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Dumpling News, Articles and Videos How to Make Dumplings: Cooking Lessons from The Kitchn How to make dumplings: an easy recipe Basic Chinese Dumplings Recipe
These homemade kimchi dumplings come together in 30 minutes with tangy kimchi, savory pork, and chewy sweet potato noodles wrapped in soft dumpling skins. Pan-fried until golden and crispy, they’re easy, delicious, and perfect for sharing. Serve with a simple dipping sauce, and they’ll be gone in no time!
I really love the flavors of this recipe, and the great thing is that you can use it as a marinade and a dipping sauce--not just for beef--but a dipping sauce for grilled chicken, dumplings, anything. It's that good. Make more than you think you'll need because you can keep it in the fridge for…
Rajasthani Dal Muthiya is a perfect and delicious combination of simple yellow mogar dal and fried whole wheat flour dumplings. This recipe is very similar to the Rajasthani dal baat but it has a different taste and flavour which makes it different from others. Serve Rajasthani Dal Muthiya on its own with fried chillies and Masala Chaas for a delicious weekend lunch. You can also try other Rajasthani recipes such as Rajasthani Dal Baati Pitor Ki Sabzi Rabodi Ki Sabzi