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Chana Dal Halwa - Katli - Bake Fresh

Chana ki dal ka halwa is a traditional Pakistani sweet and is often made in winter months. It is made with chane ki daal, also known as split gram. It is an indulgent dessert usually made on special occasions and is considered a little tricky and time consuming to prepare. But here is the perfect recipe, passed on to me by my mom and I have written down each and every detail so you can make it easily.