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Horse mackerel are small, bony fish that are found in the coastal waters of the Atlantic, Pacific and Indian Oceans. They are a member of the Carangidae family and have a dark, olive-green dorsal side and a white ventral side. Horse mackerel are an important food source for many people around the world. They are also an important source of bait for commercial fisheries. Horse mackerel are highly sought after by anglers due to their hard fighting nature and delicious flavor when fresh. Horse mackerel are an important source of protein and are often served as part of a healthy diet. They are low in calories and fat and are a good source of vitamins and minerals. Horse mackerel can be cooked in a variety of ways, including smoked, grilled, fried, steamed and baked. Horse mackerel are also an important part of the ocean's food web. They are a major food source for other fish, such as tuna, marlin and swordfish. They are also preyed upon by larger fish, such as sharks and whales. Horse mackerel are an important part of the fish industry and are used in a variety of ways, including as fish