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Food & Wine Risotto is a classic Italian dish made with rice, broth, onions, and Parmesan cheese. It's one of the most versatile dishes in Italian cuisine, and can be served as a main course or side dish. Here, find our favorite risotto recipes, including classic versions like mushroom risotto and shrimp risotto, as well as creative twists like squash risotto and truffle risotto. We also have plenty of tips on how to make the perfect risotto, from selecting the right rice to stirring techniques. Plus, watch our video on how to make the best risotto.
Back for round two of summer fridays! Here’s what’s happening this weekend. EATING My chili lime chicken corn pizza. Pesto lovers baked penne. And summer chicken meatballs with zucchini risotto! DRINKING A margarita float. It’s a dreamy drink! MAKING My crab cake caesar with old bay croutons. And my broccoli BLT pasta salad! BAKING Blueberry […]
Such a great menu for the first week of summer! What’s on your menu this week?! What To Eat This Week Grilled romaine salads Grilled chicken rice bowls Burst tomato burrata pasta Pesto prosciutto peach pizza Summer risotto stuffed peppers Grilled BBQ chicken guacamole sandwiches Summer chicken salad Pistachio brown butter granola
This Italian beef ossobucco recipe is a wonderful cosy, winter meal and perfect for a slow cook weekend. The meat is braised until beautifully tender and you can cook this in the oven or stovetop. This Osso Bucco is also perfect for pairing with risotto Milanese and idea; for when you want a simple, warming and satisfying dish and have time for a slow braise. It is also a great make-ahead recipe.
Today's Risotto Milanese recipe reveals all the secrets to making a perfect risotto! This creamy risotto is made with carnaroli rice, saffron threads, bone marrow or butter, wine and stock and is finished with butter and parmesan cheese. Saffron risotto is the ultimate risotto to make but thanks to some tips and tricks you'll create the perfect risotto Milanese every single time, I promise.
New month, new menu! What’s on your menu this week?! What To Eat This Week Grilled halloumi peach and corn salad Tomato pie galette Buffalo chicken meatballs and broccoli Pesto lovers’ cheesy baked penne Risotto stuffed grilled zucchini Chili lime chicken street corn pizza Rotisserie chicken salad Ricotta pancakes with salted blueberry butter