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Pastry news and articles cover a wide range of topics related to baking and cooking with pastry. These include recipes, techniques, tips and tricks, trends, and the latest news in the pastry world. Videos featuring pastry-related topics are also available, including tutorials, demonstrations, and interviews with pastry chefs. People interested in learning more about pastry can find a wealth of information online, and can even take online classes to become a certified pastry chef.
🥐 The Croissant: From Viennese Origins to French Icon The croissant, emblematic of French patisserie, traces its origins to the Austrian kipferl, a crescent-shaped pastry dating back to at least the 13th century. While legends abound—such as Viennese bakers crafting the kipferl to celebrate the defeat of Ottoman forces in 1683—documented history points to a more gradual evolution. In