Tart is a type of pastry made of a sweet, rich dough that typically contains fruit or other ingredients. It can be a single crust tart or a double crust tart, depending on what type of filling is used. Tarts can be served as a dessert, snack, or even as a main dish. There are many different types of tarts that are made from various ingredients and can be found in many different cuisines. Here you can find news, articles, and videos about tarts and tart recipes.
Baked Manicotti is the epitome of Italian comfort cuisine. This comforting dish uses tube-shaped pasta and is stuffed with our delicious spinach and cheese filling, topped in a light marinara sauce and a blanket of melted cheese and baked until perfect. I'd like to start this recipe on a personal note. I, like many of
Understanding Sourdough Sourdough is an enigma, as it’s both simple and complex. It’s a naturally leavened bread that comes from the starter, which is the life force of your bread. A starter is a mixture of flour and water that absorbs the yeast and bacteria from the air and forms a stable colony. The living […]