News
Entertainment
Science & Technology
Sport
Business & Money
Life
Culture & Art
Hobbies
9 | Follower
Saveur Magazine European
11.07.2025
In kritharoto, a combination of the words kritharaki, or orzo, and risotto, the Greek pasta is simmered with squid, shrimp, and tomato.
In this simple Greek meze, fresh anchovies are poached and marinated in olive oil, the perfect addition to a slice of crusty bread.
Land and sea meet in this simple Greek side of pan-fried calamari with chickpeas, enlivened with lemon and fresh herbs.
Serve this Greek appetizer, a salty-sweet plate of fried sesame-crusted feta, with a drizzle of honey and plenty of crusty bread.