Alp Cheese – treats from the Alps. | | UlrichK's Food & Travel Blogs
Swiss Alp Cheese is strictly produced in the summer only, with milk from the cows, goats, or sheep that graze on the Alpine pastures. It is only when the milk production and cheese making process take place on the mountains directly that the cheese may be called Alp cheese. Since the 15th century, people living | Swiss Alp Cheese is strictly produced in the summer only, with milk from the cows, goats, or sheep that graze on the Alpine pastures. It is only when the milk production and cheese making process take place on the mountains directly that the cheese may be called Alp cheese. Since the 15th century, people living Swiss Alp Cheese is strictly produced in the summer only, with milk from the cows, goats, or sheep that graze on the Alpine pastures. It is only when the milk production and cheese making process take place on the mountains directly that the cheese may be called Alp cheese. Since the 15th century, people living
