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Tandoori chicken is one of the most delicious spicy chicken according to me. The flavours and spices that go in a tandoori dish are vast. Not to forward the amount of time that is required to preparing the tandoori spice mix - roast all the spices, blend them! If you get a suddenly craving for tandoori chicken then this fresh DelMonte’s Tandoori Mayonnaise comes to rescue. Simply add the Mayonnaise to chicken to enhance it’s flavours and give you that wonderful tandoori taste. It is sure to refresh your taste buds. Using the amazing DelMonte tandoori in grilled chicken, stuffed them inside the tortilla, and deep fried them. Within few minutes you have you tandoori flavoured chicken ready within minutes. Delicious flavour packed chicken mix inside, with crunchy wraps outside is best served as appetizers in any party, or even as main course. This is one of the most delicious finger foods that you would need to get started on any party. Serve Tandoori Mayonnaise Chicken Cigar along with Spicy Marinara Sauce as an&nbsp;appetizer for your house party or as a tea time snack.
We are back again with our super delicious weekly plan for this week! Eating healthy meals is very important and we never forget that you are waiting for our meal plan to decide on what to make every day for three meals of the day. Therefore, we here at Archana’s kitchen bring you a new delicious road map to a week of easy, no-repeat meals which will make your life easier. Shop your groceries and stock them for the week and use these ideas and recipes which will help you in cooking every day. Happy cooking! Well, you can try our special 4 - Course Weekend Brunch Menu this week. It is super delicious and will be loved by your friends and family.
Bhugi Dal Paratha Recipe (Dal Jo Phulko) or Moong Dal Paratha, is a healthy paratha that is stuffed with protein rich yellow moong dal, with mild spices. Dal is cooked and drained, so that the dal can be used as a stuffing for the paratha.&nbsp; This recipe is usually made with leftover dal that is used as a stuffing in the paratha.&nbsp; Although it is served as breakfast, it is a recipe most popularly eaten on the Sindhi festival of 'Thadri'&nbsp; Serve this Bhugi Dal Paratha Recipe - Moong Dal Paratha with roasted Sindhi Papad and&nbsp;Boondi Raita Recipe Spiced With Black Salt&nbsp;for a complete meal.&nbsp; If you like this recipe, here are some more Paratha recipes:&nbsp; Whole Wheat Spinach Paneer Lifafa Paratha Recipe Rajma and Horse Gram Stuffed Paratha Recipe Soya Keema Paratha Recipe (Spicy Soy Granules Flat Bread)
The Whole Wheat Naan Recipe is a simple and quick recipe and all you need is a whole wheat flour and yeast. There is no maida and no tandoor required to make this naan. Whole wheat naans stays soft as it is made of Vivatta whole wheat flour which is a pure chakki atta. Serve the healthy and delicious Whole Wheat Naan along with your Paneer Butter Masala or Kadai Paneer along with a salad and raita for a weeknight dinner or for parties. If you like North Indian Recipes, you must try some of your favorites like&nbsp; Lauki Kofta Recipe Paneer&nbsp;Kofta&nbsp;Curry Recipe Methi Paneer Bhurji Recipe Bharwa Lauki