“I’m excited to share my incredible journey into the world of French goat cheese with you. Three intense days of exploration, uncovering all the secrets behind this remarkable French cheese!” – this article is sponsored by ANICAP, the interprofessional organization of the French goat dairy industry. Ever since I was a little girl, I’ve been...

La Cuisine de Geraldine

28.10.2024

Oven-roasted Butternut Soup | La Cuisine de Géraldine

Discover our recipe for oven-roasted butternut soup for a healthy, gourmet meal. Easy to prepare, ideal for an autumn dinner.

La Cuisine de Geraldine

29.10.2024

Roasted Butternut Squash Soup | La Cuisine de Géraldine

Discover our recipe for oven-roasted butternut soup for a healthy, gourmet meal. Easy to prepare, ideal for an autumn dinner.

La Cuisine de Geraldine

29.10.2024

Savory Granola | La Cuisine de Géraldine

A savory granola recipe that adds a touch of crunch to your soups and salads, is delicious and even nutrient-rich !

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La Cuisine de Geraldine

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Discovering French goat cheese | La Cuisine de Géraldine

Oven-roasted Butternut Soup | La Cuisine de Géraldine

Roasted Butternut Squash Soup | La Cuisine de Géraldine

Savory Granola | La Cuisine de Géraldine

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La Cuisine de Geraldine