranges, feta cheese, and toasted almonds adds a burst of flavor and texture to
Classic banana oatmeal chocolate chip cookies get a Greek citrus twist by swapping out the chips for diced pieces of traditionally hand preserved tangerine peel from the Greek island of Chios. A fun recipe for baking with kids or friends that will fill your whole house with the smell of freshly baked cookies!
Chef Zurab's lobster kritharoto is an elegant risotto-like dish, made with Greek orzo and lobster, or other sea-food, flavored with Chios' famous tangerine marmalade. It makes a wonderful Christmas or New Year's Eve dish. A tasty Greek recipe, with a mandarine twist, that will please a big holiday crowd.
The unique tangerine flavors from the Greek island of Chios add a special touch to your holiday parties, thanks to this collection of fragrant cocktail recipes from the fans of Zelos. Inspired by the tangy sweet flavor of these small-batch all-natural jams, they pair them with gin, vodka, and even champagne!
Zelos goes Zeroproof with Chian Tangerine Marmalade, the new bar room staple. Anukriti & Alex Hittle craft tangerine-flavored low octane & non alcohol versions of their favorite cocktails for easy holiday entertaining. Great New Years cocktails with muddled pieces of fruit, making them walking desserts, too!
Black-Eyed Pea Salad with Tangerines, Figs and Nuts This black eyed pea salad with tangerines, figs and nuts brings together the whole Greek diet and a long list of Mediterranean diet ingredients into one delicious,
The winter flavors of the Mediterranean come together in a fresh green salad tossed with Greek organic kritamo, fresh cubed fruit & a bit of tangerine marmalade. An all-natural boost to your immune system thanks to a good dose of vitamin C and anti-oxidants. Perfect for your holiday dinner.