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Pasta is one of the most popular and versatile foods in the world. It is a staple in many cultures, and has been a favorite dish for centuries. From Italian classics to Asian-inspired dishes, pasta can be used in a variety of dishes. In recent years, the popularity of pasta has grown even more, as it is a great way to get creative with meals and add a little something extra to an already delicious dish. There are countless recipes, cooking techniques, ingredients, and ideas to explore. Here you can find all the latest news, articles and videos about pasta to help you get creative in the kitchen.
Lots of delish spring meals are on the menu this week! What’s on your menu this week?! What To Eat This Week Spring pistachio pesto pizza Chipotle cauliflower enchiladas Bang bang salmon bowls Chicken parmesan gnocchi soup Lemon artichoke chicken pasta salad Mediterranean beef bowls Crispy potato egg souffle bites Chickpea tortellini salad
A beloved Melbourne institution returns—Caffe Greco has been revived in the heart of Oakleigh. With a stunning 300-seat venue and a Greek-meets-Italian menu featuring slow-cooked lamb, handmade pasta, and Sicilian desserts, owner Nick Zampelis brings back the iconic all-day dining experience. Meet the culinary masters behind the magic and indulge in a fusion of tradition and innovation.