Whole Wheat Buttermilk Vanilla Waffles Recipe by Archana's Kitchen
The Whole Wheat Buttermilk Vanilla Waffles Recipe makes a wholesome and delicious breakfast that is packed goodness of whole wheat flour (chakki atta) and flavored with vanilla extract. This recipe also has a version of how to make it egg free (eggless) by adding the Flax meal Egg Replacer, popularly known as the flax eggs. 
Serve these Whole Wheat Buttermilk Vanilla Waffles for breakfast topped with butter, maple syrup and some fruits along with Banana Almond & Prunes Smoothie, or in the kids' snack box.
Other recipes that you can try are:
Ragi, Wheat & Oat Waffles Recipe with Maple Syrup
Whole Wheat Waffles with Caramelised Bananas
Muesli and Oats Waffle with Apricots Recipe