#1 Recipe: Apple Pie Ingredients: -4 Granny Smith apples, peeled, cored and sliced -1/2 cup granulated sugar -1/4 cup all-purpose flour -1/4 teaspoon ground cinnamon -1/4 teaspoon ground nutmeg -1/4 teaspoon salt -2 tablespoons butter -2 tablespoons cold water -1 unbaked 9-inch pie crust Instructions: 1. Preheat the oven to 375°F. 2. In a large bowl, combine the apples, sugar, flour, cinnamon, nutmeg and salt. 3. In a small bowl, combine the butter and water. 4. Place the apple mixture into the unbaked pie crust. 5. Cut the butter into small pieces and place on top of the apple mixture. 6. Add the water to the top of the butter. 7. Place in the preheated oven and bake for 45 minutes, or until golden brown. 8. Let cool for 10 minutes before serving.
Veg Lollipop Recipe with step by step pics. These veg lollipop are too good and disappear in no matter of time. veg lollipops make for a great vegetarian appetizer or a starter snack at get together and parties
Ulli Theeyal Recipe with step by step pics. Ulli Theeyal is one of the delicious gravy based dish that is served in Onam Sadya. It has a sour and spiced taste with complex flavors. ulli or pearl onions also add a lot of flavor in the dish with sour notes coming from the tamarind
Ramen is definitely one of the most popular dishes all over the world. It is so familiar to Japanese people that it not only appears in daily life but also in Japanese animation (anime) or drama. However, today we would like to introduce you a more interesting dish called “tsukemen” (つけ麺). Let’s find out what […]
Sabudana papad recipe with step by steps pics. One of the tasty and popular papads made in indian cuisine is sabudana papad. as the name suggests sabudana papad is made from sabudana which are tapioca pearls. these papads are also called as sago papads. some more names for this dish in a few regional languages are javvarisi vadam (tamil), sabakki sandige (kannada), saggubiyyam vadiyalu (telugu).