Artichoke Recipes 1. Grilled Artichoke Ingredients: -2 large artichokes -3 tablespoons olive oil -1 teaspoon lemon juice -1 teaspoon garlic powder -Salt and pepper to taste Instructions: 1. Preheat the grill to medium-high heat. 2. Cut the artichokes in half lengthwise and remove the tough outer leaves. 3. Drizzle the artichokes with olive oil and lemon juice and sprinkle with garlic powder, salt and pepper. 4. Place the artichokes on the grill and cover. Cook for 8-10 minutes or until the artichokes are tender. 5. Serve with your favorite dipping sauce. Enjoy! 2. Artichoke and Spinach Dip Ingredients: -1 (14-ounce) can artichoke hearts, drained and chopped -1 (10-ounce) package frozen chopped spinach, thawed and drained -1 cup mayonnaise -1 cup grated Parmesan cheese -1 garlic clove, minced -Salt and pepper to taste Instructions:

A Southern Soul

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Spinach Artichoke Pull-Apart Bread

Spinach Artichoke Pull-Apart Bread is a crowd-pleasing appetizer and makes a great all-in-one side dish for weeknight meals.

Platings & Pairings

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Roasted Artichoke Hearts - Platings + Pairings

These Roasted Artichoke Hearts are easy to make with canned, frozen, or fresh artichokes. Golden and crispy with irresistible Mediterranean flavors, they’re the perfect last-minute appetizer or side dish to pair with your favorite dipping sauce!

Girls Can Grill

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Hot Spinach Artichoke Dip on the Ninja FlexFlame - Girls Can Grill

You can make hot spinach artichoke dip on the grill. And as an added bonus, you can add a kiss of smoke using the Ninja FlexFlame.

How Sweet Eats

13.03.2025

Artichoke Fritters with Whipped Goat cheese

These artichoke fritters are crispy little bits dipped in whipped goat cheese! They are wonderful - so tart and briney, mixed with parmesan cheese and pan-fried until crisp. So amazing with a hint of lemon and that whipped cheese!

How Sweet Eats

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Currently Crushing On. - How Sweet Eats

Hey hey weekend! HUGE news! I released the bonus cookbook if you preorder a copy of Easy Everyday. This week on the blog, I shared this french onion chicken meatloaf. I also shared these artichoke fritters with goat cheese and a crab cake caesar salad. I also shared my easter faves, kids’ easter basket items and spring favorites too! And […]

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Olive Garden Artichoke and Spinach Dip - Chefjar

This Olive Garden Artichoke and Spinach Dip is warm, creamy, and packed with rich flavors, just like your favorite restaurant appetizer!

Eater

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Easy Single Serving Tuna and Artichoke Pantry Pasta Recipe - Eater

In this easy tuna and artichoke pantry pasta recipe, all the ingredients are canned or dried goods and can be thrown together in half an hour.

Tori Avey

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Spinach, Feta & Artichoke Matzo Mina - Passover Pie by Tori Avey

Greek-style Sephardic spinach matzo pie with a spinach filling, sautéed artichokes and feta cheese. Meatless Passover Seder entree.

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What To Eat This Week: 3/30/25. - How Sweet Eats

Lots of delish spring meals are on the menu this week! What’s on your menu this week?! What To Eat This Week Spring pistachio pesto pizza Chipotle cauliflower enchiladas Bang bang salmon bowls Chicken parmesan gnocchi soup Lemon artichoke chicken pasta salad Mediterranean beef bowls Crispy potato egg souffle bites Chickpea tortellini salad

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Discover Latest #Artichoke recipes News, Articles and Videos with Contenting

Spinach Artichoke Pull-Apart Bread

Roasted Artichoke Hearts - Platings + Pairings

Hot Spinach Artichoke Dip on the Ninja FlexFlame - Girls Can Grill

Artichoke Fritters with Whipped Goat cheese

Currently Crushing On. - How Sweet Eats

Instant Pot Artichokes – Kalyn's Kitchen

Olive Garden Artichoke and Spinach Dip - Chefjar

Easy Single Serving Tuna and Artichoke Pantry Pasta Recipe - Eater

Spinach, Feta & Artichoke Matzo Mina - Passover Pie by Tori Avey

What To Eat This Week: 3/30/25. - How Sweet Eats

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