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- ABC News 5 / 5 (3) Fish Recipes Browse the latest fish recipes from ABC News and other top outlets. Salmon With Creamy Mustard Sauce This simple dish is packed with flavor. The creamy mustard sauce complements the salmon perfectly. Serve with a side of steamed vegetables for a complete meal. Ingredients: 4 salmon fillets 2 tablespoons olive oil Salt and pepper to taste 1/4 cup white wine 2 tablespoons Dijon mustard 2 tablespoons honey 1/4 cup cream Instructions: 1. Preheat oven to 375°F. 2. Heat olive oil in a large oven-safe skillet over medium-high heat. 3. Season salmon fillets with salt and pepper and add to the skillet. 4. Cook salmon for 2-3 minutes per side, until golden brown. 5. Transfer skillet to the preheated oven and bake for 10-12 minutes, until salmon is cooked through. 6. Meanwhile, in a small bowl, whisk together white wine, mustard, honey, and cream. 7. Once salmon is cooked,
In this Grilled Tangy Lime Salmon Steak Recipe, the salmon has a sour taste that compliments the hot sauce. This dish takes 30 minutes (if you use fresh fish) to do and is enough for 4 people. You can also use frozen salmon but it will take more time to cook. Prepare this dish for your weeknight dinner and enjoy the meal with your family.  Did you know : Salmon is filled with the combination of omega-3's, selenium, and vitamins A and D. These nutritions are the key for improving immunity, both in the short and long term. Salmon is also a great source of protein too. It doesn't get any better than fish when it comes to healthy sources of protein, especially fatty fish like Salmon.  Serve Grilled Tangy Lime Salmon Steak Recipe along with Roasted Tomato and Pumpkin Soup for a healthy weeknight dinner. If you like this recipe, you can also try other Salmon recipes such as Spicy Roasted Salmon Recipe Broccoli Chilli Noodles With Grilled Salmon Recipe Baked Salmon Recipe Flavoured With Herbs
Lagan Ki Machli Recipe is a lovely fish curry made with a fresh pomfret fish.  The base of the curry is a creamy onion-tomato base, made a tad bit sour with the addition of yogurt, while the pomfret is marinated in earthy spices along with some sharp ginger garlic paste.  The pomfret is pan fried and then simmered in the delicious gravy. Lagan ki Machli can be served over the weekends to your family or even at the next potluck you go to.  Serve Lagan Ki Machli along with Cheese Garlic Naan Recipe or Dhaba Style Spicy Ghee Rice Recipe Made From Whole Spices, Pickled Onions for a complete meal.  Try our other Fish Recipes:  Amritsar Fish Fry Recipe Peri Peri Fish Fingers Recipe  Baked Fish In Coconut Milk Recipe
Thai Fried rice recipe usually contains meat (chicken, shrimp, crab and the likes). I have made my own vegetarian version of the same with pineapple. The seasonings, which may include soya sauce, sugar, salt, possibly some chili sauce, and the fish sauce, are stir-fried together with the other ingredients. This Thai Pineapple Vegetarian Fried Rice is a no onion no garlic recipe which can also be cooked using leftover rice. Serve the Thai Pineapple Vegetarian Fried Rice with Vegetarian Thai Massaman Curry Recipe for dinner. Here are a few more recipes from Thai Cuisine Zucchini Salad Recipe with Thai Hot Chili Dressing Sweet And Spicy Thai Style Paneer Recipe Thai Flavoured Vegetable Noodles In Coconut Curry Recipe Thai Style Fried Bananas Recipe