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9 | Follower
Vicky Pham
01.02.2025
Soft, chewy glutinous rice balls with a sweet mung bean filling, bathed in fragrant ginger syrup—a must-have treat for Tết (Vietnamese Lunar New Year) or anytime your sweet tooth calls.
19.02.2025
Inspired by the viral Dubai chocolate bar, this strawberry cup version is perfect for Valentine’s Day. It features fresh strawberries layered with rich chocolate ganache, crispy kataifi tossed in pistachio butter and tahini—tasty and quick to make!
A hearty vegetarian or vegan pho (phở chay) with a rich vegetable broth—perfect for a light meal or meat-free days.
Juicy, air-fried steaks with a golden crust, basted in butter, and topped with a bold, herbaceous Asian chimichurri sauce.