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Discover Latest #Poppy Seed Recipes News, Articles and Videos with Contenting
Poppy Seed Recipes Poppy seeds are a popular ingredient in many dishes and can be used to add flavor, texture, and color to a variety of recipes. Whether you're looking for a savory dinner dish or something sweet to end your meal, poppy seeds can help you create a delicious dish. From poppy seed muffins to poached salmon with a creamy poppy seed sauce, here are some of our favorite poppy seed recipes. 1. Poppy Seed Muffins - These light and fluffy muffins are perfect for breakfast or a midday snack. The poppy seeds add a nutty flavor and crunchy texture that pairs perfectly with the sweet, moist muffin. 2. Poppy Seed Chicken - This easy dinner recipe combines chicken, poppy seeds, and a creamy sauce for a delicious and comforting dinner. The poppy seeds give the dish a nutty flavor and a crunchy texture. 3. Poppy Seed Crusted Salmon - This poached salmon recipe is an elegant dinner dish that looks impressive but is actually quite simple to make. The poppy seeds add a nutty flavor and a crunchy texture to the delicate salmon. 4. Poppy Seed Salad Dressing - This creamy salad dressing is the perfect accompaniment to
Methi Matar Malai Recipe | Methi Peas Curry | No Cream Recipe by Archana's Kitchen
I absolutely love this North Indian-inspired recipe because it transforms humble fenugreek leaves (methi) and green peas (matar) into a vibrant, healthy, and comforting dish. The mild bitterness of methi pairs beautifully with the natural sweetness of peas, creating a balanced blend of flavors. The creamy texture comes from a velvety onion, almond, and poppy seed paste instead of traditional heavy cream—so you get all the richness without the extra calories! Methi is especially popular during the cooler months when fresh fenugreek leaves are in season, but you can still prepare this recipe year-round using store-bought methi. The spiced gravy, flavored with garam masala, turmeric, and a hint of black pepper, gives every bite a warming, aromatic feel. I find that the slight tang from the hung curd (Greek yogurt) perfectly complements the earthy spices. Fenugreek also brings a host of health benefits like aiding digestion and supporting blood sugar management, making this dish as nutritious as it is delicious. Serve this hearty recipe with soft Tawa Parathas, Homemade Butter Naan, or even steamed rice for a complete meal. If you’re feeling extra hungry, pair it with a simple raita or cucumber salad on the side. Trust me—once you taste the comforting flavors of this Methi Matar Malai (No Cream) recipe, it’ll quickly become a household favorite! If you are looking for methi recipes here are some :  Aloo Methi Masala Recipe | Potato & Fenugreek curry Methi Muthiya (Wheat Flour And Fenugreek Dumplings) Recipe Aloo Methi Sabzi Recipe (Potato Fenugreek Leaves Stir fry)