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#1 Recipe: Apple Pie Ingredients: -4 Granny Smith apples, peeled, cored and sliced -1/2 cup granulated sugar -1/4 cup all-purpose flour -1/4 teaspoon ground cinnamon -1/4 teaspoon ground nutmeg -1/4 teaspoon salt -2 tablespoons butter -2 tablespoons cold water -1 unbaked 9-inch pie crust Instructions: 1. Preheat the oven to 375°F. 2. In a large bowl, combine the apples, sugar, flour, cinnamon, nutmeg and salt. 3. In a small bowl, combine the butter and water. 4. Place the apple mixture into the unbaked pie crust. 5. Cut the butter into small pieces and place on top of the apple mixture. 6. Add the water to the top of the butter. 7. Place in the preheated oven and bake for 45 minutes, or until golden brown. 8. Let cool for 10 minutes before serving.
Celebrate Bastille Day with a feast of quintessential French desserts that capture the essence of French tradition and flavour. There is the elegance of crème caramel or the comforting and rustic richness of Teurgoule rice pudding. You can indulge in the theatrics of Crêpes Suzette bathed in a citrusy Grand Marnier sauce or enjoy the simplicity of rustic French apple cake. Or try a seasonal pear and ginger tarte tatin that is so simple but so divine!
It’s always a bummer when a delicious limited-time dessert disappears from shops or restaurants in Japan. The blow is at least softened a little in the case of flavors linked to a particular season (like cherry blossom in spring, mint chocolate in summer, or sweet potato in autumn), since you…
Matar Millet Pulao Recipe (Peas Pulao Recipe) is a healthy way of including millet into your everyday diet. The pear millet commonly called as Bajra in the local Indian Language is rich in protein, fiber, magnesium and Iron. Adding peas to the preparation will create a better flavor and texture to the whole dish. It is quick and easy to make at any time of the day. Serve the Matar Millet Pulao Recipe (Peas Pulao Recipe) along with Boondi Raita and a roasted papad for a weekday dinner and you are sorted. If you are looking for more Millet Recipes, here are some that you can make in your kitchen: Foxtail Millet Upma Recipe (Savory Millet Pudding) Spinach And Millet Pulav Recipe Puliyodharai / Puliyogare Recipe (using Millets)
No plants give sweeter returns than fruit trees. Fresh fruit is one of nature's most delicious products. My large orchard here at my farm has more than 200 fruit trees. I grow peaches, apples, pears, cherries, quinces, medlars, etc. Most of the fruits are not ready to pick, but many of the peaches are ripe