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Discover Latest #Okra Recipes News, Articles and Videos with Contenting
Okra recipes are a delicious way to enjoy the many health benefits associated with okra. The vegetable is packed with vitamins and minerals, and is a great source of fiber, vitamins A and C, folate and potassium. It is also low in calories and fat, making it an ideal choice for healthy eating. Okra can be cooked in a variety of different ways, from frying to baking, and even steaming. Here are some of our favorite okra recipes, including everything from classic fried okra to salads and curries.
Air Fryer Kurkuri Bhindi - My Food Story
Perfectly crispy, super light, and healthy, this air fryer kurkuri bhindi is an absolute game changer. Made with pantry staples and hardly any oil, this is a hassle-free recipe you didn’t know you needed! Serve it as an appetiser, snack or even for lunch with some dal and roti and you’ve got yourself a star dish right there! Love Bhindi? Try my Easy Bhindi Masala (Spicy Okra Stir Fry), How to Cook Okra (bhindi) so it's not Slimy or the oven version - Baked Kurkuri Bhindi! Bhindi lovers know that there is no better way to eat this veggie than
Bendakaya Pulusu | Bendakaya Curry » Dassana's Veg Recipes
Bendakaya Pulusu Recipe with step by step photos - This bendakaya pulusu tastes very good with steamed rice accompanied with some vadams (papads). the recipe is simple to make and does not take much time. okra and tamarind is a good combo and their flavors and taste actually compliment in this dish.
Kurkuri Bhindi (Spicy Crispy Okra) - Manjula's Kitchen - Indian Vegetarian Recipes
Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then deep fried for a satisfying crunch. Kurkuri bhindi especially goes well with Moong Dal Soup and Rice. Kurkuri bhindi can also be served as a snack, or appetizer.
Spicy Minced Chicken Keema Curry Recipe by Archana's Kitchen
A popular dish, this Keema Balls Recipe, is a favorite amongst meat lovers. The delicious keema ball  is spicy, juicy with flavours hidden inside it. It is simple and easy to cook. Unlike Chicken pieces, this minced meat is a lot easier to eat.  It is mainly prepared as a dish for rice or chapatis. It can also be served as starter/appetizer for parties since it has a semi-gravy.  This Keema Balls Recipe goes very well with hot and soft Jolada Roti Recipe (Jowar Bhakri) Serve Keema Balls Recipe along with phulkas or whole wheat lachha paratha for a weeknight dinner.  If you like this recipe, you can also try other Keema recipes such as:  Keema Biryani Recipe (Minced Chicken Recipe) Keema Bhindi Recipe (Okra & Minced Meat Curry) Mutton Keema Samosa Recipe (Mangsher Singara)