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Diane Kochilas - Greek Food for Life
01.04.2025
This Easy Baklava Crinkle Pie is a delightful twist on the classic Greek baklava, combining layers of crispy phyllo dough, spiced nuts, and syrup into a pie.
This protein-rich Greek chickpea salad combines the classic flavors of a traditional Greek salad with chickpeas, making it a dense and nutritious meal option.
08.04.2025
Learn how to make naturally dyed Easter eggs with onion skins, inspired by Greek traditions from Ikaria. Eco-friendly and perfect for celebrating Easter!
26.04.2025
This vibrant Greek orzo salad brings together the best of the Mediterranean table and today’s superfood trends.